कढ़ाई मे बनाये 4 चीजों से 4 पोंड का केक | आज तक का सबसे आसान केक | Britannia Fruit Cake | Sponge Cake

Aaj Masala Kitchen me hum laye hain Super Soft Custard Cake.Cotton Soft Cake banega bahot hi easily aur Quick Sponge Cake Recipe aapko bahot pasand aayegi.Vanilla Cake/Britannia Cake/Sponge Cake ghar par banane ka sabse aasan tarika aap Masala Kitchen ke Easy Cake Recipe me zarur dekhiye.4 ingredients se banaye Cake jo banega bahot hi Soft Cake & Fluffy Cake.Bina baking soda ke Custard Cake banaye aur tasty Vanilla Cake bacchon ko bahot pasand aayega.4 Pound Cake/Handvo Cake/Custard Cake Recipe ek baar zarur try kijiye.Tea Time Cake,Vanilla Cake,Sponge Cake,Birthday Cake,Dry Fruit Cake,Fruit Cake,Cupcakes,Chocolate Cake,Chocolate Icing Cake,Coffee Cake,Dalgona Cake,Bina Oven ke Cake,Cake in pan,Cake in Cooker,Cake in oven,Cake Without Oven,Sooji Cake,Doughnut Cake,Maida Cake,Bread Cake, Instant Cake,Easy Cake Recipes aap Masala Kitchen Video me zarur dekhiye.Easy Cake Recipe aap bana sakte hain bina oven ke Perfect Cake.Instant Cake zarur banaiye aur is Eggless Cake Without Oven Recipe ko jyada se jyada share kijiye | Masala Kitchen | Recipes By Poonam Devnani
आज किचन मे हम लाये है सॉफ्ट कस्टर्ड केक रेसिपी | घर मे केक बनाने का आसान तरीका|बिना अंडे के केक कैसे बनाये | मसाला किचन के आसान केक रेसिपी जरूर देखिये | रुई जैसा केक बनाने की विधि|बेकरी जैसा केक की आसान रेसिपी | केक सजाने का आसान तरीका,बिना क्रीम का केक | सबसे आसान केक/स्पंज केक/4 पोंड का केक/वनीला केक/बाजार जैसा केक|बिना ओवन के केक को शेयर करना न भूले | मसाला किचन | पूनम देवनानी रेसिपी
#EasyCake #SpongeCake #CakeRecipeByMasalaKitchen
INGREDIENTS:
Milk (दूध) - 1 Litre
Sugar (चीनी) - 250 Grams
Oil (तेल) - 1/3 Cup
All-purpose flour (मैदा) - less than 2 cup/ 250 grams
Custard powder (कस्टर्ड पाउडर) - 1/4 Cup
Tutti-frutti (टूटी-फ्रूटी) - Some
Baking powder (बेकिंग पाउडर) - 2.5 Tsp
RECIPE:
Take some Full Cream Milk,keep it for boiling.After boiling the Milk for 10-15 mins,put Sugar in it & boil it for 3-4 mins more.Keep it for cooling down.Then put some Oil in it.
Keep the pan for pre-heating and grease the Cake mould with Oil/Ghee/Butter & dust some All Purpose Flour in it.
In a bowl,take All Purpose Flour,Custard Powder,Baking Powder & mix them then put them gradually in the boiled Milk.Put the Cake Batter in the greased Cake Mould,coat some Tutti Frutti with All Purpose Flour and put them in batter.Bake the Cake in the pre-heated pan for 40-50 mins on slow flame.After 20-25 mins,you can garnish it with some chopped Pistachios.In this way,Spongy & Soft Cake will get ready so easily at home.