So is the only advantage of scratch made fondant a better flavor? Can you color plain fondant or do you have to buy it in exactly the color you plan to use?
In my opinion, fondant is nasty and is rarely actually eaten. I never make fondant anymore, because it just isn't worth it for me!...but yes, homemade tastes a bit better than boughten kind. You can color fondant yourself if you'd like a nice upper body workout for the day!...OR you can paint it after you put it on the cake. I'll have a video up next week that you can check out to learn how to paint white fondant! :D
Who has a fondant horror story? 🙋🏼♀️ If you do, comment below and tell me what happened!! We all start somewhere! 😆
Fondant is so fun to squish! 🤣 such a great texture!
hahaha! it is definitely fun to squish!!
Wow you made that look so easy! So smooth and pretty!
Thank you! 😊 I am excited for you to try it out sometime and let me know how it goes!
That looked so easy and smooth!!! Definitely going to be sharing this with my sister in law who is getting into cake decorating! ☺️
🤩 Oh! What perfect timing!
So is the only advantage of scratch made fondant a better flavor? Can you color plain fondant or do you have to buy it in exactly the color you plan to use?
In my opinion, fondant is nasty and is rarely actually eaten. I never make fondant anymore, because it just isn't worth it for me!...but yes, homemade tastes a bit better than boughten kind. You can color fondant yourself if you'd like a nice upper body workout for the day!...OR you can paint it after you put it on the cake. I'll have a video up next week that you can check out to learn how to paint white fondant! :D
What do you use underneath (instead of cream cheese icing 😆)? Does buttercream work best?
YES! Buttercream all the way! :D
Does the cake has to be cold?
Nope!
Which brand of tuna do you use?! LOL 🤓
NOT bumblebee!! LOL. for eating: off brand, for covering a cake in fondant: any brand will do 😂😂😂😂😂😂😂😂😂😂