GREEN CHILLI FISH | Tips for cooking green chili
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- Опубліковано 6 гру 2021
- INGREDIENTS : 125 gr green chili 90 g red onion 1 pc green tomato Vinegar eat enough Salt to taste Turmeric powder to taste (optional) 75 gr tempeh Jengkol enough Onion flower Boiled quail eggs 100 gr salted fish Cooking oil
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