Six Hour Pork Butts

Sooner or later back-yard BBQers, Smokers, and Eggheads will cook a Pork Butt (aka Boston Butt, Pork Shoulder, Pork Roast, or a couple of other names). It's easy to cook, forgives mistakes and lack of experience, and can be cooked a million ways, as long as they are Low and Slow or Fast and Furious. Most cooks prefer the Low and Slow method. But in this video, you will see how I cooked two butts totaling over 20 pounds in only six hours. And it was delicious. Oh, and I got the Butts for 97¢ a pound.