Many places that sell "Japanese" food overseas is expensive, the quality isn't always good, and it's very rarely authentic Japanese food. I think it's also because Japan has good quality ingredients, strict food safety regulations, and mostly affordable pricing. In Canada if we want to eat decent quality sushi we can spend anywhere from $20-40+ CAD with sashimi not included, and sashimi for 8 pieces will be $20-30. These days with inflation the prices are more expensive. We can get cheaper sushi and sashimi, but the quality can be bad, I had a friend who got food poisoning from eating sushi at a cheaper restaurant. Yakiniku restaurants are $40-50 per person here.
I have never had Nikuman, but I have made Baozi. Which looks like it is almost identical. I wonder, do they have a baked version of Nikuman? I have found a version of Baked Bao that uses a Tangzhong(Yukone) style dough. They are some of my favorite things to make, with some char siu filling. Mmmm.
Nikuman is generally Bao, the steamed meat bun. It should more or less be the same. I do not know if they have the local variant for the baked version though.
Yes, she was playing Dark Souls 3 as a Marathon Stream for 14 hours in a single day, then took a break for one hour and then played League of Legends for three hours with Gigi, Fauna, Nerissa and Elizabeth. I hope that UA-cam's Automatic Translation will translate my answer well enough for you to be able to understand it.
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
2人一緒に肉まん！って言うところもビブーが連れてって！って言うところもかわいすぎるだろ…
0:51 CCの日本語、発音に気を遣ってるのか妙にハキハキしてるのが可愛いんだよな
まずハグが出てくるの天使すぎんだろ
浄化される
翻訳切り抜きありがとうございます！
ENのみんなが日本を愛してくれていることがとても嬉しいね！
日本来て楽しんだ話を聞けるの嬉しいよね～
日本に来た海外ライバー、最終的にみんな食べ物の話しかしなくなるの草
それこそ「だっていい食べ物多いんだもんw」って話だよな
Your food is too good! And prices are cheap, especially by European standards.
食べ物とコンビニめっちゃ褒めてくれるよね
海外の日本チェーン鮨屋で飯食うと日本の4倍ぐらい金かかるからなぁ……
Many places that sell "Japanese" food overseas is expensive, the quality isn't always good, and it's very rarely authentic Japanese food.
I think it's also because Japan has good quality ingredients, strict food safety regulations, and mostly affordable pricing.
In Canada if we want to eat decent quality sushi we can spend anywhere from $20-40+ CAD with sashimi not included, and sashimi for 8 pieces will be $20-30.
These days with inflation the prices are more expensive.
We can get cheaper sushi and sashimi, but the quality can be bad, I had a friend who got food poisoning from eating sushi at a cheaper restaurant.
Yakiniku restaurants are $40-50 per person here.
ビブたんいたのか！❤
あっちの人らもjust the two of usに過剰反応するんやなぁという謎の嬉しさ
I have never had Nikuman, but I have made Baozi. Which looks like it is almost identical. I wonder, do they have a baked version of Nikuman? I have found a version of Baked Bao that uses a Tangzhong(Yukone) style dough. They are some of my favorite things to make, with some char siu filling. Mmmm.
Nikuman is generally Bao, the steamed meat bun.
It should more or less be the same. I do not know if they have the local variant for the baked version though.
あいぅ・びー・ばっく！！
味付け海苔のおにぎりが人気だったりするみたいです。
日本在住のENが増えたから宿泊費の問題もだいぶ緩和されたのかな
特に同期で即日本移住したラオーラの存在は大きいだろな
どこに泊まるかにもよるけど、ラオーラん家とかフワモコん家とかビブーん家から配信は出来るしなぁｗ
その代わり、多分運営にも収録入れられるぞｗ
コンビニの肉まんがお好きです
いつ来るの？ 今でしょ！ 冬の寒い間にどうぞ
この人達が日本の冬の鍋文化に触れたらどんな反応してくれるんだろ？
(ﾓ・ω・)いつでもおいで😊
これ、レストランで食べたのはおそらく肉まんじゃなくて豚まんだな。
大阪の551とか有名だけど、横浜とかの中華街でも美味しいのがある。
感覚的には肉まんはミンチ状で豚まんは肉団子っぽくなってるかな。
豚まんは肉汁が詰まってる事も多いから食べるとジューシーだね、火傷には注意だけど(笑。
ENメンバー結構日本で暮らしてるから、オフコラボしながらお泊りすれば寝床も配信も安心だな
あんまんを食べて火傷を体験してほしい（おしゃべりに影響無い程度に）
セブンイレブンのおにぎりはもう…
「いくまん」ってラオーラ流の発音かと思ったらEN的な発音なのかな。
時々、無性に美味い肉まんを食べたくなるけど、日本では中華料理屋黎明期からの主力商品だったのに、餃子にとって代わられてしまって案外ないのが惜しい。
大阪に来て551の豚まんもどうぞ😄
551の豚まん食うてもらいたいわ、出来立てのやつ
マジでトぶぞ
肉まんならまちがいない。ダクソ３してんのか。
Yes, she was playing Dark Souls 3 as a Marathon Stream for 14 hours in a single day, then took a break for one hour and then played League of Legends for three hours with Gigi, Fauna, Nerissa and Elizabeth. I hope that UA-cam's Automatic Translation will translate my answer well enough for you to be able to understand it.