I’m from America but studying abroad in Austria for a few months but I’ll admit I do miss my American chips 😂 and this is making me miss them a bit more haha
I’m pretty sure the reason they didn’t have small bags of a lot of these is that only select flavors are packaged in the small bags. More of the interesting flavors are only in standard size bags.
"Limón" has a different meaning in different Spanish countries. I always use "lima" for lime and "limón" for lemon. But I know that there are countries that call both "limón"
Pringles used to be labeled as chips until Lay's and other companies sued claiming a chip has to be slices of potato. Now a Pringles can lists them as crisps.
There's also a Family size (255g) bag that is between the regular 226g bag and the Party size (368g) bag. My favorite flavor is Cheddar Jalapeño...Dill Pickle flavor is my 2nd choice. Obviously, one who verbally admits they hate dill pickles isn't going to give you a great review on Dill flavored chips. But my favorite chip is by another brand: Tim's Cascade Style - Jalapeño
I like Ruffles Cheddar & Sour Cream. Also they used to make Honey Habanero kettle chips that I really liked, I normally don't like spicy chips but when the honey kicks in it really sold me.
That explains why I'm at the shop in the chip/crisp isle for 30 mins trying to decide what flavor I want. I guess I didn't realize how many choices we have.
For the amount of air in the bags of chips, I used to work for a snack company. The reason that air is put in, it’s actually Nitrogen gas, is when you ship the product all over the place you have differing elevations so differing atmospheric pressures if the bags are too full they will burst. Also the Nitrogen works to help keep the product from getting stale also. Also if you guys can find Tomato Basil Lays chips they are delicious and the Maui Onion are awesome. You guys need to try Doritos they have some good flavors.
The volume of air trapped in the bag is actually important, as it keeps the bag puffed so there is less chip breakage. Unfortunately, the small bags don't really seem to benefit from this air cushion.
Lays had a limited edition kettle cooked Tikka Masala chip in, I think, 2016 and they were wonderful. My favorite currently available Lays chips are the lime
I ordered a box of British snacks from some other UA-camrs that I watch. Included among the snacks were some Walkers Cheese and Onion and some Prawn Cocktail crisps. My oldest granddaughter loved the cheese and onion crisps. I liked them both but especially the Prawn Cocktail crisps. We enjoy trying snacks from different places.
Yeah 12:48 those are actually from Sabritas, which is the name for Lay’s/Walkers in Mexico Mexican brands are commonly found in the 4 states that border Mexico, and Sabritas makes some really nice chips. Mexican Fritos are amazing
Smith’s ’Salt & Shake’ , that Millie referenced, are the Australian version of Walkers, Ready Salted Crisps / Lays Original Chips, (for those Americans that don’t speak English), L😁L, as they are all now owned by the same company, 🇬🇧😎👍🏼
Speaking of air in chips bags. This reminds me of when my family went to Sedona for Thanksgiving. We are all flatlanders. They live in Florida and I live on the east coast of Texas. Thanksgiving Day we drove from our rental in Sedona to the Grand Canyon and on the way we stopped at a convenience store. All the chip bags were puffed up like mylar balloons because of the altitude. We were fascinated. I have a picture of my daughter, sil and niece laying their heads on the chip bags like they were pillows. Just so silly and fun. :D
That was my first guess as to why they might include so much air in the bag, actually: so they don't explode when you take them on airplanes. I've had that chip bag expansion phenomenon happen while driving in the mountains too -- it really is fascinating to see a scientific principle illustrated in such a mundane way, isn't it? Very cool.
Lay's sour cream/green onion but I'm allergic & hate onions but still love these. But also like smokey BBQ & salt & vinegar it just depends on my mood. But I'll usually go for a bag of Cheese Doodles which is like a puffed cheeto & so good. We have so many different varieties of snacks in our chip isle in the stores. SmartFood Popcorn that's white cheddar, or the Geridelli's? Mix that has pretzels, little flavored crackers tiny baked slices of tiny bagels chips, it's a good mix kinda like a chex mix. But America loves dips & sauces to dip them in like Fritos with some bean dip, or Lay's Ruffles with some green onion dip or ranch dip or my favorite Dorito's with some Tostitos mild salsa ya never know it's all a feeling or mood away. 😄😍💜
SMOKY BACON 😍🥰 The 3 flavours i miss the most are BBQ Rib, Cajun Squirrel and Crispy Duck & Hoisin. If i were a billionaire i'd pay 25 mil to get all 3 of them brough back for at least 25 years :) :D (Oh and we also have prawn cocktail Wotsits and giant Wotsits)
American here: i love the american flavor of the dill pickle flavored lays. I love eating them with a deli sandwich when i don’t have a pickle to eat with my sandwich. But i love pickles, i sometimes eat them alone as a snack.
I've noticed the bags getting smaller lately though. The Ruffles Sour Cream and Cheddar are the BEST. Maui onion are really good. I love the Chesapeake Bay seasoning ones too. Shrinkflation - Less product, same or higher priced. It's inflation by reduction.
I have congestive heart failure, so the lightly salted chips are much better for me. 15 chips equals 5% of my daily allowance of sodium. Pringles also come in less salty.
By the way Buc ee's opened one of it fun and convenience stores near us last year near St. Augustine Fl. and it's enormous with a 104 gas pumps and convenience store is 52,000 sq. ft. or 4830 sq. meter and it all convenience store stuff and a lot is Buc-ee's own brand items.
Ruffles is a lays brand, so nope, that's not a rip off. 90% of the US chip aisle is Frito-Lay products, including Tostitos, Doritos, Ruffles, Lay's, Frito, and others.
Limón is lime in Spanish. All the chili/ chili and lime flavored chips in the US have Mexican influence. Putting chili and lime on fruit or savory foods in Mexico is very popular. It tastes great
Ranch is my fav, Chedder & Sour Cream close behind, but as a kid I loved Salt & Vinegar. But I wanna try the chili (as in chili con carne, not chili pepper) ones I heard of.
Wow I would try prawn cocktail. I love shrimp cocktails.. I love all lays chips and doritos. I like funyuns and cheetos. 👍 Also fun fact my husband work for the company that makes the plastic bags for lays potato chips..
Potato Chips were discovered in America. When they brought over to the UK, they had to change the name to Crisps because the Brits called Fries... Chips already. That is why the British chip company called BURT'S calls them BURT'S CHIPS, not Crisps.. because they wanted to keep the name proper.
Lays Dill Pickle & Lays Adobadas - Yum! The Lays Cheeseburger chips were surprisingly good as well, but they didn't last long on the market, so I supposed others didn't agree?
I've had to tell people quite a few times that Lays and Walkers are the same brand. It's just that they do different flavors in each market/country. They have to put air into the bag, at least in the US, because it protects the chips/crips in the shipping process. Pringles can be filled to the top because they're not in a squishable bag. As far as Lays goes is the Cheddar and Sour Cream. The barbecue flavors are good. Chile lime is nice. Prawns are a "posh" food in the US like most seafood. Ketchup chips are hard to get in the US in any brand in most states except along the Canadian border. Sabritas is the brand name of Lays in Mexico and some Latin American places. I do like Dill Pickle chips. The flamin' hot ones are not bad if you love hot ones. I wish it were easier to get the non-American flavors. Kettle crisps exist in the UK. If you like black pepper, you'll love the Salt and Cracked Pepper ones. I looked up the Sensations prices to get them shipped to the US and they're just stupidly expensive even before you add the shipping cost. Poppables just melt in your mouth being really light. I wish they'd talked about US vs UK Bugles. Usually, humans would have to ingest more of a chemical like 4-MeI than is physically possible in a short amount of time to cause cancer in a human.
Lays had a limited flavor promotion and they had a biscuit and gravy flavored chip, which I liked. also the cracked pepper are good, a bit hot, but not too hot.
I really liked the Southern Biscuit and Gravy chips Lay's had. Haven't seen them in a long time so not sure if they still make them. Also like the all dressed up chips which I think is from Canada.
My favorite is Munchos (kind of hard to find sometimes, not found everywhere, just certain places, that's why I stock up on them sometimes). Also, they're not really a chip, but billed as a potato crisp which is fine as they're not as "heavy?" like regular potato chips. 😊
That's not the largest Lay's bag (12.98/368g) that is available. I'm currently snacking from a 1lb/453.6g bag of Lay's "Sour Cream & Onion" chips, as I watch this.
Lays had a contest and one of the chips was Biscuits and Gravy. It was soooooooo good. But it didn't win and that was the end of Biscuits and Gravy chips. So sad.
True story. The Lays dill pickle at 13:30. To this day I maintain that I came up with that flavor. How? In 2010 or so Lays had a competition on Facebook for a new chip flavor. I would eat plain lays and eat Boars Head pickles, and the pickle juice would run onto the potato chips and it turns out it was delicious. So I submitted "pickle juice" in the competition. I wasn't named a winner yet mysteriously, Lays debuted their dill pickle flavor a few months later. Also... the Lays dill pickle flavor are disgusting, as he said, and taste nothing like what I made at home. Way too vinegary and dill flavored.
When I used to travel to the UK, I'd notice the weird flavors of chips/crisps there. Seem to be a fetish for chicken flavored variations, like chicken & cucumber. That just ain't right.
The Lays potato crisps, their equivalent to Pringles are the best. However, Pringles are still the best, and are actually called crisps due to a lawsuit that the potato chip manufacturers won that forced Pringles to call their product crisps instead, because they're made from dehydrated potatoes instead of real potatoes.
American here, but I lived in England for several years back in the 80s. I remember Hedgehog as a flavor for crisps. I don't know what they tasted like, it sounded so weird I just did a hard pass.
I still think it's funny people are still talking about the "wasted" space in the bag when a perfectly reasonable explanation has been given besides, "I'm being ripped off!" Long story short, you're paying for the weight of chips whether there's no space left in the bag or the bag is 120 times the current size...
My favorite is Salt and Vinegar.
Also, the "air" in the bags isn't actually air. It a preservative gas that maintains freshness.
Nitrogen
@@justaguy6129 Yep
I’m from America but studying abroad in Austria for a few months but I’ll admit I do miss my American chips 😂 and this is making me miss them a bit more haha
Have some family send you a care package 💙
@@SherriLyle80s they’ll probably be crumbs when they arrive 😂
I’m pretty sure the reason they didn’t have small bags of a lot of these is that only select flavors are packaged in the small bags. More of the interesting flavors are only in standard size bags.
I love Milly's face getting upset when he didn't like UK's chips lol She turned into the comment section of one of their tasting video's! haha!
Actually, Lay's salt and vinegar chips used to be a green bag long time ago!
The "Limón" are NOT lemon, they are LIME. Limón is the Spanish word for lime.
"Limón" has a different meaning in different Spanish countries. I always use "lima" for lime and "limón" for lemon. But I know that there are countries that call both "limón"
Actually Limon is Lemon and Lime. Pfft
@@runrafarunthebestintheworld the word in this context is referring to lime
It can mean both lemon and lime in Spanish
If I'm eating a potato chip, I don't want to taste lemon.
Pringles used to be labeled as chips until Lay's and other companies sued claiming a chip has to be slices of potato. Now a Pringles can lists them as crisps.
I died when they were confused by chili and lime, that's like everything Mexican lol. Tacos are literally served with limes!
There's also a Family size (255g) bag that is between the regular 226g bag and the Party size (368g) bag. My favorite flavor is Cheddar Jalapeño...Dill Pickle flavor is my 2nd choice. Obviously, one who verbally admits they hate dill pickles isn't going to give you a great review on Dill flavored chips. But my favorite chip is by another brand: Tim's Cascade Style - Jalapeño
My favorite is Ruffles cheddar and sour cream. Ruffles are part of Frito-Lay North America.
I like Ruffles Cheddar & Sour Cream. Also they used to make Honey Habanero kettle chips that I really liked, I normally don't like spicy chips but when the honey kicks in it really sold me.
That explains why I'm at the shop in the chip/crisp isle for 30 mins trying to decide what flavor I want. I guess I didn't realize how many choices we have.
7:30. Salt & Vinegar Potato Chips all the way! It doesn't matter the brand.
Salt & Vinegar
My favorite ones are Flamin' hot Lays. They changed the flavor around April of last year but brought it back this year.
Yeah mine too😅👍
And yes, the ones with cheese flavoring, 🤮
YES! YOU ARE MY FAVORITE PERSON!! LOL Flamin hot anything is my favorite!... honorable mention to Cheddar/sour cream.😉
@@FEARNoMore Flamin hot Fam here 😂
@@timothyreel716 My Favorite person named Timothy! haha Great minds think alike! Flamin is not too hot, not too salty. ;)
The flamin hot dill pickle was much better than I thought they would be. Balance each other out.
Walkers Stax didn't come out until after the UK vs US video came out. We can also now get lightly salted Walkers unlike before
The AIR in the bag is meant to prevent the chips/crisps being reduced to crumbs 😄
For the amount of air in the bags of chips, I used to work for a snack company. The reason that air is put in, it’s actually Nitrogen gas, is when you ship the product all over the place you have differing elevations so differing atmospheric pressures if the bags are too full they will burst. Also the Nitrogen works to help keep the product from getting stale also. Also if you guys can find Tomato Basil Lays chips they are delicious and the Maui Onion are awesome. You guys need to try Doritos they have some good flavors.
Original Lays with Lipton French Onion homemade dip...by far the best. BTW leave the dip in the fridge overnight beforehand.
The volume of air trapped in the bag is actually important, as it keeps the bag puffed so there is less chip breakage. Unfortunately, the small bags don't really seem to benefit from this air cushion.
Lays had a limited edition kettle cooked Tikka Masala chip in, I think, 2016 and they were wonderful. My favorite currently available Lays chips are the lime
its not wasted space, its also not air its nitrogen and its meant to keep it from going bad
I ordered a box of British snacks from some other UA-camrs that I watch. Included among the snacks were some Walkers Cheese and Onion and some Prawn Cocktail crisps. My oldest granddaughter loved the cheese and onion crisps. I liked them both but especially the Prawn Cocktail crisps. We enjoy trying snacks from different places.
They purposely put air in the bags to help with breakage in transit. Does not help much when it is on the bottom of the grocery bag.
Yeah 12:48 those are actually from Sabritas, which is the name for Lay’s/Walkers in Mexico
Mexican brands are commonly found in the 4 states that border Mexico, and Sabritas makes some really nice chips. Mexican Fritos are amazing
Smith’s ’Salt & Shake’ , that Millie referenced, are the Australian version of Walkers, Ready Salted Crisps / Lays Original Chips, (for those Americans that don’t speak English), L😁L, as they are all now owned by the same company,
🇬🇧😎👍🏼
Speaking of air in chips bags. This reminds me of when my family went to Sedona for Thanksgiving. We are all flatlanders. They live in Florida and I live on the east coast of Texas. Thanksgiving Day we drove from our rental in Sedona to the Grand Canyon and on the way we stopped at a convenience store. All the chip bags were puffed up like mylar balloons because of the altitude. We were fascinated. I have a picture of my daughter, sil and niece laying their heads on the chip bags like they were pillows. Just so silly and fun. :D
That was my first guess as to why they might include so much air in the bag, actually: so they don't explode when you take them on airplanes. I've had that chip bag expansion phenomenon happen while driving in the mountains too -- it really is fascinating to see a scientific principle illustrated in such a mundane way, isn't it? Very cool.
salt and vinegar is my favorite hands down
Lay's sour cream/green onion but I'm allergic & hate onions but still love these. But also like smokey BBQ & salt & vinegar it just depends on my mood. But I'll usually go for a bag of Cheese Doodles which is like a puffed cheeto & so good. We have so many different varieties of snacks in our chip isle in the stores. SmartFood Popcorn that's white cheddar, or the Geridelli's? Mix that has pretzels, little flavored crackers tiny baked slices of tiny bagels chips, it's a good mix kinda like a chex mix. But America loves dips & sauces to dip them in like Fritos with some bean dip, or Lay's Ruffles with some green onion dip or ranch dip or my favorite Dorito's with some Tostitos mild salsa ya never know it's all a feeling or mood away. 😄😍💜
My favorite is Sabritones Chili & Lime, but I also love Sour Cream & Onion and when in Canada the Ketchup
SMOKY BACON 😍🥰 The 3 flavours i miss the most are BBQ Rib, Cajun Squirrel and Crispy Duck & Hoisin. If i were a billionaire i'd pay 25 mil to get all 3 of them brough back for at least 25 years :) :D (Oh and we also have prawn cocktail Wotsits and giant Wotsits)
I live in Santa Monica California and my favorite lays chips is sour cream and onions
American here: i love the american flavor of the dill pickle flavored lays. I love eating them with a deli sandwich when i don’t have a pickle to eat with my sandwich. But i love pickles, i sometimes eat them alone as a snack.
I love Lays sour creme and onion. Also ruffles cheddar sour creme and onion. And spicy nacho Doritos. My 3 favorite chips.
I've noticed the bags getting smaller lately though. The Ruffles Sour Cream and Cheddar are the BEST. Maui onion are really good. I love the Chesapeake Bay seasoning ones too. Shrinkflation - Less product, same or higher priced. It's inflation by reduction.
My favorite are the regular Ruffles. Not the sour cream ones, just regular ruffles. But saying that I love the Flamin hot ruffles too.
I want to try the cheese and onion chips. Those sound really good.
My favorite Lay’s are the Flamin’ Hot Dill Pickle flavored chips. The bag is gone within several minutes of my starting to snack.
You had me at Flamin Hot... you lost me at Dill Pickle. lol ;)
I got 2 Lays favs I always buy when getting chips Sour Cream & Onion, BBQ
As Im watching this Im eating french fry and ketchup pringles...YUM!
I have congestive heart failure, so the lightly salted chips are much better for me. 15 chips equals 5% of my daily allowance of sodium. Pringles also come in less salty.
Frito-Lay/PepsiCo owns a large majority of the different brands of chips. Including Tostitos, Doritos, Ruffles, Cheetos, among others.
You always miss what you can’t get. I spent my younger years in the UK and miss Twiglets. Yet I like ranch Doritos also .
By the way Buc ee's opened one of it fun and convenience stores near us last year near St. Augustine Fl. and it's enormous with a 104 gas pumps and convenience store is 52,000 sq. ft. or 4830 sq. meter and it all convenience store stuff and a lot is Buc-ee's own brand items.
No Monster Munch in the US. I only know about them because of Heartstopper and I ordered some that were shipped from the UK.
I love lays pickle chips they are hard to find so I get a couple of bags so I do to have to share with my family we all love the pickle chips so good
My favorite chips flavor is probably Zapps Vudoo flavor.
Ruffles is a lays brand, so nope, that's not a rip off. 90% of the US chip aisle is Frito-Lay products, including Tostitos, Doritos, Ruffles, Lay's, Frito, and others.
Limón is lime in Spanish. All the chili/ chili and lime flavored chips in the US have Mexican influence. Putting chili and lime on fruit or savory foods in Mexico is very popular. It tastes great
Ranch is my fav, Chedder & Sour Cream close behind, but as a kid I loved Salt & Vinegar. But I wanna try the chili (as in chili con carne, not chili pepper) ones I heard of.
My favorite flavors are BBQ, Sour Cream & Onion, Cheddar & Sour Cream, and Original lol
In the USA we've had Mac and Cheese and Hamburger flavor lays
Walker’s also do Poppables,
Sweet Chilli,
Cheddar Cheese,
BBQ Ribs,
🇬🇧😎👍🏼
Walker’s Fiery Prawn Cocktail & Classic Worcester Source crisps are awesome,
🇬🇧😎👍🏼
favorite flavor actually a TIE I love Cheddar and Sour Cream AND original Sour Cream And Onion 🥰🥰
Wow I would try prawn cocktail. I love shrimp cocktails..
I love all lays chips and doritos.
I like funyuns and cheetos. 👍
Also fun fact my husband work for the company that makes the plastic bags for lays potato chips..
Potato Chips were discovered in America. When they brought over to the UK, they had to change the name to Crisps because the Brits called Fries... Chips already. That is why the British chip company called BURT'S calls them BURT'S CHIPS, not Crisps..
because they wanted to keep the name proper.
Barbecue Lays🤤
My favorite is the classic plain.
Sour cream and onion are my go to, or BBQ
Lays Dill Pickle & Lays Adobadas - Yum! The Lays Cheeseburger chips were surprisingly good as well, but they didn't last long on the market, so I supposed others didn't agree?
There is not Monster Munch over here sadly, ive had it it's amazing
I have always thought in the back of my mind cheese and onions.
I've had to tell people quite a few times that Lays and Walkers are the same brand. It's just that they do different flavors in each market/country. They have to put air into the bag, at least in the US, because it protects the chips/crips in the shipping process. Pringles can be filled to the top because they're not in a squishable bag. As far as Lays goes is the Cheddar and Sour Cream. The barbecue flavors are good. Chile lime is nice. Prawns are a "posh" food in the US like most seafood. Ketchup chips are hard to get in the US in any brand in most states except along the Canadian border. Sabritas is the brand name of Lays in Mexico and some Latin American places. I do like Dill Pickle chips. The flamin' hot ones are not bad if you love hot ones. I wish it were easier to get the non-American flavors. Kettle crisps exist in the UK. If you like black pepper, you'll love the Salt and Cracked Pepper ones. I looked up the Sensations prices to get them shipped to the US and they're just stupidly expensive even before you add the shipping cost. Poppables just melt in your mouth being really light. I wish they'd talked about US vs UK Bugles. Usually, humans would have to ingest more of a chemical like 4-MeI than is physically possible in a short amount of time to cause cancer in a human.
Lays had a limited flavor promotion and they had a biscuit and gravy flavored chip, which I liked. also the cracked pepper are good, a bit hot, but not too hot.
Biscuits and gravy are something that's not really explainable to non-Americans.
My favorite Lays flavor is Sweet Thai basil
Salt and vinegar
You should do food Wars UK versus United States Oreos we have like 36, 37 different flavors plus the ones that come out for holidays
Ruffles Smokey BBQ cheddar cheese BBQ and nachos
I have to go with my home state Massachusetts with Cape Cod Chips, which are kettle cooked, I especially like the sweet mesquite barbecue 👍
Not your favorite any brand, but your favorite Lay's or Walkers.
Didn't realise there were rules to what chips I like, in that case, Takis then
I get the lightly salted, because of high blood pressure. sad face Limon chips are fantastic.
Extremely entertaining and informative video!! THANKS!!
😄
I really liked the Southern Biscuit and Gravy chips Lay's had. Haven't seen them in a long time so not sure if they still make them. Also like the all dressed up chips which I think is from Canada.
My favorite chips or crisp as you guys call it is sour cream and onion
Pickle chips are my favorite! Sounds gross, but I love them!
My favorite Lays chip is sour cream and onion. My favorite chip ever is Munchos
My favorite is Munchos (kind of hard to find sometimes, not found everywhere, just certain places, that's why I stock up on them sometimes). Also, they're not really a chip, but billed as a potato crisp which is fine as they're not as "heavy?" like regular potato chips. 😊
Hickory BBQ Lays are undefeated
That's not the largest Lay's bag (12.98/368g) that is available. I'm currently snacking from a 1lb/453.6g bag of Lay's "Sour Cream & Onion" chips, as I watch this.
Sour cream and onion that's my jam
Lays had a contest and one of the chips was Biscuits and Gravy. It was soooooooo good. But it didn't win and that was the end of Biscuits and Gravy chips. So sad.
True story. The Lays dill pickle at 13:30. To this day I maintain that I came up with that flavor. How? In 2010 or so Lays had a competition on Facebook for a new chip flavor. I would eat plain lays and eat Boars Head pickles, and the pickle juice would run onto the potato chips and it turns out it was delicious. So I submitted "pickle juice" in the competition. I wasn't named a winner yet mysteriously, Lays debuted their dill pickle flavor a few months later.
Also... the Lays dill pickle flavor are disgusting, as he said, and taste nothing like what I made at home. Way too vinegary and dill flavored.
I'm torn between sour cream & onion and cheddar & sour cream.
Cheddar/ Sour cream
When I used to travel to the UK, I'd notice the weird flavors of chips/crisps there. Seem to be a fetish for chicken flavored variations, like chicken & cucumber. That just ain't right.
Had to look those up, we have something similar here, but not made by Lays... Andy Capp's ... mmm.
The Lays potato crisps, their equivalent to Pringles are the best. However, Pringles are still the best, and are actually called crisps due to a lawsuit that the potato chip manufacturers won that forced Pringles to call their product crisps instead, because they're made from dehydrated potatoes instead of real potatoes.
They own Mrs. Vickie’s dude! Or at least they use to.
"Ass-flavored chips" - is that the chip version of Jelly Belly brand, BeanBoozled variety, poop-flavored, jelly beans?😆
Sour Cream and Onion lays.
American here, but I lived in England for several years back in the 80s. I remember Hedgehog as a flavor for crisps. I don't know what they tasted like, it sounded so weird I just did a hard pass.
My favorite is sour cream and onion
I love anything spicy, especially jalapeno!!
Utz Crab Chips are the best.
I REALLY miss Walkers chips!
Dill Pickle chips are amazing
BBQ and sour cream and onion are the best
Prawn walkers are the greatest chips on earth. You will not change my mind, and I almost always comment before watching (it's a weird game for me)
Biscuits and gravy flavor
I still think it's funny people are still talking about the "wasted" space in the bag when a perfectly reasonable explanation has been given besides, "I'm being ripped off!" Long story short, you're paying for the weight of chips whether there's no space left in the bag or the bag is 120 times the current size...