My S/O is Ghanaian and I'm so glad your cooking channel exists. The way you season your dish is the way I'd typically cook as West Indian native we're always having debates about what species go into the dish. No more salt and pepper only !
Thank you for this! I haven’t made it since last winter. I love the introduction of some caramelized veggies! I’m sure they at a huge flavor boost. I also like your technique for blending it into the large pot, right on the spoon! No more worrying if it’s all blended throughout. Can’t wait to make this.
That looks amazing Nana. You are making me hungry this morning with that recipe 😋 I love all the details you put in your videos. I hope you had a great thanksgiving and that you get everything in your wish list. Happy holidays 🤎
This soup will taste very good. I will definitely try it this Christmas with my family. I learnt something new today (the latter part of adding the grinded 3mix). I bet that did the magic! Thanks a bunch for sharing this recipe 🙏🏾👌🏾💕💕
Hi there beautiful queen I’m new to your page and I’m excited about watching you now cook African food I’ve always wanted to try it it looks so yummy i wanna try your Pom oil soup with okra but I don’t know what dry smoked fish 🐟 is and where do i get it from so I’m from mobile Alabama and where can I purchase the hard chicken 🐔 i only know the grocery store bought chicken 🐓 so please let me know where I can get everything i need to cook your food Pom oil soup ❤💓🧡💙😃😄😀😀
Hello! You can find “hard chicken “ from Walmart. It’s a whole chicken packaged in a white and yellow plastic wrap, and labeled “hen”. I googled African grocery store in Mobile Alabama and found one at this address 👉🏽3450 Springhill Ave. in Mobile, Alabama. It looks very well stocked., and you should be able to find dry, smoked fish in an assortment of carriers. Hope that helps.
@@NanaabasKitchen hello beautiful queen thank you so much for the address in mobile Alabama I’m gonna get ready to go to the grocery store and check it out thank you so much and I went to Walmart and all i could find is two little tiny garnish hens by Tyson chicken I hope this works will this work for my peanut butter soup I bought them thank you❤️💙💓🧡
Hello Prof!.. I'm Not Missing Peanut Butter Soup....For Nothing !😅...Still Watching...Now, There Are Very Limited " Versions " Of Nkatekwan .,.That, I Haven't Had Occasion To Enjoy!!...Being As It Is One Of My Favorite Soups!😋But, I Must Say Chef Nanaaba..You Really Put A " Spin " On This One!👍...I Can Imagine The Layer Of Subtle Sweetness The Caramelized Onions, Brings To The Overall Flavor Profile! Simply Genius !👍.... Sumptuous! Sums It!...Pure Decadence! Thanks For Sharing This With Us. Please Be Well 😃🙏
I love your channel. I tried this recipe and it tasted like heaven. My only worry is when I filter the vegetables am I not removing fiber from my food?
Yep! You sure can reduce the water from the onset. Or just let the soup simmer longer on stove to get the thickness you want. Ghanaians do eat it with plain boiled rice. Your family will love it for sure
Ooo yes! Cold sweats 😅. We had the thickened peanut butter soup with boiled white rice for Sunday lunch at the boarding school… o oo heavenly delish! Seriously salivating uncontrollably now. Gon go git sum?
This is similar to Filipino dish called "Kari-kari", we use oxtail and any beef cut, some add well cooked beef trife. The only difference is our vegies: eggplant, chinese long green beans or regular green beans and bokchoy, and are not blended. I do not add beef trife, not a fan of it. We eat it with rice and a side of (option according to taste) shrimp paste for saltiness. Good tip from you, to strain the peanut butter slurry. Thank you!
I recommend cooking it to completion first, and tasting it before making that determination. Im confident you’ll not need palm oil as this soup offers its own unique flavor that may be overpowered by palm oil
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My S/O is Ghanaian and I'm so glad your cooking channel exists. The way you season your dish is the way I'd typically cook as West Indian native we're always having debates about what species go into the dish. No more salt and pepper only !
Delicious 😋
I can imagine it would be even better with the extra boost of flavors from the caramelized onion and extra ginger. I'll try it tomorrow for dinner
That looks so amazingly good may the lord continue to shine on you your family love ones and viewers enjoy have a joyful day
Love how you strain the peanut butter for a smooth soup, great flavours from that. The Soup is making me hungry
Rice in my mind. You are a great cook nanaaba.
In my tribe, wollof thats domoda or maafe or durango in mandinka its delicious one o' the most delicious i have ever tasted. Thanks
That looks absolutely delicious 😋 Your food is cooked with so much love and that truly is a gift.
The twist will certainly add a ton of flavour. I'll try it
My goodness. That soup looks so good. Thanks for sharing.
Yum! yum! Sis. As always.....100% authentic as yourself. Best of my love
Thank you for this! I haven’t made it since last winter. I love the introduction of some caramelized veggies! I’m sure they at a huge flavor boost. I also like your technique for blending it into the large pot, right on the spoon! No more worrying if it’s all blended throughout. Can’t wait to make this.
Happy Monday beautiful chef! What a delicious recipe beautiful lady. Have a blessed week.
I like how you rinse everything and make sure that "nothing gets wated". Most others don't do this. You are a true cook. 👍
OMG,soo tasty.I can imagine the tastes of this soup,Thanks Nanaaba for your great recepies!!
You’re most welcome 🥰
I miss this kind of food. Was in ghana for 5years and this was my special meal. 😊😊😊
This lady Ghanian hubby made it for the family...a restaurant size pot full...it took all day to cook...1/2 hour to swallow the whole pot
Can’t wait to try this! I’ve just started exploring Ghanaian recipes and recently made Light Soup with chicken. Delicious!
Beautiful twist 👍. Good job Nana
Looks delicious can’t wait to try your recipe
This is so so good! Loved the twist sister madam. Delicious ❤
perfectly prepared sis,this soup is healthy and nutritious, with the combination of all these vegetables also authentic too.❤
Wow I made this a few weeks ago, I will try your as well!!! But it was so much soup for one person!
I loved this soup the first time i had it from a co worker!
I cooked it for my family with some basmati rice and it was delicious!!! Thanks for this great recipe!!! 🙏
I made mine today, that was amazing, I love the process
Flavor time right here! Made this , soon good. It's my go to , all former methods discarded! Thanks for inspiring
I will definitely try to make this soon
Looks great! I'll try this! Hopefully It's not spicy!
Gurrrlll, this is The One!!! 🤩🌋🍲
HI NANA HOW YOU ALL DOING AM ENJOYING YOUR SOUPS❤🇹🇹🇹🇹🇹🇹
This looks amazing. I am definitely going to make it for my family. Thank you for sharing.
My Ghanaian women dey cook like no other ❣️✌️
just made this and it’s just how i remember it. thank you!!!
I want to come to eat at your house. Yummy..... Looks delicious.🙂
That looks amazing Nana. You are making me hungry this morning with that recipe 😋 I love all the details you put in your videos. I hope you had a great thanksgiving and that you get everything in your wish list. Happy holidays 🤎
Thank you Karla! Yes we had an amazing time! Hope you and your family too 🙏🏽🥰🥰
One of my favourite dishes. Your version is excellent and very tasty indeed. Thank you for sharing.
My pleasure 😊
What a pro you are this is just awesome 😊 love from Sénégal 😊
Nana you are such a good cook!😘🖐️
Am hungry for face the wall with some steamed okra placed in the dished peanut soup yummy
I love the twist 💃🏾
Wow that looks delicious ❤️your recipes 😋
This looks wonderful
That looks so good!
Great job Mummy God bless you ❤
Wonderful recipe excited to try it
I will try this and serve over rice.
I love this version. Is tasty 😋
First time I enjoy peanut soup ❤❤❤
Love this Nanaba!❤
Very delicious 🤤🤤🤤🤤🤤 very beautiful ❤️❤️❤️❤️ recipe
I will bring my fufu soon for some soup 🍲 😋
This soup will taste very good. I will definitely try it this Christmas with my family. I learnt something new today (the latter part of adding the grinded 3mix). I bet that did the magic! Thanks a bunch for sharing this recipe 🙏🏾👌🏾💕💕
Wow, looks very appetizing
Thank you nana Aba
I tried it and its taste amazing.
Can’t wait to try 🥰
Hi there beautiful queen I’m new to your page and I’m excited about watching you now cook African food I’ve always wanted to try it it looks so yummy i wanna try your Pom oil soup with okra but I don’t know what dry smoked fish 🐟 is and where do i get it from so I’m from mobile Alabama and where can I purchase the hard chicken 🐔 i only know the grocery store bought chicken 🐓 so please let me know where I can get everything i need to cook your food Pom oil soup ❤💓🧡💙😃😄😀😀
Hello! You can find “hard chicken “ from Walmart. It’s a whole chicken packaged in a white and yellow plastic wrap, and labeled “hen”. I googled African grocery store in Mobile Alabama and found one at this address 👉🏽3450 Springhill Ave. in Mobile, Alabama. It looks very well stocked., and you should be able to find dry, smoked fish in an assortment of carriers. Hope that helps.
@@NanaabasKitchen hello beautiful queen thank you so much for the address in mobile Alabama I’m gonna get ready to go to the grocery store and check it out thank you so much and I went to Walmart and all i could find is two little tiny garnish hens by Tyson chicken I hope this works will this work for my peanut butter soup I bought them thank you❤️💙💓🧡
Your English is exquisite. 👌 Your cooking skills aren't bad either 😉.
Love your cooking
Yummy and delicious, Special recipes
Your soup looks yummy. I would eat those onions, tomatoes, and green pepper before blending 😆😆
I know right?! 🙏🏽🥰
That looks delicious, thank for sharing.
New subscribe here.
Delicious meals and a great attitude ❤️❤️❤️
Wow definitely going to try this
About how spicy is it? Looks so good
Authentic 101..😋😋🥰👌
My love for Groundnuts soup is like Nana Addos love for Ghana economy. Stop looking at me Hahaha. Soup looks good
You are just wonderful!
Thank you Nanaaba.
That looks good
Loved it. Will give it a try
Looks soooo good! ❤
This looks really delicious.
Hello Prof!.. I'm Not Missing Peanut Butter Soup....For Nothing !😅...Still Watching...Now, There Are Very Limited " Versions " Of Nkatekwan .,.That, I Haven't Had Occasion To Enjoy!!...Being As It Is One Of My Favorite Soups!😋But, I Must Say Chef Nanaaba..You Really Put A " Spin " On This One!👍...I Can Imagine The Layer Of Subtle Sweetness The Caramelized Onions, Brings To The Overall Flavor Profile! Simply Genius !👍.... Sumptuous! Sums It!...Pure Decadence! Thanks For Sharing This With Us. Please Be Well 😃🙏
Eiiii bro!!! Na otin d3n wo ho ???? Ama, Yaa fi wo dei 🤗
@@NanaabasKitchen Thanks For Asking Chef!... I've Been Just Fine! ...Always Present In The Background. I Appreciate You. Medaase Bebree 🙏😃
@@wendellbsmith3553 I also appreciate you very much 🙏🏽🤗
@@NanaabasKitchen Thank You Ma'am 🙏😃
I love your channel. I tried this recipe and it tasted like heaven. My only worry is when I filter the vegetables am I not removing fiber from my food?
Looks amazing!!!!😍😍😍
All I need is some fufu and I’m ready to eat 😋
Looks delicious! Thanks for sharing 💕
Good job and thank you
Your videos are a source of inspiration. I'll have to go and make this for my family.
Is there a link where you got your blue and white pots from ?
Yum yum. Could you thicken it more and eat with rice like a curry? That way I could sell it to my family. 👏👏
Yes you can by increasing the amount of peanut paste and reducing the water
@@MA-md3gu thanks
Yep! You sure can reduce the water from the onset. Or just let the soup simmer longer on stove to get the thickness you want. Ghanaians do eat it with plain boiled rice. Your family will love it for sure
Ooo yes! Cold sweats 😅. We had the thickened peanut butter soup with boiled white rice for Sunday lunch at the boarding school… o oo heavenly delish!
Seriously salivating uncontrollably now.
Gon go git sum?
الله اكبر ، السلام عليكم ، انا مفسر احلام وتفسيراتي صحيحة ، marhaba 🥀🌹🌷
Pafect👍👍
This is similar to Filipino dish called "Kari-kari", we use oxtail and any beef cut, some add well cooked beef trife. The only difference is our vegies: eggplant, chinese long green beans or regular green beans and bokchoy, and are not blended. I do not add beef trife, not a fan of it. We eat it with rice and a side of (option according to taste) shrimp paste for saltiness. Good tip from you, to strain the peanut butter slurry. Thank you!
If I wanted to thicken this could I use cornstarch ?
❤❤❤❤❤ thank you
😋😋😋😋😋😋merci 👍🏻🌹
Aaah this soup is making me feel like I've taken blood tonic 😆 🤣 😂 Kyeres3 3kom koraa de me 😋
Good cooling ❤❤
Why sieve it? i would pour all in it.
Nice 👍
I don't like the taste or smell of hen or fowl. Can I use regular or baking chicken for this recipe?
Sure, you may even fry the chicken before incorporating if you wish. That tastes great too
Great
Is it possible to overcook? I forgot mine in the crockpot overnight. How do I fix the bitterness??
Could I replace the chicken with stew beef?
Love the video! I have a question, can I add in red palm oil? I feel like palm oil makes everything better😂
I recommend cooking it to completion first, and tasting it before making that determination. Im confident you’ll not need palm oil as this soup offers its own unique flavor that may be overpowered by palm oil
@@NanaabasKitchenokay thank you!!
Yummy
You do allllll🤝🤝
❤tastie👌🏾
yes