How a flour mill works in Santa Fe Argentina

El Molino de Matilde is a company that had its origins as a flour mill at the end of the 19th century (19), to be more exact in the year 1892. It is located in the town of Estación Matilde, in the center- east of the province of Santa Fe, one of the areas with the highest cereal production in the humid pampas. The main activity of the company is the production of wheat flour and for this, it has a growing and renewed structure for the collection of cereals.