Don’t Forget To SUBSCRIBE, LIKE and COMMENT, Thank You and Amasegenalu! Watch All My Ethiopia Vlog Series: Part 1: ua-cam.com/video/s51O2WqXH38/v-deo.html Part 2: ua-cam.com/video/BI4lIu7Xtt8/v-deo.html Part:3 ua-cam.com/video/mJrZCoYI9WQ/v-deo.html
I'm delighted a UA-camr and world traveler is showing Ethiopia's beauty. Sharing your experiences and promoting Ethiopia's rich culture, history, and breathtaking landscapes raises global awareness and admiration. Your videos and material teach people who have never visited Ethiopia about its vibrant cities, rich customs, and beautiful landscape. Ethiopia's unique qualities, especially Addis Ababa and other historic sites, help dispel preconceptions and show its true potential as a riveting destination. Your work can inspire others to visit Ethiopia and respect its people, heritage, and global accomplishments. Much respect!
On Ethiopian food, as a Kenyan married to an Ethiopian, you are preaching to the converted. Ethiopian cuisine is second to none. Watching you from London, UK.
Misir is lentils....the reason most vegan food like Shiro is common due to the 7 different fasting per year we do. Also Shiro and misir is more affordable.
Go ahead and book the flight,I did. I don't know where the rest of the money will be coming from but I'm working on it🙄 long as I'm there. I got about 4 checks left before I go🤣
@Myer: wow - very nice. The food looks very appetizing too. Thanks for another positive view on Ethiopia. PS: "mitmita" = hot chili powder OR a spiced hot chili powder. Both "mitmita" & "ber-bere" [= paprika or mild chili powder] are mixed with some spices which originated mostly in the Indian Sub-continent. Some of these Indian spices include: cumin, cardamon, cinnamon, ginger, cloves, etc; and others such as garlic, onions, fenugreek, etc, which arrived in Ethiopia from east & western Asia. Of course, chili+chili powder, potatoes, etc, originated in Central & Southern America but got to Ethiopia via India too, along most of the mentioned spices. The ingredients for "shiro" & many of the lentils used in the "Ethiopian vegan dishes" are also a variation of the Indian "dhal dishes". All in all, what we call "the Ethiopian food/dishes" is basically an African/Ethiopian version of the "Indian curry dishes". A similar sharing of food culture also happens in Eastern African countries which border on the Indian Ocean & have had centuries-spanning trading contact with the Indian Sub-Continent [Tanzania, Kenya, Somalia, Comoros, Madagascar, etc]. Thanks again & take care.
@@kida758 - do you mean "just like all those slaves exported by Abyssinia/Ethiopia to the Indian Sub-Continent where the earnings were used to import spices, clothes, cooking pots, Gujarati [Indian] stone masons who built The Gondar Castle & many orthodox churches, etc?". Yes, that was how Abyssinians/Ethiopians managed to import all those Indian spices, clothes, cooking pots, stone masons who built Godar Castle, etc. Do you want a reference to learn more about it? It will also tells you the number of slaves that Ethiopia/Abyssinia exported annually to the Indian Sub-Continent for centuries & what had happened to them. OK? Bye.
Ive had Kitfo here in Chicago and I'll give it a 6.5 too. My favorite is shiro and dorowat with all of the lentils and veggies. I don't need that much meet. Ethiopian and indian is my favorite, i like mine spicy🔥
I’ve enjoyed your recent vlogs from Ethiopia so much! When your dining companion warned you about the food being spicy, I knew you would remind her you are Pakistani lol. True story 😆
That Masinko player was singing something holding political views..very crafty person..his message was praising someone whom I also support. He did it wisely👍👏👏
I love your videos but pro tip. Never use the injera on the plate the food is on to eat the wot until the food is almost finished. lol. Aside from that, you move pretty well there and as an Ethiopian American who lived there in my childhood, you actually blend pretty well. Love seeing you doing your thing out there cuz the last time I tried to video out there, a lady threw a rock at the car I was in 😂😂😂
Myer i Love the way you introduce us to the world and i appreciate it 🇪🇹 by the way the girl with white and blue jacket is actually the owner of the MITMITA restaurant !! You should’ve said hi to her lmao check 11:46
Actually it is good to have dark streets as long as it is clean and comfortable. Because 1. it reduces power consumption 2. U feel confident when U walk in the dark b/c no one notices U 3. it makes the buildings look color full and bold at night since no outside light is barrier
'Kiburan Dembegnochachn'... 'Our Dear/Respected Customers' 'Ladies and Gentlemen'..Myers will soon be the strange Amharic voice behind the camera on YT😆👍
@coolnassa: himm, not really. In Amharic - aka in the highly contested/disputed official language in Ethiopia - "tibs" = "a roast" OR "roasted meat". This could be a "tibs" of beef, mutton/lamb (sheep's meat), chicken, pork, camel, donkey meat, horse meat, etc [ok, not the last two as eating a donkey's or horse's flesh is a taboo in Ethiopia. In Amharic, "lamb" OR "mutton" = "ye beg siga" [beg = sheep; siga = meat & "ye beg siga" = sheep's meat or mutton]. And, "ye beg tibs" = "lamb or mutton roast". OK? And that is just in the Amharic language, which is merely one of 80 so languages spoken in Ethiopia. Some of the languages in Ethiopia such as Tigringa [spoken in the northern province of Tigray & Eritrea], Afaan Oromo [spoken in central+southern+western Ethiopia, northern Kenya & parts of southern Somalia] & Af-Somali [spoken in much of eastern Ethiopia, Eastern Kenya & Somalia proper] .. are as important as the Amharic if not even more so given the millions who speak them BOTH within Ethiopia & in the neighbouring countries as well. Hubattee sharee tiyya? Dansaa. Bye.
thank you! I am not really into the club life anymore, plus peolpe dont like to be filmed in those settings. But i can tell you Addis has a booming night life
Good job brother, When U eat any food wiz Mitmita or Awaze/ spicy sauce my advise 4 U, 1st take the pis of Injera or Bread then dip it 2 the Hut Sauce after to the Tibs or Shiro or anything Comes with it. Otherwise if u use it opposite way you get ASPIRATION. to be honest most of my ppls dont know about this sequence.
Thank you for advertising my home country !! When i get there on September from Canada...i promise i will advertise your channel on mine!!! Until then take care😊
Don’t Forget To SUBSCRIBE, LIKE and COMMENT, Thank You and Amasegenalu!
Watch All My Ethiopia Vlog Series:
Part 1: ua-cam.com/video/s51O2WqXH38/v-deo.html
Part 2: ua-cam.com/video/BI4lIu7Xtt8/v-deo.html
Part:3 ua-cam.com/video/mJrZCoYI9WQ/v-deo.html
Love all your content, never missed a video
Bro,I hope you doing well,and as I said I live and study in Sydney,Australia…Tibs is made of lannb not (beef)
miser wate is ( lentils)
Also when the rolls of injera finished you can order more rolls injera…I think the girl she is very shy
Buhat shukriya Bhai ❤ from 🇪🇹🇪🇹🇪🇹
I love to see our wonderful Ethiopian dishes being enjoyed from all walks of life 😊
I love Ethiopian food and I miss it when I’m not there
Mayer thanks for being humble and talking good things about Ethiopia.
I mean all of it, love Ethiopia
I'm delighted a UA-camr and world traveler is showing Ethiopia's beauty. Sharing your experiences and promoting Ethiopia's rich culture, history, and breathtaking landscapes raises global awareness and admiration. Your videos and material teach people who have never visited Ethiopia about its vibrant cities, rich customs, and beautiful landscape. Ethiopia's unique qualities, especially Addis Ababa and other historic sites, help dispel preconceptions and show its true potential as a riveting destination. Your work can inspire others to visit Ethiopia and respect its people, heritage, and global accomplishments. Much respect!
On Ethiopian food, as a Kenyan married to an Ethiopian, you are preaching to the converted. Ethiopian cuisine is second to none. Watching you from London, UK.
Yup once you catch the bug, it is honestly hard to stay away from Ethiopian food, its too delicious
Misir is lentils....the reason most vegan food like Shiro is common due to the 7 different fasting per year we do. Also Shiro and misir is more affordable.
The cuisine of Ethiopia is simply delicious, that is no doubt.
Unique and delicious
No do doubt very tasty.
She is very disciplined, Ethiopian woman
Most Ethiopian women are generally disciplined.
I love Ethiopian food so much...I have learnerd to cook some of dishes and I will be happy to visit the country one day
Go ahead and book the flight,I did. I don't know where the rest of the money will be coming from but I'm working on it🙄 long as I'm there. I got about 4 checks left before I go🤣
I already love Diana she is soo kind እንወድሻለን ዳያናዬ ቆንጆ!!
She is a kind soul
Great video! Great job Diana for showing Ethiopian hospitality ❤
Yea shes a legend
@Myer: wow - very nice. The food looks very appetizing too. Thanks for another positive view on Ethiopia. PS: "mitmita" = hot chili powder OR a spiced hot chili powder. Both "mitmita" & "ber-bere" [= paprika or mild chili powder] are mixed with some spices which originated mostly in the Indian Sub-continent. Some of these Indian spices include: cumin, cardamon, cinnamon, ginger, cloves, etc; and others such as garlic, onions, fenugreek, etc, which arrived in Ethiopia from east & western Asia. Of course, chili+chili powder, potatoes, etc, originated in Central & Southern America but got to Ethiopia via India too, along most of the mentioned spices. The ingredients for "shiro" & many of the lentils used in the "Ethiopian vegan dishes" are also a variation of the Indian "dhal dishes". All in all, what we call "the Ethiopian food/dishes" is basically an African/Ethiopian version of the "Indian curry dishes". A similar sharing of food culture also happens in Eastern African countries which border on the Indian Ocean & have had centuries-spanning trading contact with the Indian Sub-Continent [Tanzania, Kenya, Somalia, Comoros, Madagascar, etc]. Thanks again & take care.
Interesting facts!
Maybe it's the other way around? Maybe it was exported to the subcontinent from Ancient Abyssinia
@@kida758 - do you mean "just like all those slaves exported by Abyssinia/Ethiopia to the Indian Sub-Continent where the earnings were used to import spices, clothes, cooking pots, Gujarati [Indian] stone masons who built The Gondar Castle & many orthodox churches, etc?". Yes, that was how Abyssinians/Ethiopians managed to import all those Indian spices, clothes, cooking pots, stone masons who built Godar Castle, etc. Do you want a reference to learn more about it? It will also tells you the number of slaves that Ethiopia/Abyssinia exported annually to the Indian Sub-Continent for centuries & what had happened to them. OK? Bye.
Myer, good to see you back in Ethiopia. So Missir wet is literally dall (lentel cooked with Ethiopian spices)
You open my appetite! 😅. When are you traveling to Mexico to show to your followers that amazing land and its traditional cuisine.
Soon I’ll come to Mexico, going to do a whole South America tour
Appreciate the positivity Myer keep it up
Thanks, will do!
Ive had Kitfo here in Chicago and I'll give it a 6.5 too. My favorite is shiro and dorowat with all of the lentils and veggies. I don't need that much meet. Ethiopian and indian is my favorite, i like mine spicy🔥
He's so into our tradition 🙏
I’ve enjoyed your recent vlogs from Ethiopia so much! When your dining companion warned you about the food being spicy, I knew you would remind her you are Pakistani lol. True story 😆
Haha you already know!
Nice video.. Ethiopian food is always good
It really is!
I really appreciate your cultural awareness and the respect you give out, i very much enjoy your content hopefully you can come to istanbul.
Thank you, I will
That Masinko player was singing something holding political views..very crafty person..his message was praising someone whom I also support. He did it wisely👍👏👏
He was good
Loved this video !!! I tryna go there any time soon,greetings from New York 🗽 !!!
Awesome video...i learned a lot about Ethiopia.
Awesome, im glad to hear that!
Wow i dont know how to spell her name but the Girl(diyana) is such a cute and kind hearted fr God bless her for showing you around❤🇪🇹❤🇪🇷❤
Great video as always!
Thanks again!
that musician is a politician over there😂😂. and you both are 🔥🔥 together.
Haha he was awesome
thank you brother you show me my hometown
It's my pleasure
Nice vlog 🔥🔥👏 keep it up 👍
Thank you 🙌
I love your videos but pro tip. Never use the injera on the plate the food is on to eat the wot until the food is almost finished. lol. Aside from that, you move pretty well there and as an Ethiopian American who lived there in my childhood, you actually blend pretty well. Love seeing you doing your thing out there cuz the last time I tried to video out there, a lady threw a rock at the car I was in 😂😂😂
Miserwet is made with lentil. Thought I could explain because you asked on your previous video too
Great experience, enjoy 👍🏼
Thank you 👍
Loved Video Love California ❤❤
Myer i Love the way you introduce us to the world and i appreciate it 🇪🇹 by the way the girl with white and blue jacket is actually the owner of the MITMITA restaurant !! You should’ve said hi to her lmao check 11:46
Oh man I didn’t know that! I would’ve def said hello!
@@myertravelsyou are so polite we know you would have said hello❤
@@myertravels i know you would do 🙏🏼♥️ much love and respect 🫡
I did subscribe now bro salam new keep doing what you’re doing you’re amazing
Thanks for subbing!
Enjoy your videos, you have to take a trip to dire dawa and Jigjiga
Next time!
Good Episode, missing the rain in Addis thou. it barely rains here😭
Miser is lentil stew the most common one 😊
Aww this is beautiful love it 😊
The food looks yummy! 😋😋
It was!
Enjoy. Thanks for showing a new kind of food and culture brother..
My pleasure 😊
You resemble each other 👍 Nice vibes ✔️
😊 thank you
You make a good couple❤keep up the wonderful work that you do!!!
Actually it is good to have dark streets as long as it is clean and comfortable.
Because 1. it reduces power consumption
2. U feel confident when U walk in the dark b/c no one notices U
3. it makes the buildings look color full and bold at night since no outside light is barrier
Mitmita is really hot/chili red pepper with various spices. Yes ቅቤ is purified butter like Ghee with added spices unlike ghee
nicely explained. his companion is not good enough at explaining her own food
Ethiopia loves you brother
I love ETHIOPIA
WOW Myer and Dayna 💚💛❤️
Metimeta is cayenne papper with lots of other herbs. I subscribed ❤
Red hot chilli pepper
Awesome! Thank you!
I am form ethiopia i like ur videos bro
We love bro keep it up 🤩🤩🤩
Thank you, I will
👏👏👏👏Gobez!
'Kiburan Dembegnochachn'... 'Our Dear/Respected Customers' 'Ladies and Gentlemen'..Myers will soon be the strange Amharic voice behind the camera on YT😆👍
I just hit the subscribe button
Myer loveddd your interaction at the juice house haha
haha I love those guys, we go way back
I love your videos, you make miss Ethio, much love bro!! from DC
I appreciate that!
Greetings from sudan, we love Addis apapa, and the people
Hello!! Shout out to Sudan!
You guys you make me hungry
You must try this place!
Thank you myer we really appreciate u ❤❤❤❤❤ i feel jealous 😂
hi
I think your future wife is Ethiopian😊
sinke, dinke or birke?
@@brookendale3611 Wat hij leuk vindt!!
Enjoy the food it looks delicious 🤤
Thank you 😋
Tibs by Shiro is crazy!
Love the video though
Myer, that girl/ woman herself looks mitmita.
Haha good one!
Amharic subtitles!!!! , now you making the dough .Next time travel with your girl friend , make it the struggle interesting . thank you for sharing .
Masha allah
That girl looks like Pakistani! Thanks for frequenting Ethiopia, bro.
btw, you two will make an amazing couple... just sayin 😍
Haha thanks but she’s my friend
Tibs-be-shiro, if properly done, just is the god of foods for me.
god damn right it is.
Love it
"msr wet" is like a sauce with lenses. its kind of lentil soup. the lenses can be red or brown.
Mayr you are the baset man enamesghnalen all ethiopa people
Thanks 😊
Wow Nce ❤👌
My family we use to own restaurant in NY
Bro ,I’m from Sydney ion your follower as well..that Tibs is (lamb) and mitimita means ( chilly )
Thanks so much for following the journey!
@coolnassa: himm, not really. In Amharic - aka in the highly contested/disputed official language in Ethiopia - "tibs" = "a roast" OR "roasted meat". This could be a "tibs" of beef, mutton/lamb (sheep's meat), chicken, pork, camel, donkey meat, horse meat, etc [ok, not the last two as eating a donkey's or horse's flesh is a taboo in Ethiopia. In Amharic, "lamb" OR "mutton" = "ye beg siga" [beg = sheep; siga = meat & "ye beg siga" = sheep's meat or mutton]. And, "ye beg tibs" = "lamb or mutton roast". OK? And that is just in the Amharic language, which is merely one of 80 so languages spoken in Ethiopia. Some of the languages in Ethiopia such as Tigringa [spoken in the northern province of Tigray & Eritrea], Afaan Oromo [spoken in central+southern+western Ethiopia, northern Kenya & parts of southern Somalia] & Af-Somali [spoken in much of eastern Ethiopia, Eastern Kenya & Somalia proper] .. are as important as the Amharic if not even more so given the millions who speak them BOTH within Ethiopia & in the neighbouring countries as well. Hubattee sharee tiyya? Dansaa. Bye.
This dude is so positive and cool! Love u man! Enjoy! But also try to show night life in Bole area…. Go to bars and nightclubs and show us hahaha
thank you! I am not really into the club life anymore, plus peolpe dont like to be filmed in those settings. But i can tell you Addis has a booming night life
We did damage the food i like this word😀 enjoy 😉
In Ethiopia, around 270 days are fasting days in a year... so we are mostly vegan...
Myer, your Amharic is ❤
Haha thank you! I try
Wow my Ethiopia thanks for you
Hey Eid Mubarak
Plz talk about night life in addis
Im now in Ethiopia I don't like injera make me sick now I like one restaurant woooooooow food really wow
All I heard she said is Yeah Yeah Yeah And Yeah🤔 Aha Aha Aha😅
የሴት ምላጭ ሀገር ትላጭ😁
ምነው ??😂😂😂😂😂
ምን ማለት ፈልገህ ነው😂😂😂
ተወው ይደሰትበት
@@abdumu361 😁
ከሀበሻ ወንድ አስር እጅ የውጪ ሀገር ሰው ይሻላል አጋሰሶች
Ethiopian missed you where have you been ❤
Mitmita means well ground pepper like really ground to the tiniest specks 🔔
Ethiopian food are my best photos 👍
keep enjoying bro! i
Thanks, will do!
❤
I dream one day, Africa is united and connected with one railway, one currency, one passport.
Viva Africa
ቆንጆ ነው ያምራል
i like your content so much
6.5/10 for kitfo? Myer your crazy haha. Love the vids bro
I love cooked kitfo but this was my rating for raw kitfo.
True
Don’t worry about the combination our Ethio Juice is Organic.
Okay thanks
Good job brother, When U eat any food wiz Mitmita or Awaze/ spicy sauce my advise 4 U, 1st take the pis of Injera or Bread then dip it 2 the Hut Sauce after to the Tibs or Shiro or anything Comes with it. Otherwise if u use it opposite way you get ASPIRATION. to be honest most of my ppls dont know about this sequence.
Thanks for this tip
Masha allah my bro
We don’t hate you,we love you bro and f**k the haters❤
Love y’all as well!
@@myertravels thanks brother big ❤️
miss my country 💚☀️❤️
Plz try the place called" enkatel"...they have the spiciest food ever...you might even sweat because it's too hottttt(spicy)
ዋው 😍😍💕💕
United we eat....
Yes 🙌🏼
I like the video and the beautiful girl too.
Thank you for advertising my home country !! When i get there on September from Canada...i promise i will advertise your channel on mine!!!
Until then take care😊
Great experience,