Chaat Potato Salad | Recipe | Ooni Pizza Ovens

Ooni Cooks | Ooni Karu 12G | Ooni PIzza Ovens
Professional chef and recipe author Roo Hasan brings to life one of her favourite Indian street food dishes, chaat potato salad. With a tamarind sauce that brings a sweet and spicy twist to the dish, this is Roo's flame roasted take on Aloo Chaat.
Tools featured:
Ooni Karu 12G - ooni.com/products/ooni-karu-12g
Ooni Skillet - ooni.com/products/ooni-cast-i...
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Filmed by: / clementhodgkinson
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[@Hadassah7000]

Everything is better outside!

[@sebiontour0073]

🥰🥰🥰

[@MrTks1959]

Yum

[@Ares0025]

Nice but the most interesting part was cut out
How do you cook potatoes in the ooni without completely burning them and how long do they take?
Charcoal and Wood or maybe charcoal only for a lower temperature...😊

[@Oonihq]

Thanks for the feedback! Roo baked the potatoes at 250°C (on the stone baking board), for 5 - 10 minutes, rotating the pan regularly. In this case, we only used our Ooni Premium Hardwood 5" Oak Logs, but feel free to use the fuel of your choice 😉.

[@Ares0025]

@@Oonihq ah nice good to know thank you 🍕