Dinner From around the world with Chef Walkers-Barrett

#Streetfoodsaturdays #nextinfood #instagramlive
Join Chef Walker -Barrett every Sunday at 6pm as she makes dishes from around the world.
Menu
Entrèe
Sweet, hot and sour Chicken
Vegetables Chow Mein
And for dessert:
Creamy White Chocolate Ackee Tart
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[@Razzbeeri]

Very interesting watch.
Thanks for sharing!
#followthefood
#jagastronomy
#streetfoodsaturdays
#nextinfood
@livgeebee

[@valeriemac1583]

Always ackee and saltfish..going to try this

[@kendrasmith6229]

#Followthefood
#Jagastronomy
#Streetfoodsaturdays
#Nextinfood
@_Khendra