How to Make a Rose Latte
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- Опубліковано 8 чер 2019
- Making a rose latte is quick, healthy, and easy. It has a natural ingredient that will make it pretty pink!
Everyone can enjoy this caffeine-free drink and you can enjoy it in the morning, afternoon or evening.
Ingredients:
- 1 tbsp rose petals (always go for a reputable source ➡️ shrsl.com/3d8rw)
- 1 tbsp agave/maple syrup
- 1/2 cup milk of choice
- 1/4 tsp beetroot powder (I use this one ➡️ shrsl.com/3d8s6)
For the detailed recipe and in-depth instructions and information go to:
www.teacachai.com/rose-latte-...
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#roselatte #rosetea #rosetealatte #valentinesdayrecipes
I love how you show and describe all the steps so well, thanks so much for sharing!!
I want to try making this for mother's day tmr thank uu!
Hope you enjoy it!! Perfect mother’s day breakfast 😊
I can use any type of roses , right? I have these red roses in my garden with a nice scent and I want to use them to make some desserts;)
Yes, you can use fresh or dried! When using fresh petals you'll need to double the amount you use with dried ones.
Hello I don't have the beetroot powder what to do?
And how do i make a foam milk
The beetroot powder will not do anything in terms of flavor, so you can skip it. Its purpose is only to give the drink that beautiful pink color. To froth milk, you can get a handheld frother or a standalone one. Check out the full post (link in description) to see my recommended ones.
Does the beetroot affect flavoring or is it mostly to give it the pink hue?
It doesn't really affect the flavor since I add so little of it, it's mostly to add its color.
Beautiful and very nice friend 👌👌♥️♥️👌👌♥️♥️👌👌
Thank you!
Can you replace mable syrup with corn ?
Sure, try it
can i use honey instead of maple syrup?
Sure! Sweetener is optional and you can replace maple syrup with your preferred one.
@@TeaCachai thanks a lot. Nice recipe :)
Does the beet root powder have a particular taste? How about using rose syrup instead of agave syrup?
The recipe uses so little beetroot powder that it doesn't affect the drink's taste. It only adds color. And yes, you can definitely substitute the rose syrup for the agave for a more intense rose flavor!
@@TeaCachai Thanks. I do think that the beets give it a wonderful color.
What kind of "rose" that can I use in this recipe?
Hi, I used red rose petals!
Can you taste the beets?
Not at all! You use a tiny amount for coloring purposes but doesn't really affect the flavor much.
She or he forgot two shots of espresso
you forgot the main thing, coffee, espresso shot, it's a latte
Maybe the title should have been 'Herbal Rose Latte' 😉
2 years late but latte means milk.
Erm, there doesn’t have to be espresso to make it a latte 🙄 maybe do your research before you pull someone up publicly.
@@dudessjoddie maybe I am a coffee expert and u don't know about that? but actually i wasn't aware of this so my bad.
Why is the water blue in the first place?.? You want clear water... So..
The poured water is clear, but once the water comes in contact with the rose petals it turns blue, then it keeps changing color while the petals steep.
The video is less than 90 seconds long. You either didn’t bother watching for the 5 extra seconds it took to see the blue water turn blush, or you saw the water change from blue to blush and decided to ask silly questions.
The petals have colour to them, so the water was never going to be ‘clear’. If you are asking why blue turned to blush then it may be worth Googling that information. It is not uncommon for things to go through colour changing journey. Lemon juice changes colour, my peach tea turned from blush to brown. It’s just nature and chemical reactions to temperature/acids/alkalines etc