۱۵ ژوئیهٔ ۲۰۲۴

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  • Опубліковано 17 вер 2024
  • Ash Dogh is a traditional and famous food among Iranian nomads. Nomadic women prepare this delicious food with great skill and precision. They first prepare the buttermilk and then add other ingredients such as rice, yogurt, mint, garlic and spices to it. Then the soup is cooked with gentle and constant heat until it gets the right taste and texture. Nomadic women, with their experience and mastery of buttermilk soup, serve it as a nutritious and hearty dish in their meals. In addition to its delicious taste, buttermilk soup also has healing properties and helps digestion.
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