I'm just here to say there is NOBODY & I mean NOBODY who does it better than Cristina! From the aesthetics to the treats & techniques she is the QUEEN of sweet treats! You go girl! Much love xoxo 🩷💀💕
Paige it's so sweet to meet you👻💕💕 Thank you so much for enjoying all the aspects I put into my content!! 🥰 Party themes are truly my favorites type of videos to film, especially since they're centered around to bringing a smile to family and friends! A passion grows when it's shared, my goal in this community is inspire everyone of all ages to learn something new, and to go the extra mile to be the best they can be when it comes to creating fabulous sweet treats🤗🤗
@@SugarMagicbyCristina you are more than welcome! You are doing a fabulous job. I have learned so much from you & it truly is a pleasure watching your videos every time you post, there is always something new to learn & I love that! Take care! 🤗🤗
You are just cute as a button 🐈⬛. I absolutely love your channel. You are extremely talented and the way you explain things is very easy to understand. Thank you for sharing. Happy Halloween.🙀🎃🕷
Hello Cristina! I love your videos. You are so innovative. I have never seen anything like your treats. So awesome for Halloween! Colors are lovely! Wow those skulls with crystal eyes are amazing! What type of stovetop do you use to melt your marshmallows? Thank you for a great video!
Hey Nicole, at 7:10 I mention no prep, just a simple wash and dry. Chocolate Apples don't require prep, only a chewy homemade caramel or candy apples do🤗
Hello Iveliz! If you are unsure of apple temp for dipping, it is certainly frustrating🍏 It depends on the chocolate brand you are using because their compositions vary🤗For Merckens the temperature should be no higher than 83 and needs to be thinned out- I highly suggest watching this video comparing 4 different chocolate brands for more info💕➡️ ua-cam.com/video/MmoDVWzsHpc/v-deo.htmlsi=RRt8f2AowqCv-1gM
Thank u bc I know when I dip it using almond bark I don't have that problem but a diff brand of chocolate always always I get the elephant skin... And omg I love your videos
@iveliz2023 Yes you are completely correct! The brands make all the difference, what other chocolate brands have you tried? My apologies I would have included that info in this video, unfortunately all the specifics can make the tutorial very long, so I have them in my basic treat videos instead🤗 There is a playlist on my channel page called 'Treat Basics 101' where you can find the answer to a question you may have to solve your troubleshooting 💕Definitely give the video I sent you a watch, and thank you for enjoying my content!
Thank you for generously sharing your tips and tricks! You are a doll! (Btw, it is "Pocky" like "rocky." Not trying to be annoying, just trying to help.)🩷
I'm just here to say there is NOBODY & I mean NOBODY who does it better than Cristina! From the aesthetics to the treats & techniques she is the QUEEN of sweet treats! You go girl! Much love xoxo 🩷💀💕
Paige it's so sweet to meet you👻💕💕 Thank you so much for enjoying all the aspects I put into my content!! 🥰 Party themes are truly my favorites type of videos to film, especially since they're centered around to bringing a smile to family and friends! A passion grows when it's shared, my goal in this community is inspire everyone of all ages to learn something new, and to go the extra mile to be the best they can be when it comes to creating fabulous sweet treats🤗🤗
@@SugarMagicbyCristina you are more than welcome! You are doing a fabulous job. I have learned so much from you & it truly is a pleasure watching your videos every time you post, there is always something new to learn & I love that! Take care! 🤗🤗
Agreed!! I’m always shocked she doesn’t have more subscribers.
Honestly, she is so creative, thoughtful, and generous with her knowledge. I wish we could multiply her kindness around the 🌎 ❤
I love how detailed you are. You explain what, why and how for every step!!! I can’t wait to try myself
You are just cute as a button 🐈⬛. I absolutely love your channel. You are extremely talented and the way you explain things is very easy to understand. Thank you for sharing. Happy Halloween.🙀🎃🕷
So Inspiring. You bring the Joy into making treats. 🥰
Thank you so much Cristina for always sharing your wonderful gift with us! So many creators don’t. Your work is absolutely beautiful!! 🌸🌸🌸
Hello Davina it brings me joy to share!!💕 I hope you have learned something useful and fun from me🤗
I am SO, SO in LOVE with your pink Halloween treats!!!! Thank you!!!!🥰😍🤗
I love classic Halloween, however I have to say all these creations are so cute! I would totally consider making these.
Omg! I am so in love with the pinkoween treats! It's beautiful!
Super cute, my favorite is the cutie ghost apple 🥰
Love all the pinkoween treats !!🐶🎃👻💕💕
Simply boo-tiful creations. Great job as always Cristina 🌹🎃
I can’t choose just one 😮 Inlove them all ❤ your work is bootiful 👻😊
Wow really cute unbelievably creative ideas!
Love it girl so freaking cute🧡🎃
Omg these are so simple but looks amazing ❤❤
Thank you for this video🙏🏼. All these treats are so amazing & cute❤️😊
you are the best youtuber from cake decortions😊greeting from switzerland😊
Were these for a client or you just love us this much and did thus just for us?
Love the videos. Never disappoints
Beautifully made ❤
Just Subbed🤗 Love your content, Blessings💗
Love them all❤😍
another amazing video 🎃💕
Thank you for enjoying and supporting my videos Tio!!👻💕🎃
Great tutorial. Thank you for such clear instructions, useful tips and amazing inspiration.
Hello Cristina! I love your videos. You are so innovative. I have never seen anything like your treats. So awesome for Halloween! Colors are lovely! Wow those skulls with crystal eyes are amazing! What type of stovetop do you use to melt your marshmallows? Thank you for a great video!
Thank you again❤ 👻
Excellent!💀👻👻
Can’t wait to see this tutorial .
Love your videos! The best at dessert tables! Where did you purchase the pearl placer.
Slay 😍🧿
Have a nice Halloween 🎃🎃🎃🎃🎃🎃 tasty 🍰🍰🍰🍰🍰 😋 😋😋😋 yummy
These are SO cute!! Where did you get your squeeze bottle from?
Did she prepared the apples before dipping them , or just washed them ??
Hey Nicole, at 7:10 I mention no prep, just a simple wash and dry. Chocolate Apples don't require prep, only a chewy homemade caramel or candy apples do🤗
Bonjour quelle est la quantité d'ingrédients por le beurre, les chamalow et Rice krispies. Merci très beau travail et le chocolat
Where did you get the mini cones?
👍🏽❤️👻💀🎃❤️
I get elephant skin on my apples 😞
Hi.. try dipping no higher than 91* 🤩
Hello Iveliz! If you are unsure of apple temp for dipping, it is certainly frustrating🍏 It depends on the chocolate brand you are using because their compositions vary🤗For Merckens the temperature should be no higher than 83 and needs to be thinned out- I highly suggest watching this video comparing 4 different chocolate brands for more info💕➡️ ua-cam.com/video/MmoDVWzsHpc/v-deo.htmlsi=RRt8f2AowqCv-1gM
Thank u bc I know when I dip it using almond bark I don't have that problem but a diff brand of chocolate always always I get the elephant skin... And omg I love your videos
@iveliz2023 Yes you are completely correct! The brands make all the difference, what other chocolate brands have you tried? My apologies I would have included that info in this video, unfortunately all the specifics can make the tutorial very long, so I have them in my basic treat videos instead🤗 There is a playlist on my channel page called 'Treat Basics 101' where you can find the answer to a question you may have to solve your troubleshooting 💕Definitely give the video I sent you a watch, and thank you for enjoying my content!
@@SugarMagicbyCristina Meltems I don't like these for dipping apples.. any upcoming videos for thanksgiving?
Thank you for generously sharing your tips and tricks! You are a doll! (Btw, it is "Pocky" like "rocky." Not trying to be annoying, just trying to help.)🩷