From baking bread to making leftover Ratatouille meals | No knead easy bread | Weekly meal prep

[@nivethan3714]

Thank you for sharing such amazing videos. Helps a lot for beginners like me😊

[@J.s__Nest]

I am really happy that you found this helpful 😊 thanks for watching ❣️

[@ShanthiVijayakumar-j3k]

Super ma 🥪 bread making is very nice, your all dishes Very different God Bless you Vaazgha Valamudan

[@J.s__Nest]

Thank you ❣️

[@rajalakshminachiyappan8490]

Where did u buy the undersink organizer...i have saw it in your kitchen cleaning video

[@J.s__Nest]

I got it from amazon, here is the link amzn.in/d/hGra1Qn

[@Tbv202]

How may cups of flower

[@J.s__Nest]

I used 168gm all purpose flour and 252 gm wheat flour in total.
Total 420 gms (40% all purpose and 60% wheat flour)

[@sciencediywithadvay780]

Is it compulsory to take all purpose flour, can we bake with whole wheat flour only??

[@J.s__Nest]

@@sciencediywithadvay780 I have tried it before with only wheat flour but the texture was not that great, the bread was too dense. Even I was bothered to use all purpose flour at first 😅 I am trying to crack this with out all purpose flour, soon I'll share the recipe 😊

[@sciencediywithadvay780]

@@J.s__Nest Thanks dear..all the best

[@sht818]

Hi sister from sri lanka

[@J.s__Nest]

Hello dear ☺️

[@amritajoseph5153]

You are very sweet

[@J.s__Nest]

Aww 🥰 thank you so much and thanks for watching 😊