The problem lies with wanting to playing it safe and safe guarding the reputation of the airline. The fault lies mainly with the recipients. Say for some unknown reasons, a person fall sick from eating the food.. maybe due to it not being HANDLED properly after the food has changed hands. That person will find fault with the airline and when not compensated, will threaten to use the power of social media to bring the airline to its knees etc. So to prevent such incidences from happening, it is better to just discard the food than to have troubles later for trying to do good. That is also why lots of other organizations prefer not to giver away leftover food. Even if the recipient signs or agrees to an indemnity clause, there is still no guarantee that person will not blog about an unpleasant incident/issue thus again resulting in companies regretting trying to do good.
Government should help n give them a permanent place n free rental for more support . They not just doing for themselves but to help Singapore to reduce lesser waste foods for our environment 😅😊
i felt with today's inflation and ever rising food prices, these shops should get better. They do need better marketing and collaborations with communities within estates. None of the people nor elderly around me ever heard of these companies. They should start with mature estates where there are more families and elderly.
.gov may considering enforcing the big Reits owned suburban mall with high footfall to support those business eg. 10% gfa. Only with good location, those businesses can gain tractions and become sustainable. (Nearer to their core market).
Some of these business they operate in locations that are far away from HDB or places that are remote locations that is accessible only by cars, i am keen but to travel all the way to Tekka just to support it.. and take transport back? It won't make sense in terms of saving also..
@@celestialstar124 What she meant was grocer staffs will repack unsold/damaged veggies and resell at discounted price. Not purposely damage the food and sell off with lower price tag. Bc the demand of lower income group/foreign labour for these items are much significant in MY compare to SG. "low class behaviour" ptff... Can't find your dictionary to translate mandarin? lol
Eh y Lawrence Wong is not sponsoring u guys a space with AC for free? Dealing with foreign companies u run it like a business, make $ i agree. But this is for us home ground(making our country sustainable instead of spending More $ buying in all these produce then throwing away More)
Excuse me.. Not the consumers who are the food wasters.. It's those companies, pls.. And same goes to those plastics users too.. Government and you news reports keep giving misleading reports.. Lastly we are consumers who are using our own hard-earned money to buy and why we can't choose better things for our Ownself, funny!!! Looks like is our fault.. Disgusting!!! You should better go educate those companies.. Disgusting!!!
Lol. Rather food waste and instead on good-looking foods. Can live longer meh? Often, see aunties n uncles opening up fruits in package and switch out. Only they can eat better and any item that deemed lesser or not fit for them, just let other can buy instead😂 something with a grandchild. Dunno what kind of value these adults are leading as example.
Near expiry food i don't mind buying if i know my household can finish it before the best before or expiry date. I won't buy buffet food thou because cooked food in buffet are expose to many other food beside it and i cannot be sure how people who handle the food. Not the restaurant staff but the low quality people who go for buffet. As 2 people in my household have blood disorders, we are not rich thus have to save money on daily basics. We also learn it the hard way by having stomach infection that requires 1 to 2 weeks of hospital stay due to the need for iv antibiotics. Me and my sister both have weaken immune system due to our blood disorder. Even my doctors told me to rather eat instant noodles instead of cooked food pass the serving hours especially buffet food. Did you notice why cai fan goes bad alot faster? Because they are cooked and put beside other cooked food. Another important food to pay attention to are breads because it can get mold easily if not store well.
Everyday we complain about climate change, at least this is something we can do to avoid wastage, Blind Box lunch is quite supportive in EU, there's app where we can buy blind box lunch from participate restaurants. Hope more people can support this in SG.
![[ENG SUB] 不再是老少配？新加坡年轻男士寻觅越南新娘 Younger Singapore Men Looking for Vietnam Brides](http://i.ytimg.com/vi/kYMmTHPJ3L0/mqdefault.jpg)
这是最近几个月联合早报报道的唯一一件有意义的事情。
加油，做對的事。地球感謝你們的付出。
包裝跟保存良好的加工食物的賞味期限，其實是最佳風味期限，也就是最好吃的期限！不是過了一秒吃了就會肚子痛那樣😅
但是鮮食跟鮮食料理的就要看是哪種食物，保存條件是否足夠嚴謹，還有就是營養價值的確會有所差別！所以鮮食部份應該跟餐廳合作，專業廚師對這方面知識比較了解，真的不行的食材也可以做準確的淘汰，反之只是外觀缺陷的食材也能好好利用！
如果是一般人經營這種店，在沒有餐廳合作的情況下，還是針對加工食物包裝或真空包裝的就好了！
這的確是未來趨勢
很有意義的出發點,希望結果是滿意的，當中要改變購買者的選購模式是非常艱辛的但世界氣候變化越来越嚴重，我們真的要注重惜食, 不要浪費食物這課題上
理念真的很好，但确实经营不容易。monofood我去过，想要支持但是我在学校宿舍住，只有一个人，看到有兴趣的食物却不能单买要整个box，但多数食物都没啥兴趣。telegram上也有类似的群卖丑丑的水果，但通常分量都较大而且距离很远，比较适合邻里间售卖。这产业的客群真的有限，临期食品会卖不出通常就是不怎么出名还是很少人食用的产品，所以客人要真的超级支持这理念然后也勇于尝试新食物不挑食。那外带也是同理。
希望有更都人和商家支持这些环保的概念
每个人从小培养空盘行动，才是不浪费粮食最佳途径～秉持着吃多少，拿多少”的原则～🫰
个人意见，可以用以前贩卖东西的方式，只是租一个冷库放这些东西，然后拿一部分用开放式卡车开在邻里售卖。跟政府合作，请RC帮忙宣传，说几号在哪里有卖这些食物。RC帮忙宣传的，邻里居民比较会follow的。
建議他們考慮把這些做成成品來賣就不會被排斥了
好像NTUC开的杂菜饭，都是食物给很多，味道不好，不懂是不是过期食物。
Ability to satisfy demand can be the deciding factor to be relevant ❤🙏😘
我們在国外很普遍买这种食物
今年四月有去香港的即期GreenPrice 超市，看他們經營的還不錯，以小店面為主
僅有100多個贊，人心凸顯無疑了。
新加坡政府应该学习他们的工作热忱与服务社会与人民的态度，而不是只热衷于给自己全世界同等职位最高的待遇，然后说他们是贯彻“高薪养廉”的政策。两者相对比，好比天与地。
请问你们的店在哪里？谢谢😃
我菜市场买菜都挑新鲜但不好看的买。父母小时候在农村带过，自己平常也经常去乡村，知道不打药的蔬菜水果究竟长啥样。就好比玉米，不滴药的玉米根本很难完完整整粒粒饱满的样子，长得都是稀疏零零散散的。那小青菜三天不打药虫子就吃的干干净净，哪可能没虫眼。再就是蔬菜泡防腐剂，自己种的胡萝卜放一个礼拜早就软踏踏的，市场上买的放一个月都不坏。
这个
价钱应该再低点，有些食物不是人们常吃的。不会花钱而且要过期的食物买来吃
别人是降价卖剩余预制餐，新鲜烹调还热乎的。你这是在考虑售卖超时剩饭菜。二次烹调，污染概率，能相提并论吗？糕点或许能考虑。
剩食加工后再吃是全世界酒店自助早餐的惯例，只要食品没有坏，有何不可？我家的剩菜放冰箱里第二天再吃已经几十年了。😊
我是会买
还可以吃
便宜又可以环保
我不会买，如果商家损失了，下次就会少种或少做一些。你买临期，那么新鲜的东西又会放到临期。商家应该做些更健康更有机的食物，而不是大量生产品质一般的商品
@@test2test911 人算不如天算……
@@test2test911 站着说话不腰疼
@@YenNeeYou 如果你经济差就买，经济条件好为何买临期？大家都买临期，新鲜的东西就没人买了，等于大家都吃差的。我所在国家的临期食品是给食物银行的，免费拿
@@test2test911 是你肤浅了
我的经济好和差
跟吃临期食品！无关
我是不浪费食物！和爱做环保而已
好的经济环境，不可以有“浪费食物”的这个观念，尤其是我们的食物用品都是进口的。这个真的是很好的idea，可以用像那些NTUC/Fairprice的小卡车去邻里兜售。新加坡已经有很多老龄化的人都看得懂，便宜，不浪费又环保。又能把这公司是做什么的推广到全新加坡。
建议政府赞助货车，如网购的车队，指定时间把食品去到各区，想买的就知道哪里买。
相信那些视频里赞助的只给政府删选再删选的需要人士清单里的人,相信会买的不到必需要的10%。
晟松的特价菜，我每一次都要搞运气。几乎都是在抢的......每90%在选时都有2~7个也在挑。所以10多年来习惯买2个星期的菜。要不然，曾经多次1，2或多星期没吃菜到便秘。
知道晟松有留意到，所以近年来菜款跟新鲜度都好很多，再次感谢晟松。
但一直都没有类似的肉类，所以有一大半时候一个月才吃一次肉。
所以若如视频里的肉，其实看到都留口水.......
不过政府都在按住屋、学历、等等删选，连向政府部门寻求帮助，都没能入榜。就那麽一次一天内2次解释一半，有关人员就不见踪影........
按个人疫况，恳请不要每天限量于一天粿食。盼请考虑3，4之量。 也许熟可限，但融第2~4天其他可耐之食，如蔬菜水果。至少不用日日蹦逾购粮。
还有， 希望能按可能的病例分类。早期晟松同一时间都同种菜，有时没办法也就吃了，7成又病倒.......
就是说晟松也许有留意到，近几年菜款多了，如运气好的到达时有多类，这几年才没这么频繁发病。再谢谢晟松。
我个人已5，6年没出过政市。如视频中的集中贩卖点，相信如能搭车到场买的，也不会考虑那些食物。搭车的钱，已经可以购买一星期的食物了。
所以不是没人需要，是“客户群”错了。
网购证明分散运输，不是不可行。rc 等机构完上又没运作，大多剩食相信也是近半夜或之后才知道，加分类，最及时不都也是最快1，2点？愿食者相信可以调整。那只领可置数天的食物，可再次于早晨再开放领取。但请不要限半夜的也不能领取可置数天的食物。来来去去对真需要的，非常折腾。
在超市有买过$2一包的丑水果，没什么不妥、也有吃过“过期”食物，到目前为止还是活着😊，如果长时间吃不健康食物：油炸、烟熏、动物内脏，饱和脂肪含量高……那请保重咯！
還有還有，飛機下達樟宜機場，那些沒動過的飛機餐。。。就這樣丟掉嗎
The problem lies with wanting to playing it safe and safe guarding the reputation of the airline. The fault lies mainly with the recipients. Say for some unknown reasons, a person fall sick from eating the food.. maybe due to it not being HANDLED properly after the food has changed hands. That person will find fault with the airline and when not compensated, will threaten to use the power of social media to bring the airline to its knees etc. So to prevent such incidences from happening, it is better to just discard the food than to have troubles later for trying to do good. That is also why lots of other organizations prefer not to giver away leftover food. Even if the recipient signs or agrees to an indemnity clause, there is still no guarantee that person will not blog about an unpleasant incident/issue thus again resulting in companies regretting trying to do good.
我会吃，因为很好吃
🤔第一次听到这个呢…但都是在哪儿呢?!
应该很有市场！我们这些auntie很多都会喜欢和支持的，Homemaker都是精打细算的。要好好推广！💪🏼加油啊！发传单也是不错的方法。（节目中也没有说明…到底这2个地方是哪里?!）
Tekka Place basement nearest mrt Little India
🌷🌻🌹
看看新加坡联合早报的报道，围绕的就是一种新业态的理想之丰满与现实之骨感。就想到刚刚才看到的彭博社今天发的对香港奢侈品越来越不好卖的报道，简直就像拿着大喇叭在喊“中国经济暴跌啦大家快来看呐”，其实奢侈品卖的好不好一点也不关心，甚至中国经济跌不跌也不关心，只要骗得读者误以为中国经济暴跌就达成目的。不难想象如果让彭博社报道一下香港的丑食创业者，是不是能把香港渲染成人间地狱民不聊生。
很好这样就不会浪费很多食物又环保
我不接受“浪费食物”这个观念，好的经济环境，就一定有过剩的能源消耗，而帮助穷人的方法，是让他们也有创造经济的能力
Now I always check my fridge n cupboard,try cook away those left over coming to expire veggie , fruit's n those can food .too waste if thrown away.😅
Government should provide support and work with reputable firm to take the lead
我很简单，如果便宜我就会买已经过期还能吃的食物，但如果价钱一样我为啥不买新的？？讲白点就是只有价钱能让我心动
SG so small, there's only so many startups that can survive this industry
Government should help n give them a permanent place n free rental for more support . They not just doing for themselves but to help Singapore to reduce lesser waste foods for our environment 😅😊
这几个年轻人做的工作有意义，比那些堵塞公路，装腔作势的极端环保分子高级多了
i felt with today's inflation and ever rising food prices, these shops should get better.
They do need better marketing and collaborations with communities within estates.
None of the people nor elderly around me ever heard of these companies. They should start with mature estates where there are more families and elderly.
*下午好啊！💓*
不如运来马来西亚咯，我觉得会有人愿意买因为价格便宜，能温饱解决到那些经济上的问题。给我买，只要是没太糟糕，价钱便宜，我肯定买回去吃的，因为可以省钱又填饱肚子。当然就不要算我们大马新币的价格啦，换成马币，我们帮你们新人吃掉食物浪费
那就会变成进口食品， 要看政府合不合作，而且运输也是一个多出的成本，算到来是否有盈利很难说
在哪儿？
我覺得那個賣不好的蔬果，可以做成堆肥，因售賣本來就是要經過市場考驗，既然市場選擇不要，那乾脆做成堆肥從新種植，既環保又能重生！
不实际。新加坡没什么农业，做成堆肥卖给马来西亚或印尼？新加坡人工多少钱？人家自己生产的东西比我们的更便宜。
@@TheHongkc 我覺得做成堆肥，我知道新加坡有組屋，有的有小菜園，如果堆肥土可以售賣給他們！
@@ricekuo853 你没明白我想讲什么。新加坡也有一两个自己农业品牌，但它的菜比马来西亚的进口菜还贵。为什么？因为新加坡人工贵。如果我们自己制作的堆肥比马来西亚的进口堆肥还贵，就不会有人买。大家都是货比货，看谁的便宜才买。
@@TheHongkc 嗯嗯，了解！了解！
主要还是需要政府的支持
.gov may considering enforcing the big Reits owned suburban mall with high footfall to support those business eg. 10% gfa. Only with good location, those businesses can gain tractions and become sustainable. (Nearer to their core market).
Not possible, SG is democracy lah. Not like ccp can ban tuition ban kids from playing games. PAP cannot directly make laws dictating such things
@@marksoh1447gov can allocate space to them in places like hawker centres
4:50 wah his Mandarin is so good.
5:20 Free rendang? Kenapa Kakak tak mahu aah? 😂😂
Soalan baik. Jawab... Bodoh... Shhh...
Some of these business they operate in locations that are far away from HDB or places that are remote locations that is accessible only by cars, i am keen but to travel all the way to Tekka just to support it.. and take transport back? It won't make sense in terms of saving also..
很好让我家女佣去买！我可以吃过期食物。太太不行。
irony thing is ntuc didnt do much.
不要浪費食物和多吃腐坏致癌食品是兩个不同概念！水果己腐坏了不是切除就沒事了，結果癌症就是這么來的！罐頭&包裝食品有些過期了幾个月仍一年還是能吃的，但也不是全部！除非是日本食品，不然我是真的怕怕！本地食品真的要看情況！😅
又要吃得健康又要便宜还要会煮……对于一个每天需要工作超过10小时的人根本做不到囖😅
想光顾也无能为力，只会造成二次浪费。
会😆🙏
我觉得treatsure这样的app搞不好在中国大陆大城市里很有市场
哈哈 不如搞出口 新加坡零售 安全无科技😂
免費給我, 我當然不會浪費把它吃掉, 要我花錢, 那還不如買新鮮的
严格上来讲，这些食物不应该卖钱。
食物或许是商家送的，但需要人工处理。工作的不全是义工，还有租金
可以上门销售！
蔬菜和水果有明顯的變質真的不能吃，長期吃會造成肝臟的負擔，腐敗的物質會照成肝癌不是開玩笑的
Ligapore eat so good
这是我每日主食......视频里的比我吃的好了3，4倍！谢谢晟松！脚疫难每天都去，都是每2个星期去买一次降价品菜。都有几乎菜都30~70%腐烂才吃。
若全岛全镇有可去购买，我会光顾。不知道有没有这类清单？
会吃，，😅
Singapore government should give them more support Places free rental.
Some government support will be good!
Combine with all hotelier to sell to immigrant cheap cheap
只可惜，我们这群老国人不懂平台，🤔🤔🤔
食物的营养价值会逐步衰减. 所以临期的蔬菜水果,营养密度很低. 把这些扔掉不叫浪费. 这只是自然循环的一部分. 就好比给草坪割草,或者非洲大草原上迁徙死掉的斑马,又或者泼水节上泼掉的水.
@@TraderSamsara @TraderSamsara ➡️你們馬來是不是 右手吃飯左手擦屁屁🤭🤭🤭 不懂英文 假裝澳洲人🤣🤣🤣
把你扔掉也不浪费，反正也是大自然循环的一部分。
@@edisonchin2463 等我去世了就随便一埋 回归自然。你还是烧了吧 毕竟埋哪里 哪里污染 😂
@@daddysteven0723 左手🫲还日的你姆叫喳喳
@@TraderSamsara 兒子，你老木噴汁留白液了🤭🤭🤭
人是这样的咯，你买便宜人家不敢买，嫌东嫌西。你买贵贵他们抢
因为送来马来西亚，保证生意好过新加坡
只要食物還擺在集中餐長桌上，就算是賣相殘缺，我依然會吃。
不遇苦，不知幸。
为什么他们不设立分行在马来西亚呢？很多B40 马来西亚人或者外劳群体都会抢购这些食品 在 NSK 很多菜都有瑕疵 员工都会特意丢掉蔬菜外层然后重新包装再卖给消费者以优惠价格
Singapore don't welcome such low class behaviour. Purposely damaged the food to sell at discounted price. Keep such behaviour to your Malaysia bah.
@@celestialstar124 What she meant was grocer staffs will repack unsold/damaged veggies and resell at discounted price. Not purposely damage the food and sell off with lower price tag. Bc the demand of lower income group/foreign labour for these items are much significant in MY compare to SG. "low class behaviour" ptff... Can't find your dictionary to translate mandarin? lol
卖给学生部队公务员食堂
越富裕的人越在乎健康，他们不在乎外表，而在乎是否有机。
Eh y Lawrence Wong is not sponsoring u guys a space with AC for free?
Dealing with foreign companies u run it like a business, make $ i agree.
But this is for us home ground(making our country sustainable instead of spending More $ buying in all these produce then throwing away More)
新加坡人“似乎”越來越注重環保 是“似乎” 😂 早報方式的沒根據的屁話 🤥 🤦🏻♂️
你要是天天去逛 当然可以买有点伤的水果 你要是一次买一个礼拜的 买的时候可能只坏一点点 吃的时候 坏掉一大半 腐烂的味道还很恶心
现在社会不用了吧😂😂
Excuse me.. Not the consumers who are the food wasters.. It's those companies, pls.. And same goes to those plastics users too.. Government and you news reports keep giving misleading reports.. Lastly we are consumers who are using our own hard-earned money to buy and why we can't choose better things for our Ownself, funny!!! Looks like is our fault.. Disgusting!!! You should better go educate those companies.. Disgusting!!!
Lol. Rather food waste and instead on good-looking foods. Can live longer meh? Often, see aunties n uncles opening up fruits in package and switch out. Only they can eat better and any item that deemed lesser or not fit for them, just let other can buy instead😂 something with a grandchild. Dunno what kind of value these adults are leading as example.
扔掉吧 吃多吃久了會不會因為這些而患上癌症？人生苦短 真的不划算
Near expiry food i don't mind buying if i know my household can finish it before the best before or expiry date.
I won't buy buffet food thou because cooked food in buffet are expose to many other food beside it and i cannot be sure how people who handle the food. Not the restaurant staff but the low quality people who go for buffet.
As 2 people in my household have blood disorders, we are not rich thus have to save money on daily basics. We also learn it the hard way by having stomach infection that requires 1 to 2 weeks of hospital stay due to the need for iv antibiotics. Me and my sister both have weaken immune system due to our blood disorder.
Even my doctors told me to rather eat instant noodles instead of cooked food pass the serving hours especially buffet food. Did you notice why cai fan goes bad alot faster? Because they are cooked and put beside other cooked food.
Another important food to pay attention to are breads because it can get mold easily if not store well.
Treatsure 定价也是很贵
还有很多限制。
Everyday we complain about climate change, at least this is something we can do to avoid wastage, Blind Box lunch is quite supportive in EU, there's app where we can buy blind box lunch from participate restaurants. Hope more people can support this in SG.
新加坡是富裕國，人民的消費觀不會接受剩食，或是臨近過期的食品，但又很矛盾的是，新加坡人老是投訴不夠錢花
不认为这就是什么创新，一直在所谓的环保兜圈子，结果还搞出塑料袋收费的闹剧，而新开的咖啡店却更加整了很多塑料辣椒碟，有的咖啡冲泡都是塑料杯。新加坡应该培养有大格局的人才，走科技兴国的道路，重金之下必有勇夫。新加坡有在国际上认可的科技品牌企业吗？台湾有台积电等，韩国有三星，日本就更多了。看看现在的孩子有几个有勇闯天涯？
雷蛇？
@@jasonpan7119创新科技
新加坡對標的應該是香港，香港也沒有科技公司。
金融業發達的地方是不可能搞出科技公司的，資本和人才都不願賺苦錢。
新加坡有多少孩子願意讀苦哈哈的stem。中國科技業崛起了引進不了中國人才，只能跟歐美競爭南亞和東南亞的科技人才，本地人又在呱呱叫。
@@limsim5225 人家好的不学，学差的干啥~ 香港在过去二十年里没积极投入科技，所以工业全面落后了呀。服务业只有少数精英能赚到钱，大众不能在服务业的兴盛中分一杯羹。只有工业才能为多数居民提供足够多中等水平的工作岗位。香港的多数社会矛盾都来源于此。香港应该是新加坡的前车之鉴，是错误的经验教训，而不是对标类比的标杆~~
@@flyingnan2520 是没用，资本和人才的天性，你以为你想发展就能发展？让新加坡放弃争快钱的金融业是不可能的了。已经尝到甜头就没有回头路。😏
人家台湾，日韩大部分靠的的都是自己人才，新加坡根本就没人愿意读stem。
以前从中国引进优秀的中学生大学生过来新加坡读stem，本地人的反对声浪是怎么样你看到吗？人性就这样，自己不愿干还眼红优秀的外来人才，政府也不敢做什么😏
我认为一个根本原因是新加坡人太有钱了，在中国做临期食品的都暴富了。别说临期食品，有机食品这种高端货卖的最热的是在欧洲和美国一些发达国家，无他，唯有钱尔
中国也有钱，中国的钱在上层社会，底层人没钱。新加坡政府清廉，所以底层人有钱。新加坡总理的家产比中国一个小市长都不如。
牧羊犬😅对世界的想象😅告诉你临期店只有日本有,物产丰富国家不需要
@@hongkongfuxksingapore5881 无知，蠢货，别的地方我不敢说，四川就有专门做临期食品的店，最烦你这种一句话一个表情的小破孩，临期食品在中国水深着呢
卖给马来西亚人劳🤣
这种事情有意义吗？最多可以拿去喂猪，坏了就应该丢掉！