The famous Apple Napoleon cake that melts in your mouth! Everyone is looking for this recipe!
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- Опубліковано 4 жов 2024
- The famous apple Napoleon cake that melts in your mouth! Everyone is looking for this recipe! Dear friends, I'm glad to see you on my sweet channel "Always Appetizing". Here I share my most delicious and easy recipes for cakes, pies and desserts. Here you will find a very tasty and easy recipe for apple cake, the famous Napoleon cake, the famous Paris-Brest cake, a delicious and easy cheesecake, red velvet cake, the famous Norwegian cake and many other delicious cakes. I will also tell you baking tricks that will make it easier for you to prepare a cake. Be sure to subscribe to my channel so you don't miss new delicious cakes. I also invite you to support my channel and become a channel sponsor. Enjoy watching the video and have a nice day!
Recipe 1:
1 sheet of puff pastry (250 g / 8.8 oz.)
Mold with 24 cm diameter.
1 teaspoon sugar.
Bake for 18 minutes at 180 °C.
3 apples.
3 tablespoons butter (90 g).
2 tablespoons sugar (45 g).
Cook over medium heat for about 10 minutes.
1 additional puff pastry sheet with 250 g / 8.8 oz.
1 teaspoon sugar.
Bake for 18 minutes at 180 °C.
2 cups yogurt (480 g).
1 cup heavy cream (240 ml / 8 fl oz).
3 tablespoons condensed milk (90 g).
1 tablespoon agar agar (10 g / 0.35 oz)
Cook over low heat until it begins to boil.
Allow to cool to room temperature until the mixture begins to thicken (about 6-8 minutes).
Pour the mixture into the mold gradually so that it cools when it comes into contact with the mold and seals the contour well.
Keep in the refrigerator for 1 hour.
Bon appetit!
Recipe 2:
2 eggs.
Sugar 100 g / 3.5 oz.
Vanilla sugar 10 g / 0.35 oz.
A pinch of salt.
Beat for 3-4 minutes until the consistency is reached.
Sunflower oil 100 ml / 3.4 fl oz.
Milk 100 ml / 3.4 fl oz.
Flour 240 g / 8.5 oz.
Baking powder 10 gr / 0.35 oz.
Raisins 60 gr / 2 oz.
Canned peaches 200 gr / 7 oz.
Flour 60 g / 2 oz, sugar 60 g / 2 oz.
Butter 45g / 1.5oz.
Place in the preheated oven at 180 °C / 355 °F for 45 minutes.
Thank you for watching and commenting on my recipes!
Bon appetit!
Recipe 3:
4 eggs.
Add 60 g sugar to the egg yolks.
Beat for 4-5 minutes until the consistency is reached.
4 egg whites.
Sugar 120 gr / 4 oz.
Flour 170 gr / 6 oz.
Corn starch 30 g / 1 oz.
27 x 18 cm / 10.5 x 7 inch mold.
Bake in a preheated oven at 180 C / 355 F for 30 minutes.
2 eggs.
Sugar 90 gr / 3 oz.
1 teaspoon vanilla extract.
Corn starch 45 g / 1.5 oz.
Milk 600 ml / 20 fl oz.
Cook over medium heat, stirring constantly, until it begins to boil.
Allow to cool to room temperature.
Peaches in syrup 150 gr / 5 oz.
Dried apricots 90 gr / 3 oz.
Milk 150 ml / 5 fl oz.
Keep in the refrigerator for 1 hour.
Thank you for watching and commenting on my videos!
Bon appetit!
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#Always_Appetizing #recipe #cake
Da läuft einem das Wasser im Mund zusammen! Bravo!
Отличный рецепт торта! Спасибо!
Enhorabona, tots tenen una pinta fantàstica. Només de veure-la ja tinc la boca aigua. Moltes gràcies
Благодарю Вас ❤❤❤, видно что вкусно ❤
Gracias,ricas recetas
❤супер изумительно смотреть просто завараживает
Людмила
Израиль огромное спасибо
Дякую за оригінальний речепт
Спасибо! Очень красиво и вкусно!
Arată..minunat.și.cred..că.la.fel.este..de..gustos.❤
🥰 Ho apprezzato molto queste tre ricette, anche perché sono più credibili e professionali di tante altre. 😉
Super su vaši receti odlični bravo hvala za recept želim dobrog zdravlja pozdrav iz prelepe SRBIJE🇷🇸❤🙋
Simplesmente sensacional... Não conhecia essa iguaria. Parabéns chef e obrigada pela oportunidade!
Чудова випічка ! Дякую за ідеї .
Que ricura, me antojaste. Felicitaciones
Recibe un gran saludo, gracias por compartir tus deliciosas recetas fáciles de preparar, se ven riiiiiiiiquisimas!🎉
What did you brush on the sides to hold the crushed puff pastry to the sides?
Неllo din Moldova! Bravo!
Sta reci samo da je predivno, hvala na divnim receptima
Exquisitoo 😋 ...gracias por compartir tus conocimientos ❤..lo haré
Espetacular. Deve estar deliciosa alem de linda apresentacao
Obrigads por nos mostrar essa delicia.
Мама научила меня делать яблочный Наполеон и я его часто пекла в детстве.
Arată foarte bine, vă salut din Romania 🙏
¡Buenos días Ivan!
Delicioso postre de manzanas, muchas gracias!
Gracias, saludos
Торт "Наполеон"имеет несколько слоёв коржиков.Уверена ,что вкусно , всем приятного аппетита!👍👏💯💋❤️🙏☮️
Brasil. Santo André/SP. Parabéns! Assisti seus vídeos e hoje tive uma aula magnífica sobre o bolo Napoleao. Amei!
Ach.smackt bestimmt Gut.❤❤❤🎉
Благодарю за отличный рецепт ❤❤❤
Che torta fantastica, bellissima e buonissima con la pasta sfoglia, da fare, grazie sei bravissimo👍👏👏😋🥰
❤😊
Спасибо за простые и доступные , а самое главное вкусные рецепты🎉❤
les 3 recettes super,très belle part de 🥮 🎂 🍰 gâteau, facile à faire, continuer😅😅😅
Suoer deliciosa ,tengo que prepararla en cuanto pueda ,gracias por comparturla
Super ,danke ❤
Интересно! Лайк
Everything it looks so good so delicious thank you for the recipes❤
Blagadariu det är otlichni rechept❤❤😊
Beautiful recipe❤
Magnifique représentation bravo et merci❤
Vous êtes un grand pâtissier très agréable à regarder je vous en remercie
Очень, ростом и доступно, спасибо
Thank you for sharing your great recipe, looks delectable.
Super recettes merci chef je vais commencer à faire le Gâteau Napoléon et ensuite les autres qui sont très originaux je n'est jamais vus ailleurs bravo je regarde de la France❤❤❤
👍👍👍🇬🇧super
?? For the Apple Napoleon Cake, what is the mixture that you brush on once you remove the mold, please?? Thank you! The cake looks delicious!!😊
Looks like the rest of condensed milk so crumbs will stick.
Sweetened Condensed Milk!
@@lindamurray1613 Thank you! 🙂
@@immerappetitlich Thank you!
Não aprecio agar agar,posso substituir?
Gosto de todo os outros ingredientes
Thanks for the recipe!
Und das vegan.. werde ich mal ausprobieren 😅❤
Eier Butter Joghurt etc. sind nicht vegan!
Buona fantastica ❤grazie x la ricetta ❤
Wow, der Kuchen , ist nicht nur schön, sondern auch noch gut ! Muss ich unbedingt nachmachen, Danke für das flotte Video !!😊😊
Для тех, кто любит суфле🤗
Napoleon cake looks delicious, easy recipe. Peach cake is great can change to seasonal fruits and the peach and apricot, what a treat! All excellent tea table deserts that everyone will enjoy. Thank you for sharing and showing. You have good baking skills and a tidy baker :)
J'aime bien vous recettes toujours au top et en plus
Expliqué en français. Merci beaucoup. 👍👍👍👍👍👍❤
Malika France 🇨🇵.
Mulțumim, minunată rețetă.
Que hermosas tartas. ❤
Ottimo dolce e ottimo metodo di spiegazione e sottolineare gli ingredienti bravo bel video non è noioso bravo 😅😅😅
❤doamne ajuta!multumim mult!❤
Mmmmm exquisitos !!!!!❤
Napoleongebäck gibt es in vielerlei Art! Welcher Napoleonkuchen das Original ist, lasse ich mal dahingestellt sein...
Ich habe ihn auf einer Feier schon mit Vanillecreme, Haselnüssen und Schokolade gegessen; In Frankreich als "Mille-feuille" mit einer Art Bienenstichcremefüllung und Mandeln als Dessert. In Griechenland ähnlich, nur mit Karamell. Die Griechen beanspruchen ihn auch für sich🙈 Auf der Hochzeit einer Freundin wurde er serviert als russische Erfindung; Darauf bestand ihr russischer Schwiegervater☝️🥃🥃🥃 ... nach ein paar Wodka zuviel🎉 Ich dachte immer, so richtig streiten würde man nur über Politik... (😂😂😂)
@@RitaRoob А, просто спасибо за вкусные и красивые рецепты, сказать нельзя! Ведь совсем неважно где Вы ели этот торт, важно уметь выразить человеку благодарность за труд!
Bonjour merci beaucoup pour ce partage j'adore
C'est délicieux à regarder ! Marie
Guten Appetit 😋👍❤️
Deve ser muito bom
Це шедевр🎉
Цікаво.
І точно смачно і тане, як попадає до рота!✋
Arată atît, de delicios! felicitări!
Un grand Merci pour vos recettes, gâteaux alléchants, sublimes. Plus qu'à me mettre aux ''fourneaux ''. Mamie gourmande de France. 😊
Спасибо. Прекрасные результаты
Es muss richtig heißen,,DIE Apfel Napoleon Torte"😊
Bravo mi pare di sentire il sapore🎉😊
Ottima ricetta!
Lepo! Hvala , probaću 🙂
Thank you so much!
Super super mulțumesc Romania
Parece.me deliciosas estas receitas. Lhyrio 😊😊
Mendoj keto receta jane fantastike⭐
Thank you so much!
Perfeito...
Ché Bontà di Dolce. 😊❤
Êtudo de bom euAmo
VcsSó faz coiçasgostosas❤❤❤❤🎉🎉🎉🎉🎉Maria
MgeraisBHt
Cómo décimo en México bueno provecho 😋
Perfeito ❤
Hallo Ivan, tolle Rezepte, aber sind bei dem Napoleon Kuchen mindestens 5 - 6 Böden? Kann man bei dem 2 Rezept anstatt Sonnenblumenöl auch Butter oder Rapsöl nehmen? Bei dem 3 Rezept wollte ich fragen ob man anstelle von Maisstärke auch normale Stärke nehmen kann?😋🥰👍💯
yes!👍
🎉 hum celà à l'air délicieux. Je vais essayer de le p atissser
Ciao posso sostituire il agar agar con la gelatina in fogli? Se si in che quantità? Grazie mille. By Nancy Agrigento ❤️
Maravilha
Veri, veri, nyce, Sarajevo
Зер гут!❤🎉
Okay you add 2 cups yoggert 1 cup of cream what you add to go in the fridge gilatine it get form thanks
😊
Ist das gezuckerte oder ungezuckerte Kondensmilch ? Danke
Sieht Lecker aus!😋👍
Vielen Dank!🫠
Vielen Dank!
Sarà su purament buonissima m, ma un po complicata
Minha receita
Die Torte is nice. Gut geworden. 650 likes bei 23300 Aufrufe is gemein
Para qué usas agar agar?
Me parece muy dulce incorporar leche condensada si ya cocinaste 🍎 que de por si son dulces, con azúcar🤷🏻♀️
Por lo demás se ve delicioso ese pastel Napoleón🎉
Torte strepitose ma un po' troppo zuccherose 😅.... comunque complimenti! 👏👏👏
Ça me fait penser au flan aux pommes
Hola soy María, ! Qué Rico!
Hola, muchas gracias
Gracias por compartir y se ven riquísimas esas tortas , deleite de los Dioses yReyes 🎉🎉🎉😊😊😊
Muito bom! Mas, os pedaços de maçãs deveriam ser menores, na minha opinião.🤪
Wie Hoch ist die Seitenwand dieser Springform.?
18:49 Thank you for both recipes.
Thank you so much!
😋😋😋😋❤❤❤❤❤
❤
Яблочный торт Наполеон???
😂😂😂
Вы чего????
What if I do not have Agar Agar? Would gelatine do?
It works like gelatine too.
Uau! Minunat! O rugăminte: ce este acel agar-agar? De unde se poate procura?? ❤😮😮❤❤❤❤
@@cucufirona9548 Este gelatină vegetală 😏Deși trăiesc de 30 de ani în Germania, nu am auzit pînă acum de agar agar 🤔 Seară bună!!🍰🇹🇩❤️