Wal-Mart "Aroma" Brand Rice and Grain Cooker 6 Cup 1.5 Quarts [Wal-Mart Rice Cooker Aroma]

Unboxing, Use, and Review of this useful yet cheap Wal-Mart "Aroma" Brand Rice and Grain Cooker 6 Cup 1.5 Quarts [Wal-Mart Rice Cooker Aroma].
Aroma Housewares Select Stainless Rice Cooker & Warmer with Uncoated Inner Pot, 6-Cup(cooked) / 1.2Qt, ARC-753SG:
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[@danijohnson1038]

I just bought mine. Can't wait for it to come in. My ex had one, and I loved using versus the pot on the stove!

[@NortheastAndRetired]

You saved me from reading the instructions. 😂
Thank you, you are very thorough.

[@tastetheday]

I'm so glad!

[@sism3028]

I love my Aroma rice cookers. I have a small one and I have the Aroma Professional one that you can saute, steam and slow cook in it. I learned to rinse my rice before cooking it and it makes it fluffier. It gets the starch out.

[@tastetheday]

Thank you Sis!! Me too. :) Oh I forgot about rinsing the rice. Much appreciated. Making some right now (after rinsing). Take care.

[@sism3028]

@@tastetheday You are so welcome. Please do more rice cooker recipes.

[@johnfonder2401]

Thank You, I was looking for the instructions

[@odagreat22_7]

To much water bro!

[@oddmilkshake5172]

CLEAN THE RICE!

[@cherryboo65b56]

Thank you for the measurements!

[@playgtr7119]

Just put 2 cups in and fill the water up to your first knuckle on your finger and you'll have the perfect rice.

[@condorX2]

😁👍

[@BarryBranton]

Best info so far.

[@jbrooks12]

Seemed liked too much water. That columns wasn’t how much water to add, that was the amount of rice you will have after the rice cooked. There is a water line inside the bowl

[@caraj1209]

these are amazing and with only an ON button........ someone gave me their old OLD one when they were upgrading..... i cook everything in it..... for a lazy day dinner i throw in a chicken leg quarter or a few legs or a few thighs, one whole onion, one whole big fat carrot or a few little ones, a whole potato pierced a couple of times some frozen cut green beans, a cup and a half of broth with seasonings .. click the ON button and in 25 to 30 min I have a yummy dinner.. been testing out different things it hasn't disappointed yet... don't need a fancy one with a bunch of buttons.. too confusing for me AND its so hot this summer .. I don't have to heat up the big oven.. and i don't want an air fryer..... this morning i threw in some rice that i froze with a link of scored sausage link, a whole carrot sliced spinach and 3/4 cup of broth .. and thats brunch for me...... with a side of tortillas yum

[@tastetheday]

Very cool!!! Thanks for the tips Cara!

[@princevinny0073]

🤗😃❤️ OMG what. A good rice cooker I love it make cooking rice 🍚 so easy I need to get one ☝️

[@maddisonaasen88]

Definitely wash your rice!!

[@777_VaLia]

Is the container to actually cook I’m supposed to be so wobbly??

[@karliux4e]

Can I mention the cooker didn't ask for 2 cups of water for 1 of rice. But for each cup of rice, fill to the line inside .

[@tastetheday]

Hmm ok thanks

[@i.can.sew.anythingchic3295]

I tried boiled eggs like I did in my larger rice cooker and it didn’t work for me..

[@vic63]

Is there any way if you can change the temperature of the rice cooker?

[@tastetheday]

Not on this one

[@maximuspayne7354]

Looks too soggy for me... Nasty..

[@tastetheday]

No rice pudding for you. Lol

[@odagreat22_7]

Dude he put to much water, I have one to love it doesn’t look to moist either 😋

[@benjabhd]

Just add less water. These machines are great

[@garreb7]

Cannot hear you

[@i.can.sew.anythingchic3295]

Ugh.. non stick surface.. unwashed rice..and he stirred the rice.

[@markgray1316]

Can I spray olive oil on the inside of pot for rice to keep it from sticking or would that not be necessary to do ? Thank you

[@tastetheday]

You could bit not necessary I don’t think

[@alexcralov9273]

u might want to ditch the refined, high inflammatory, "vegetable" oil

[@imliz100]

Thoughts on storing cooked rice in it in fridge?

[@tastetheday]

I do it all the time

[@MaryHernandez-ik2rs]

You supposed to clean your rice. That’s why is all mushy

[@ThingsToTalkAbout1]

mine came with a strainer. whats its for. how do u use it.

[@tastetheday]

I think it could be to wash your rice maybe?

[@ThingsToTalkAbout1]

@@tastetheday i think its more like a steamer for big veges cause the holes are way to big. i had to wash my rice with a mesh cloth strainer.

[@nyangel515]

Can you cook dry beans in it? If so, how long does it take?

[@tastetheday]

I think so but havn’t tried that

[@queenzummo]

are you using long grain white rice?

[@tastetheday]

Yes

[@markmartin8211]

Does it switch to "warm" mode automatically?

[@chrisjacobs9543]

Yes

[@IC-kf4mz]

Which one is this? The 20 cup?

[@tastetheday]

No he smaller one

[@GitzenShiggles]

This is the 6-cup (48 oz) version.

[@kimosanto]

You went over Water man demaciada

[@rickyaque1685]

I always use the water lines in mine. I just keep the rice cup where i store the rice