Tomato Juice, 7Up, Marshmallow Cake... Mistakes Were Made.

Tomato Juice, 7Up, Marshmallow Cake... Mistakes Were Made.
TOMATO UP CAKE
Franie Mae Smith
2 c. regular flour, unsifted
2 c. sugar
I c. oleo
3 Tbsp. cocoa
1/2 c. tomato juice
1 c. 7-Up
2 eggs, well beaten
1 tsp. vanilla
1 1/2 c. miniature marsh-mallows
Mix together sugar and flour.
Heat cocoa, 7-Up and oleo to boiling. Pour over flour mixture, add tomato juice, eggs, soda, vanilla and marshmallows. Mix well. The marshmallows will float on top.
Bake in a flat pan 1 inch deep in a preheated 350° oven for 30-35 minutes. Ice while hot.
Icing:
1/2 c. butter
6 Losp. tomato juice
3 Lbsp. cocoa
1 box powdered sugar, sifted
1 c. pecans, toasted
Mix butter, tomato juice and cocoa, heat to boiling. Pour over powdered sugar and beat well. Add nuts and spread on hot cake.
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