Viveca Chow and Nadia Cho Unveil the Soul of Korean-American Fine Dining
Вставка
- Опубліковано 8 тра 2024
- Lifestyle Expert Viveca Chow catches up with Korean American food writer Nadia Cho on the global popularity of Jang, a core ingredient in Korean cooking. They explore the emerging fine dining scene in New York City with Korean American chef Jiho Kim, who is known for integrating unique pastry techniques within his cooking.
Check us out on:
Website - www.localish.com
Facebook - / localish
Instagram - / localish
Twitter - / localish
Localish is all about bringing out the good in America’s cities. Our locally-sourced stories transcend city limits so you can live like a local wherever you go.
#Localish #GoodPeople #GoodNews - Розваги