Looks interesting but too many textures going on. Buttery/flaky pastry, soft/chewy mochi, what looks like a syrupy center or something that melted. I’m curious how it tastes!
Someone commented that those mochi were from the frozen section at a chinese grocery store. SERIOUSLY A.T.E.?!?! Store bought & frozen mochi? I suppose the puff pastry was to? I wonder if that is why we don't see the cook? NO WORRIES, I just think it's funny someone just assuming, basically just guessing about the ingredients. 😬🤷♀️🤪
Shsjdjjfjrhr no thoughts, brain has become mochi
Looks delicious!
mad scrumptious
amazing imma make this lol
Looks interesting but too many textures going on. Buttery/flaky pastry, soft/chewy mochi, what looks like a syrupy center or something that melted. I’m curious how it tastes!
Woww
What is that little ball made of ? Somebody please tell me bc it looks sooo good..
The mochi? Uhhhh rice :))
those specific ones are tang yuan and easily found in freezer sections of chinese supermarkets
@@flyingsquirrel6248 thanks! I thought those were homemade mochi but tang yuan made so much sense!
I wanna sell this now
Um, are those Alvin’s hands??
It's Inga, I think, from the Ways We Make Mochi video.
Gibe
It's Alvin
It’s Inga actually
The texture of that must be gross
Someone commented that those mochi were from the frozen section at a chinese grocery store. SERIOUSLY A.T.E.?!?! Store bought & frozen mochi? I suppose the puff pastry was to? I wonder if that is why we don't see the cook? NO WORRIES, I just think it's funny someone just assuming, basically just guessing about the ingredients. 😬🤷♀️🤪
its in their video about mochi
@@flyingsquirrel6248 in what video?
@@daisydead.petals 3 ways we use mochi
Nobody said that. They said that you can buy these type of mochi from a supermarket