I'm a RN and a chronic patient (diabetes and many other diagnoses), and I can relate to what you're saying and doing a lot! It's just my husband and I at home also, and we've both adopted some eating rules that we try to stick to. IMO, one of the biggest rules we follow is to watch our sodium intake. So many foods in the US (especially when eating out!) contain ridiculous amounts of sodium, and sodium can really damage the body. The only way to truly eat healthy is to make our own. I'm looking forward to everything you do in the kitchen! Is it weird that I kept thinking about your new pickle pan handle while you were cooking? 😂
I love watching your videos…and my hat is off to you for this one…I lost 30% of my body weight 5 years ago and did not then, and would not now, ever spend so much time cooking. I enjoy watching cooking being done…I enjoy eating…but if it’s not basic and/or quick,it isn’t happening if I’m doing the preparation!! We have no time with our schedules…and doing intermittent fasting is easy and doesn’t require much by way of prep and large meals. Best wishes for your health and fitness journey.
Isn’t all salt sea salt unless it’s a manufacturing byproduct? Like it’s either from an ocean or more usually, where an ocean used to be thousands of years ago?
It is….its just always been there…now it’s more of a conversation starter…lol No grains because my tummy is just way happier. I know they can be perfectly healthy, my gut just appreciates it!
Whole grains are supposed to be a major part of our diet, why would she eliminate them? Of course white rice and flour are basically the same as sugar, but whole grains are really nutritious.
I love when you branch out from your unboxings! These looked delicious
Thanks so much! 😊
I love all of the different things you share on your UA-cam channel. Enjoyed watching your cooking segment. Thank you.
Thank you so much 😊
I enjoy watching all you do. Prayers for your health.
Thank you!
I'm a RN and a chronic patient (diabetes and many other diagnoses), and I can relate to what you're saying and doing a lot! It's just my husband and I at home also, and we've both adopted some eating rules that we try to stick to. IMO, one of the biggest rules we follow is to watch our sodium intake. So many foods in the US (especially when eating out!) contain ridiculous amounts of sodium, and sodium can really damage the body. The only way to truly eat healthy is to make our own. I'm looking forward to everything you do in the kitchen!
Is it weird that I kept thinking about your new pickle pan handle while you were cooking? 😂
I love these cooking videos. prayers for you. I'm glad you're taking good care of YOU!!
Thank you so much!
Excellent!!!
Oh my gosh I loved this so much!!! I always said you should be on QVC but you would be just as great on the Food Network ♥️
You're the best!
You did such a great job Kathrin!!😊
Thank you!! 😊
I am cooking and watching. Happy Monday ❌️ ⭕️
I love watching your videos…and my hat is off to you for this one…I lost 30% of my body weight 5 years ago and did not then, and would not now, ever spend so much time cooking. I enjoy watching cooking being done…I enjoy eating…but if it’s not basic and/or quick,it isn’t happening if I’m doing the preparation!! We have no time with our schedules…and doing intermittent fasting is easy and doesn’t require much by way of prep and large meals. Best wishes for your health and fitness journey.
Thanks so much. I enjoy some light cooking. I feel the same way about the homestead videos I watch now, I would never do it….but I like watching it!
My husband puts spices in everything
Hi Kathrin! Great video! I enjoy cooking videos! 😊
Thanks so much 😊
😋😋😋
🎉 yum! These look amazing
You are too kind! Thanks 😊
🙏 for surgery
Thinking about picking up this cookbook. My brother-in-law has to be gluten free. I don't like the texture of chicken thighs.
Her books are great for GF. We have several in our family!
Isn’t all salt sea salt unless it’s a manufacturing byproduct? Like it’s either from an ocean or more usually, where an ocean used to be thousands of years ago?
🤣don’t get me on a technicality girl…
@@kathrinmccarty6784 😂😂😂
Will you switch over to veggies for snacks now that fruit is problematic?
Mostly. But I have such a sweet tooth. I think for now, as long as it doesn’t pose a problem….i do love a few grapes, or strawberries!
Off topic- is that a phone on your wall? 😂 also why no grains?
It is….its just always been there…now it’s more of a conversation starter…lol
No grains because my tummy is just way happier. I know they can be perfectly healthy, my gut just appreciates it!
@@kathrinmccarty6784 thanks for the explanation. And yes, the phone it’s just something you don’t see any more!
Whole grains are supposed to be a major part of our diet, why would she eliminate them? Of course white rice and flour are basically the same as sugar, but whole grains are really nutritious.
What’s nutritious about them? All carbs turn to sugar. People have been told to eat way too much grain. Do some research.
Personally, my tummy is much happier grain free.