How to Make the best Ever Ugandan Ground nut Stew (Binyebwa)

Groundnut Stew commonly referred to as Bunyebwa is one of Ugandan's common types of dishes.Though simple to cook, Groundnut stew requires Patience, time and Care for it to be enjoyable in the long run.
Ingredients
1/4 grams ground nut paste
1 Medium green pepper
3-4 tomatoes
cooking oil
1 Medium Onion
1 sachet of curry powder (use your favorite)
salt to taste

[@akothalis1478]

😋😋😋😋

[@sweetfoodsuganda1480]

My friend you are missing out

[@akothalis1478]

@@sweetfoodsuganda1480, I know, just DHL some 😆😆

[@beverlybevy]

What do you serve it with? Looks delicious

[@sweetfoodsuganda1480]

you can serve with Matooke or Rice

[@khaukhaemmanuel6284]

This must have been very nice

[@sweetfoodsuganda1480]

Yes absolutely especially when eaten with rice

[@louisedemarillac777]

Can you add meat to this?

[@sweetfoodsuganda1480]

yes you can and very delicious