It looks great! I think it would be even better with some "garlic rice" as a side dish. ;-) In Brazil we have a similar dish called Vaca Atolada (prosaepolitica.files.wordpress.com/2014/12/vaca-atolada1.jpg). Literal tranlation: cow in the mud hahaha. It's a beef stew with cassava. BTW, you should try more brazilian food. I don't know how easy it would be in Dublin, but girls, if you come to Brazil some day you must try: - Feijoada (nossobairro.net/wp-content/uploads/2015/01/feijoada.jpg) - Acarajé (boracozinhar.com/wp-content/uploads/2013/06/acaraje.jpeg) - Churrasco gaúcho (www.jornalagora.com.br/uploads/galeria_fotos/17948_zoom.jpg) And many more...
I have never watched Jack's channel before but I just looked it up after seeing your comment and it looks good :) Funny that we both planned it for this week as it is paddys day!
Romero No es así...... Esta hoja OMG this is plant to help the depression and inteligent grow... Como un remedio casero, but It's good for the food.. It's God Food... Some with the BQ of my country is Mexico.... But It's need to aded pasta, because These aren't corn tortillas. RATS.
Sem criticar, claro. Mas é muito diferente a forma que temperam a comida na Irlanda. As vezes na visão da Irlanda pra eles a forma como a gente tempera também é estranha. Mas vejam bem: aqui a gente tempera na hora que estamos refogando. Lá a última coisa que eles colocam é o tempero, acredito que não pegue muito bem.
Eu já sei ferver leite. Se vocês me ensinarem a fazer macarrão instantâneo, vou poder tirar onda dizendo que sei fazer um prato irlandês. Quando li "Guinness", pensei que vocês iriam fazer um cozido de livro dos recordes. Mas é cerveja preta. Ainda bem.
- Hello Jess ( The Gap Year Guru ) I'm here again, =) blow a kiss to me in the next video, please. This recipe looks like the Brazilian "Carne de panela" with the difference that we do not use beer, our favorite seasonings are parsley and green chives and we usually cook in a pressure cooker. Ahh, Kisses to Phoebe, she is super friendly. Beijocas
Fazendo pelo segundo ano consecutivo para comemorar o St Patricks Day. Muito obrigado.
I am arriving in Dublin and I want to enjoy the local food.
Só faltou o arroz para ficar perfeito, rs. Abraços
Difícil imaginar sem arroz, haha!
I'm in love with Phoebe.
haha me too :P
Phoebe is cute ;)
Where's the rice? .-. >.< Maybe beans too :p Mouth watering here :9
haha :P I agree, rice and beans would go so well with it!
eu faria um pirão com esse caldo
got a great look. congratulations. "ficou com cara de delicia!!!"
Muito obrigada ***** :D
Hi Jess!!. Esta com uma cara ótima, deliciaaaa!!! Só faltou o principal pra completar o prato: o Arroz!!!kkkk
haha everyone is saying "where is the rice??" :P Brazilians LOVE their rice!!
Where is the rice? |: Why dont you use the plate? lol
I just been enjoyed this video and,I'm crazy about the next. Well done girls and a specially Hello to Phoebe very friendly and... good cook ?
It looks great! I think it would be even better with some "garlic rice" as a side dish. ;-)
In Brazil we have a similar dish called Vaca Atolada (prosaepolitica.files.wordpress.com/2014/12/vaca-atolada1.jpg). Literal tranlation: cow in the mud hahaha. It's a beef stew with cassava.
BTW, you should try more brazilian food. I don't know how easy it would be in Dublin, but girls, if you come to Brazil some day you must try:
- Feijoada (nossobairro.net/wp-content/uploads/2015/01/feijoada.jpg)
- Acarajé (boracozinhar.com/wp-content/uploads/2013/06/acaraje.jpeg)
- Churrasco gaúcho (www.jornalagora.com.br/uploads/galeria_fotos/17948_zoom.jpg)
And many more...
Oooooh I agree!! 'Garlic Rice' is the best :P haha
I definitely want to make more videos trying Brazilian food :)
=/ o Cozinha de Jack fez isso semana passada e agora vcs fazem... estranho :v
I have never watched Jack's channel before but I just looked it up after seeing your comment and it looks good :) Funny that we both planned it for this week as it is paddys day!
=)
Romero No es así...... Esta hoja
OMG this is plant to help the depression and inteligent grow... Como un remedio casero, but It's good for the food.. It's God Food... Some with the BQ of my country is Mexico.... But It's need to aded pasta, because These aren't corn tortillas. RATS.
Who else is going to try this recipe? :D
I'll try it. But Guinness Beer does not have in Brazil.
Gustavo Borella em São Paulo se acha em alguns supermercados mas não é barata
Felipe Lambert Infelizmente não moro em SP para poder comprar.
Nossa, vou ver por aqui então
Társis Santos está bem, vou ver
Sem criticar, claro. Mas é muito diferente a forma que temperam a comida na Irlanda. As vezes na visão da Irlanda pra eles a forma como a gente tempera também é estranha. Mas vejam bem: aqui a gente tempera na hora que estamos refogando. Lá a última coisa que eles colocam é o tempero, acredito que não pegue muito bem.
Verdade, mas no caso é por isso que eles deixam "descansar" por horas, para pegar o sabom, no final dá bom, rs!
Pega sim, já faço a pelo menos um ano exatamente dessa forma, só substituo a Guines por cerveja artesanal, fica perfeito.
I think you guys should cook some feijoada to Phoebe. I really want to see how she will react eating it :D
Fábio Silva Brum I also want this to happen, I really want to try it!!
The Start and The Bean #beans4phoebe hehe! =D
haha i love that hashtag!! :P We have to make this happen! #Beans4Phoebe
Eu já sei ferver leite. Se vocês me ensinarem a fazer macarrão instantâneo, vou poder tirar onda dizendo que sei fazer um prato irlandês.
Quando li "Guinness", pensei que vocês iriam fazer um cozido de livro dos recordes. Mas é cerveja preta. Ainda bem.
Só faltou o arroz pra fechar rsrs
You from E-Dublin are my biggest motivation! Love watching you every week guys! And congrats girls! Looking good!!!
A Phoebe é a cara da Adele
humm...I was hungry just by looking. congratulations girls!!
Hey, Jess!
Is there any irish recipe that is vegetarian?
It's been kind of hard to look for dishes that are not full of meat. :/
Como sempre muito divertido aprender com vcs :) adorei logo logo estarei aí na Irlanda se Deus quiser abraço!
I have said it before and I will say it again; I love us! Haha brilliant edit Jess!
The Start and The Bean Phoebe, you're so beautiful, I like you so much
The Start and The Bean you are awesome
Mati SA Thank you.
Gleison Malheiros Aw thanks so much! That is very kind of you!
I love that everyone loves my besto! :D
I think there is no cherovia in Brasil. I don' t know what it's taste. Aruã, can we use any other vegetable?
Wow! Looks really great! Are you guys make stew at christmas time? I'll gonna try to do a Canadian stew next weekend!
Yes! we always have stew at christmas time :) But to be honest it is pretty cold all year round in Ireland, so stew is always a good idea :P
I don't like beef, but it looks so delicious. I could imagine the smell of it! haha OMG
gostei muito,a jess e tao brasileira,astral para cima,muito alegre,lembrei de um filme que uma americana vai para irlanda casar.
Oi meu nome é Luan e estou indo para Dublin semana que vem e gostaria de saber o que os menores de idade fazem por ai!!
Obg
Jess in Brasil ,we call this 'Cozido'...But here we dont use Guinness......I ll try Jess!
Isso deve tá muito bom, só faltou um arroz.😋
- Hello Jess ( The Gap Year Guru )
I'm here again, =)
blow a kiss to me in the next video, please.
This recipe looks like the Brazilian "Carne de panela" with the difference that we do not use beer, our favorite seasonings are parsley and green chives and we usually cook in a pressure cooker. Ahh, Kisses to Phoebe, she is super friendly. Beijocas
Faltou o arroz ou uma polenta para ficar perfeito.
Jess her friend is beautiful!!!!
kkk titi oi e essa parede é assasina kkkk adoro vcs
beautiful Phoebe.. ;))
beautiful Phoebe.. ;))
Parabéns pelos videos
bem bom falta rice
Very very good...
Hahahahaha you are so crazy girls... congratulations.... very nice
Obrigada Tiago Campos :D
You girls are so funny! Love it
Well done :-)
hmmmmm I WANT.
Breja👌
Oh god, i really need try it!
Congratulations girls!!!
It is so good leonardo malta :) Muito obrigada!
Hey Jess, could you teach how can I cook a good Irish coffee and also a mushrooms soup?
Ooooh I will have to learn how to make coffee!! haha I will put this on my video ideas list ;)
Phoebe is very cute! :)
She sure is! The cutest of the cute :P
Phoebe has beautiful eyes. And speaking of eyes , what it is that black spot in your eyes jess ?
She has beautiful big eyes! One of my eyes is half brown and half blue :)
his eyes are bicolor. Nice. anyway are beautiful too
Very Well Jess
Obrigada Renato Santos :)
Oooh Nice food
Obrigada! :)
jess, essa receita me deu água na boca. eu adoro experimentar diferentes culinárias e tenho certeza que iria gostar da comida da Irlanda. :) beijos