srilaxmi mylavarapu 1 cup pachadi ki ... 2tsp menthulu 1tsp aavalu , 1/2tsp minapappu, 15 red chillies, 6/7 pachimirapakayalu, inguva..... Ilaa konchem quantity lo chesukunte , fresh ga baavuntundi..., Sorry for the delay
Raji Garu 1kg chintakayalaki 1/4 salt padutundi Kara’s, meeru 100 grams chepparu. Okkasari clarify chestara. By the way my name is Srilaxmi. Satyanarayana garu is my husband. So comments on recipes are always mine. One more thing, for me it’s very difficult to write Telugu words in English and it takes lot of time. I hope you appreciate. Thank you
Satyanarayana Mylavarapu chinthakayalu size inthaku mundu laaga levu .... sannaga vuntunnaayi . Anduke 100 gms vesi danchi, 3rd day seeds theesi, mixy lo vesetapudu , taste chesi saripokapothe 50 gms add chesi mixy lo veyandi ! I hope you understand the process
B.G.Tarun B.G.Tarun video lo 1/4 kg choopinchaanu . 1 kg ki 100gms sea salt , 1sp pasupu vesi danchukovali . 3rd day daantlonchi ginjalu vutlu theesi mixy lo vesukovali
Sairam Uyyala video lo 1/4 kg choopinchaanu . 1 kg ki 100gms sea salt , 1sp pasupu vesi danchukovali . 3rd day daantlonchi ginjalu vutlu theesi mixy lo vesukovali
I watched many videos of this pickle.Now i got authentic method which my mother used to do remembered now.thank you madam.
Good recipe 👍
Nenu meru cheppinatlu chesanu baga vacchindi chinna bellam vesanu
Pahadi emogani vuttu ginza ani chala baga chepparu
Nice aunty 👌 nenu try chesanu Chala Baga vachindi 😊 tq
Eroju try chesanu. Chala baga vachindi. Thank you for the recipe.
Amma, meeku paadabhivandanamulu, super vantalu Amma, thank you.
mb madduleti god bless you
Fridze lo chintakayalu unchi kavalsinapudu pacchadi chesukovaccha plz reply ivvandi enduku ante kayalu lethaga unnayi ledante paste chesina vorugu fridze lo dhachukoni epudu kavali ante apudu konchem konchem thalimpu chesukovaccha
Chesukovachu
Chala baga chepparu mam
Super kudirindi madam.Takuva quantity lo ne chesanu. bagundi.
Katakam Shobha thank you
Salt measure pasupu meserment cheppandi medam utlu utlu antunnaru
Cabbage,cauliflower pickle cheppandi
Madam yee pachadiki chintakayalu yenni teesukunnaru? 5 kilola chintakayalaki uppu, pasupu yenta veyyalo teliya cheyyagalaru. Ooragaya tayaraintaruvata, kaavalasi vachinappudu noorukotaniki, 1 cup pachadiki yendu mirapakayalu, mentulu, avalu, pachi mirapakayalu yententa kaavalo cheppandi. Dhanyavadamulu.
srilaxmi mylavarapu sorry for the delay..
For 1kg chinthakaya ki 100gms regular salt not iodised...,
srilaxmi mylavarapu 1 cup pachadi ki ... 2tsp menthulu 1tsp aavalu , 1/2tsp minapappu, 15 red chillies, 6/7 pachimirapakayalu, inguva.....
Ilaa konchem quantity lo chesukunte , fresh ga baavuntundi...,
Sorry for the delay
మాకు కావాలి ఎక్కడ దొరుకుతుంది పాత చింతకాయ పచ్చడి
Chinnvusiri kooda ilana cheyyocha
Lakshmi Yerramsetti nilava vundadu
Appatikappudu ide poputho chesukovachu
Raji garu chintakai salt pasupu vesi dabbalo moota tight ga pettala gali adetlu pettala
Sudha Kanchi 2 rojulu mothapetti, 3 roju ginjalu vutlu theesukovali...
Raji Garu 1kg chintakayalaki 1/4 salt padutundi Kara’s, meeru 100 grams chepparu. Okkasari clarify chestara.
By the way my name is Srilaxmi. Satyanarayana garu is my husband. So comments on recipes are always mine. One more thing, for me it’s very difficult to write Telugu words in English and it takes lot of time. I hope you appreciate. Thank you
Satyanarayana Mylavarapu chinthakayalu size inthaku mundu laaga levu .... sannaga vuntunnaayi . Anduke 100 gms vesi danchi, 3rd day seeds theesi, mixy lo vesetapudu , taste chesi saripokapothe 50 gms add chesi mixy lo veyandi ! I hope you understand the process
@@RajiVantintiRuchulu sannaga unnayi ante avi lethavi
Chala baga explain chesaru thank you
Your chintakaya pacchadi is the only correct and original version.thanks for the video.
Madhalasa S.J thank you
Good chala baga cheparu
Very nice and healthy receipi
chintakai grindchesindi bayate vunchite buzupattada kg chintakaiki salt messurement pl madam
Sudha Kanchi danchina chinthakaya muddani bayata jaadilo Petti nilava vunchukovachu....fridge lo pettakkarledu...1kg ki 100gms salt veyyandi..
👌
Madam how many chinta kayalu and how much salt. It's a vital information for the pickle. Please give
Srilaxmi Mylavarapu for 1 kg chinthakaayalu, 100 gms sea salt and 1tsp turmeric powder
Madam pachimirapakayalu vesaruga nilva untunda.enni rojulu store cheyyachu. Please reply.
ahamadi md 20 rojulu vuntundi....
uppu pachadi small quantities lo chesukovaali.....fresh gaa vuntundi pachadi
madam. ilvapikle magai mentbikai upload pl
Kothimira veysthe taste maruthundi
You put the green chillies raw and grinded it Ha🥵🥵🥵🥵
Subbalakshmi Iyer yes
Menthulu veyadam vala cheduga maruthundi kada madam
supriya lingampalli avvadu ... chinthakaaya pulupuki menthulu vesthene taste baavuntundi
Pulupuku chedu vesthene baguntundi pickles annikiki ,pulupu kuralaka menthulu vesthe bagundi ma
I was watching u only, u r so beautiful
Chintha Kaya naranu vutlu Antara?
divya reddy avunu
Ilanti pachalaku quantity cheppali. Direct ga chesay vidhanam chepparu emiti. Edhi entha tisukovali anedhi mundhu cheppandi
sri ledalla 1 kg chinthakaayalaki 150 gms sea salt vesi, 2 tsp pasupu vesi danchaali
Pachimirchi pachhi ga vunai
See ...
Tight ga box. Close. Hezte boozu vastunda loose ga mootapettala
Evandi naku ok oka sandeham e nuvvulanunetho Cheste vedi cheyada andi pillala ki pettocha telusukundamai adiganandi
Haripriya Hasini nuvvulanoone manchidi. Pillalaki chakkagaa pettochu
ok madam tq nenuzadilone pedara but lastyearboozupattindi ippudu trychexta
chintapandu pulp nilVva vunchevidhanamkuda try chesa but padaipotondi
Pachi mirchi fry cheyakarleda
Yenni chintakayalu, yenta uppu teesukunnaru
1kg chinthakayalu ki 1/4 uppu
How much tamarind you have have taken
Satyanarayana Mylavarapu 1 kg chinthakaayalaki 100gms sea salt vesi, 2 tsp pasupu vesi danchaali
Pacam
pachadi baga pettaru kani kolatalu chepaledu cheppandi plz
B.G.Tarun B.G.Tarun video lo 1/4 kg choopinchaanu . 1 kg ki 100gms sea salt , 1sp pasupu vesi danchukovali .
3rd day daantlonchi ginjalu vutlu theesi mixy lo vesukovali
@@RajiVantintiRuchulu tv9
tamato pi kle meemwthodlo upload pl madam
Sudha Kanchi sure chesthaanu
Rajis Flavours y
Sudha Kanchi b.
Etvseials
Kothimeera veyaledhu
raghu mothukuri veyyachu baavuntundi
@@RajiVantintiRuchulu meeru veyaledhu
Popu lo anni vesaroo ledo sariga cheppaledu....
Perli Sowji plate lo choopinchanivanni vesaanu oil lo
Quantity cheppaledu
Sairam Uyyala video lo 1/4 kg choopinchaanu . 1 kg ki 100gms sea salt , 1sp pasupu vesi danchukovali .
3rd day daantlonchi ginjalu vutlu theesi mixy lo vesukovali
Correction: 1. Padutundi kadaa
Satyanarayana Mylavarapu ardham kaaledandi
Pl reply
Sudha Kanchi