HACCP Training | Food Safety Training Program | Restaurant Consultancy services | Indian Restaurant

[@DineshRawat-lb8do]

Ab Tak ki sabse best video .

[@Chefdheerajbhandari]

Thanks 🙏

[@deepakmahara5635]

Thank you so much chef ❤

[@amirithdebnath6059]

Thank you chef.

[@ImtiyajAli077]

Thank you for information chef

[@gambheersingh3359]

Well done chef

[@ssd896]

Awesome

[@welcomemychannelanilsinghr8948]

Good knowledge sir ❤

[@gautampainuly00]

Nice information sir ❤❤

[@uttarakhandichefs7297]

Thank you chef 🙂

[@raveendranc7506]

India jai

[@Lifewithme22146]

Sir kitchen m risk assessment report ki koi vedio hai ap ki agar nhi ha to bnade sir

[@kailashchand676]

Thanx chef

[@mdalamgirmdalamgir2831]

Thanks you Chef ❤

[@maheshchaudhary7905]

Chef hazard 4 type ke hote hai alargical hazard aapne Miss kr diya chef

[@SrinivasGoudGottipadtha]

👌👌👍

[@clintondias3880]

Pls make video on chlorine tablets how liter's how much table need to use washing vegetables

[@Chefdheerajbhandari]

Sure

[@manirawat9085]

20 litter water for 1 clorin teblet.

[@jaggimalhi8793]

Allergen hazard u miss chef

[@Ahmedhuss627]

Thank you