Meatball Recipe -- Iraqi Assyrian Kipteh PART 1/2

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  • Опубліковано 15 жов 2024

КОМЕНТАРІ • 25

  • @maureenyounan
    @maureenyounan 13 років тому +1

    This is great!! Want more recipes. And love her personality.

  • @cameronjacobs5164
    @cameronjacobs5164 8 років тому +4

    You are SO adorable Mabel, God bless you!

  • @AssyrianFood
    @AssyrianFood  12 років тому +2

    Paprika is a spice made from ground, dried fruits of Capsicum annuum, either bell pepper or chili pepper varieties or mixtures thereof. Darling, you can find it in the herb & spice section of any supermarket. I hope this helps.

  • @ayadmoshi462
    @ayadmoshi462 4 роки тому +1

    Omg very nice , I mess the Assyrian food

  • @romeobenyamin5626
    @romeobenyamin5626 3 роки тому +1

    Hi Mabel, Can we fry the meatballs before we put them in the sauce. Do you think it'll taste better? Everything fried taste good.

    • @AssyrianFood
      @AssyrianFood  2 роки тому

      Yes it will taste more delicious you are right, even banana taste better fired! ;-)

  • @JIABP
    @JIABP 11 років тому

    Keep up the good work Mabel. God bless you.

  • @AssyrianFood
    @AssyrianFood  13 років тому +1

    @maureenyounan
    Thank you darling! I have a huge amount of recipes to share! Keep watching :-)

  • @angelicmuse8
    @angelicmuse8 13 років тому

    fantastic as always. x

  • @yazyh
    @yazyh 11 років тому +1

    I just feel life buying you a professional larger knife!! That little knife is so... Lol @ "Tomatas" I guess its accent. Love your videos

  • @RachelSarahThomas
    @RachelSarahThomas 7 років тому

    LOVE YOU Mabel!

  • @AsbLondonBroSimWorld
    @AsbLondonBroSimWorld Рік тому

    I'm enjoying your gifta❤

  • @MrMrsboo
    @MrMrsboo 11 років тому

    I am making this now. I am going to make my sauce (its morning). Make my balls and keep in the fridge. Then come evening time, heat my sauce and add the balls. I think this would also be good in a slow cooker?

  • @ninakupchenko5744
    @ninakupchenko5744 7 років тому

    You’re funny 😄. Thanks for sharing

  • @AssyrianFood
    @AssyrianFood  13 років тому

    @ilovesyababe
    Mild Paprika darling, but you can use hot if you like no problem. I wouldnt use sweet or smoked for the recipes I have shown you already. Hope this helps :-)

  • @desireemerza5857
    @desireemerza5857 7 років тому

    Can I have the written recipe with amounts of ingredients

  • @azaramoon4027
    @azaramoon4027 6 років тому

    Is the rice cooked or raw when you add it?

    • @al4381
      @al4381 3 роки тому

      3 years late but I'll respond. It's not cooked, only presoaked

  • @nathanfarias1051
    @nathanfarias1051 4 роки тому

    How much meat and what fat percentage? Ty

  • @AssyrianFood
    @AssyrianFood  12 років тому

    Your welcome darling ;-)

  • @NicoleDolly25
    @NicoleDolly25 7 років тому

    Are Assyrian and that's the healthy food I love it email me back nicole

  • @ישועותישראל
    @ישועותישראל 4 місяці тому

    זה כמו גונדי של הפרסים במקום בשר טחון שמים חזה עוף טחון