How to Make the best Ever Ugandan Ground nut Stew (Binyebwa)
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- Опубліковано 6 вер 2024
- Groundnut Stew commonly referred to as Bunyebwa is one of Ugandan's common types of dishes.Though simple to cook, Groundnut stew requires Patience, time and Care for it to be enjoyable in the long run.
Ingredients
1/4 grams ground nut paste
1 Medium green pepper
3-4 tomatoes
cooking oil
1 Medium Onion
1 sachet of curry powder (use your favorite)
salt to taste
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What do you serve it with? Looks delicious
you can serve with Matooke or Rice
This must have been very nice
Yes absolutely especially when eaten with rice
Can you add meat to this?
yes you can and very delicious