Indian Mom In Canada Daily Fullday Productive Vlog Kitchen Cleaning Organization Dollarama Shopping

Indian Mom In Canada Daily Fullday Productive Vlog Kitchen Cleaning Organization Dollarama Shopping
Dollarama best finds for kitchen and home decor. My daily kitchen fridge cleaning organization and cooking routine in Canada daily vlog. Grocery shopping Dollarama shopping Toronto affordable clothing shopping for summer. Kitchen shopping from Dollarama. Indian mom in usa daily vlog of kitchen cleaning organization grocery organization cooking dinner.
First time made idli and samber. My daily home kitchen fridge rest routine.
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weekly grocery organization ideas. clean with me my kitchen and organize.
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[@luizarodrigues8012]

That is right , that is how u peel it. It’s ok if little skin remains. N they are not spoiled you eat their seeds too. But you don’t eat the skin. Sugarcane jaise chuske khana hai

[@malarvizhica3012]

You can cut drumstick little big and done a good job

[@jyothi241]

Drumstick seeds are completely safe and very nutritious, don't throw them out😢. Cut drumsticks around 2 inches and don't peel them completely. Peas are not added into sambar.

[@jahnaviworld2775]

Mam no need of removing drumsticks seeds and peeling. Cutting is correct. Watch North Karnataka samber recipes..

[@sowmyaananthan4141]

Idli - 1 cup urad dal
1.5 cup idli rice
0.5 cup sabudana
1 tsp chana dal
Soak for 6-8 hours
Grind, ferment the batter
Fermentation can be done in instant pot yogurt mode, for 10 hours . Warning: do not close instant pot lid, use a normal lid/plate to cover the instant pot
Steam idlis when batter is well fermented

[@ModernCreativeIdeas]

Aww so sweet of you and thanks for the recipe. I will definitely try this recipe, but I don't have any instant pot. Do you have any other ideas for fermentation?

[@sowmyaananthan4141]

@@ModernCreativeIdeas oven :)

[@ModernCreativeIdeas]

Thank you so much love and I hope you have a great rest of your day..