HAM FRIED RICE EXPERIMENT

In this video, I cooked 2 batches of ham fried rice using 2 different kinds of rice to see which is best.
Fried Rice Ingredients:
ingredients:
4 cups cooked rice
1 cup ham, chopped
1 bell pepper, chopped
1 onion, chopped
½ cup green onion, chopped (white part separated from the green part)
2 eggs beaten
2 tablespoons soy sauce
1 teaspoon sesame oil
4 tablespoons canola oil
Salt and ground black pepper to taste

[@ellencastillo5165]

Sarap Ng fried rice. Tapos kapeng mainit tsaka Tuyo at kamatis. Yuummmyyy.. 😋

[@faithmckinzee1523]

I like both left over and newly cooked rice as long as it's a good quality rice. It always makes your fried rice tastier than using not so good kind of rice. I tried the cheap kind of rice and fried rice didn't turn out as good as the better quality rice. I use "3 Ladies Milagrosa" all these time and will never switch to any other brand anymore.
Thanks for sharing your recipe, I always watch and follow your way of cooking. God bless you po Chef Vanjo!

[@spanish_regime_4hundred363]

Day old rice is a must for me. Adding an egg and thoroughly mixing it with rice prior to frying prevents the grain from clumping together. Your recipe looks 🔥 btw, Vanjo. Tfs.

[@reggiec2924]

Mas gusto ko ang left over rice. Thank you sa recipe.

[@marksines1246]

masarap din yun chinese style na wok gmit, mai smokey flavor tlga, at mabilis lng din

[@Bboy_dugler]

Both.. mhlig ako sa fried rice kug ano ano dn imbento gngwa ko dto kpg my mag tirang ulam 😁

[@user-qh3ye8um4g]

Parehas lang yan sir basta makain pag gutom ka kahit alin dyan pwede.

[@PacoRoldan]

OG ng food vloggers!!!Naalala ko, early 2000's palang nandito na si Boss Banjo...wala pang youtube....IT pa sya sa Chicago at sideline lang nya to...

[@floridamagill5184]

I absolutely love my pilipino food and everything he cooked 🍳. Thank you so much for sharing.

[@samanthanicole6718]

Mas ok po tignan ung bagong saeng na rice. Kaso mas bet ko pa ding ung kanin lamig na gawing fried rice.😊thank u po for sharing us ur recipe. May dag dag kaalaman nanaman ako. Bigla tuloy ako nga crave ng fried rice😁

[@vilmaborromeo316]

Sarap po talaga Ang fried rice! Lalo na pag kaning lamig Ang gagamitin

[@user-ty5bo1wn7t]

Manigong bagong taon din po sa iyo sir vanjo.

[@lethastibe5500]

Good day sayo Vanjo,ang linis mo talagang mag trabaho at napaka clear ng explanation mo palagi with friendly smile.kaya lagi kitang pinapanood👍🙏❤🇵🇭

[@juvylynescober]

Saraaaap nmn loaded ng sangkap nkkagutom❤pareha po msarap

[@jasonsantillan3671]

Sarap😋😋

[@celiamasa395]

Ang gusto ko ang kaning lamig at ok na pang breakfast lalo na may tuyong tunsoy. 💗💗💗

[@sylvianolasco1005]

Thank you my idol Chep Vanjo …my favorite fried Rice …gumagamit lang ak ng carrot..hindi bell peppers kasi alam mo na mga Grandkids ko ayaw ng bell pepper…thank you for sharing Chef Vanjo …look so yummy …GOD BLESS YOU AND TO ALL YOUR FAMILY 🙏🙏❤️

[@waltdeang9718]

WOW ang sarap sarap naman po nyan Chef Vanjo 😋 nakakagutom po sa sarap

[@user-yw4uo5uh5s]

Sarap yan Chef, puwede kong lotoin etong dalawa, pero mas gusto ko siguro yong kanin lamig lalo na lagyan ko ng pineapple chunks tku po for sharing

[@errollacanienta3650]

Kahit ano sir banjo mainit o bahaw basta masaya kang nagluto ayos npo ang sinangag keep safe Godbless!!!!!!

[@lolitadouglas5736]

Level up your rice by using corned beef then once it’s all cook I drizzle it with pure sesame oil Yummy chef try it

[@fishingislife]

Sarap nman nyan lodi! Sana all ganyan kasarap mag luto. Bagong kaibigan po!

[@jerikcalar3549]

salamat sir for fried rice idea that you share ❤️ surely one day .. mataTry ko yan ❤️

[@airenagliam6952]

wow paborito ko po yan.

[@dithasflores4891]

Will try all as per all your recommendations / versions & relevant tips much appreciated, Chef Vanjo.
Am 💯% sure & confident, eirher ways, will be yummylicious, and its complete meal, ideal for my daughters pack lunch & for busy people, instead of cooking rice & viand separately.
You're the best. 👌 👍🙏

[@seoulrevilla]

ansarap nean koya ...

[@darrelbautista9038]

Sarap panalo

[@leonciapalconit3924]

Wow very nice and tasty i liked buhaghag rice thank you 😊👍❤️

[@lcallalily]

Gusto ko yng kanin llamig 😊😊

[@Mariaaprilmixvlogs]

Wow Sarap nman po, thank you for sharing 😊

[@teresadeguzmankhawar4060]

I use basmati rice whenever i make.fried rice...buhaghag ang rice..long grain at may kaibang bango from rice itself ...

[@bernadettedelmundo1085]

kanin lamig pa rin the original

[@AldrinlawrenceAmonoy]

for me kanin lamig p rin💗💗💗

[@nereida116]

Delicious!

[@CT-go1px]

Kalasa, big fan dito sa Chicago! Happy New Year!!!

[@jonalynpagaomaglente3978]

mas gusto ko po yung buhaghag na fried rice. 😋😍😜

[@ramcandol4809]

bahaw Rice ser

[@angelica_mannielet]

Yummy 🎉😋

[@libertymarieong6141]

gusto ko lamig makunat mas masarap yan ang sinasangag ko pag marami kanin lamig.tnx

[@Just-singing11]

Your fried rice recipe looks so very tasty!!! 😋❤❤

[@javaman678]

Sarap nyan sir❤

[@analizagonzales6634]

Yummy 😋 😋🎉

[@user-bk7yn8fq2w]

Happy New Year po! il prepared po for kanin lamig...✨✨✨❤

[@jefersonbanal4463]

Soo yummy 😋🤤

[@elizabethrosal463]

I always use PARBOILED RICE FOR MY FRIED RICE. It’s the best !

[@VictoriaMaquilan-go5tg]

Buhaghag namn po talaga ang fried rice

[@ridaguarin5460]

Sa akin chef Vanjo at kaning lamig

[@annpalmoriyajapanvlog4152]

so yummy, ❤❤❤

[@florantetilan763]

Mas okay para sakin yung bagong saying na rice.waching here in Poland

[@jingjingquinones]

I think I prefer the bagong saing na rice... Thanks !

[@elvirabarcinas1821]

Have a gooday po bagong saing po gusto ko thanks

[@doloresobana5046]

Buhaghag ang masarap sa fried rice.

[@user-mr5vt4df9d]

Happy New year po na mamasko po sir😊

[@jhehzergeorgiadeo5492]

Yummy talaga lahat ng niluluto ni sir Vanjo.
Parequest po sir Vanjo, version nyo po ng pansit negra....PLEASE PO😅😅😅😅😅

[@henrylloydsolano2842]

Happy new year po sir..

[@jerickat8587]

matry nga sa NFA rice

[@sylvianolasco1005]

So good itong fried Rice mo my idol Chef Vanjo ….this is so yummy …thank you for sharing…GOD BLESS YOU AND TO YOUR FAMILY 🙏🙏🙏

[@febanados7039]

Mas kaaya aya tingnan ang buhaghag na rice, talagang fried rice ang looks po. But I love both basta fried rice. Same tayo Chef Vanjo.❤👍

[@vergedeleon13]

Ano pong bigas yung buhaghag kapag naluto?

[@lolabaevlogs]

YUMMY 🎉

[@leiarizala]

Panalo

[@SpiritedAlways]

"kalasa". bago yun sir, ah! proud kalasa over here

[@beybslifeintheus494]

My favorite food

[@medelitacanete1441]

Same lng idol para sa akin👍👍👍❤❤❤

[@Renejunbolivar-hu4kb]

both po😊😊😊

[@dolorescalma5083]

I cook fried rice both it's so yummy
Thank you, I always watching ur up load Video,

[@panlasangpinoy]

Thank you so much

[@Just-singing11]

Happy new year to you! 💟🌟💟🌟💟🌟💟🌟💟🌟💟🌟💟

[@MomOfZefiVlogger]

😮❤❤Wow

[@esterpaculdas2684]

Pareho lng po masarap!!

[@edwarddacut9213]

sarapppppppppp idol i will cook this to you know what becuz of this videos , i want to cook

[@trctrc7177]

Bagoong rice ang ginawa ko kanina. Sahog ko ham. 😁

[@libertymontero8620]

Yung buhaghag magandang fried rice like basmati rice

[@Zeth-bx3xd]

Mas gusto ko yung kanin lamig po

[@lizacatapang7851]

any recommendation for cookware that you use for cooking? Brand in US?

[@libertymarieong6141]

chef try longganisa or adobo flakes so yummy oh my

[@lizacatapang7851]

is that a Hexclad wok? what are your thoughts ? is it worth it?

[@philemonlopez3748]

FILIPINO RICE 👍👍👍

[@ronalee8364]

Both po kuya

[@user-kg7ol6yp2j]

Vanjo, belated happy new year & family

[@aileencobarrubias2146]

Left over rice ❤

[@ronalee8364]

Tapos kuya Vanjo ang kasamang panulak ay kapeng barako tapos tuyo.hejeje

[@kcboom27]

❤❤❤❤

[@domengmartinez2774]

Left over rice linuluto sa sinangag

[@Bloom868]

Mas gusto ko ung bagong saing na Kanin. Mas masarap ung buhaghag pagdating sa fried rice.

[@umreeh]

There's a third option to cook the rice and speed up the drying process by spreading rice on a baking sheet and cooling it off in the fridge. But this is only if you had the extra time. Will try frying rice after cooking.

[@hazelcastroverde6675]

Para sakin same lang siguro, ang pinag iba mahirap haluin ang malambot na kanin..kase nasubukan ka na yan, kase mahilig bunso ko sa fried rice

[@user-jx3vd8gp2y]

pareho po para sakin ⭐⭐⭐⭐⭐

[@7ion7ion42]

Kalasa na po pala dito. Gawa Tayo channel ka sundalo or ka pulis or kalesa

[@icf6770]

yung newly cooked mexican rice is with sesame oil but the cold jasmine rice is without sesame oil. Both looks yummy.

[@lombreshoko3383]

Panoorin mo ulit parehas may sesame oil

[@fishdakalang2784]

Salamat sa recipe idol pwede po ba magtanong ano pong camera gamit nyo po? Sana mapansin 😊❤

[@aarendal]

👍😎

[@winklesumi1502]

🥰🥰🥰

[@mrwhatevah6095]

Depends kung ano klase, Basmati masarap isangag dahil buhaghag

[@carmelitablakeblake8767]

I prepare to use the new cook steam rice.
The left over rice I still put to microwave to make it warm and easy to mix and I add the salt to the rice and it’s ready to cook.

[@totolaron9197]

Ako gusto ko yung tradisyonal na luto ng sinangag, kung tawagin e yung bahaw 😂

[@erwinerno1050]

Kapag wla poh ham anoh pwdi gamitin

[@marichelle1981]

saan makakabili ng garlic infuse oil?..

[@allanskylindo5292]

Mamahalin yung ham nyo kaya siguradong masarap pareho hahaha

[@josephesmao726]

Okay

[@chantal8007]

Hello po chef😊 May i ask what brand of pan ur using . Thank you po

[@Johnrhay1015]

Depende yan sa bigas,kasi kapag hndi buhaghag lumalagkit