Christmas wreath pie - an easy-to-make bread a mouthwatering holiday treat ♡ English subtitles

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  • Опубліковано 28 вер 2024
  • This yeast-free Christmas pie is stuffed with potatoes and bell peppers spiced with fresh greens. A delicious festive centrepiece for a meat-free Christmas Day. The filling is cooked fairly quickly. Easy peasy!
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    ★ Ingredients:
    for the dough:
    - 400-450g flour,
    - 1 egg,
    - 40g butter,
    - 4 tablespoons sour cream,
    - 100 ml kefir,
    - 1/2 teaspoon of salt;
    for stuffing:
    - 3-4 potatoes,
    - 2-3 sweet bell peppers,
    - 200g cheese,
    - 1 egg,
    - 1 bunch parsley or dill,
    - 1 teaspoon sesame seeds,
    - salt to taste.
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