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Thanks for reply
What kind of syrup are you using
Just a 1:1 simple syrup. I dissolve a half cup of white sugar into a half cup of water, and then save that for a week or two in the fridge.
Thanks for reply
What kind of syrup are you using
Just a 1:1 simple syrup. I dissolve a half cup of white sugar into a half cup of water, and then save that for a week or two in the fridge.