Moist Chocolate Cake with Buttercream Frosting in a Rice Cooker! 🍫🎂What's for dinner UK

Hey everyone! In today’s video, we're whipping up a *delicious chocolate cake with buttercream frosting* using the Cosori rice cooker! Don’t worry if you don’t have a rice cooker-you can easily bake this in a traditional oven too!
This cake is packed with flavor, incredibly moist, and sure to be a crowd-pleaser. Perfect for any occasion, it serves 8 and is a guaranteed hit at your next gathering!
*🕒 Prep Time:* 30 minutes
*🍳 Cook Time:* 110 minutes
*Ingredients:*
*For the Cake:*
Oil spray or greasing agent
260g plain flour
75g unsweetened cocoa powder
150g caster sugar
4 tsp baking powder
½ tsp salt
414ml buttermilk
2 room temperature eggs
1 tsp vanilla extract
80ml neutral-flavored oil
56g chocolate chips
*For the Frosting:*
227g unsalted butter, softened
330g icing sugar
40g unsweetened cocoa powder
3 tbsp double cream (plus more as needed)
2 tsp vanilla extract
A small pinch of salt
✨ *Don’t forget to like, subscribe, and hit that bell icon for more delicious recipes!* Let’s get baking!
Keywords
Chocolate Cake
Moist Chocolate Cake
Buttercream Frosting
Rice Cooker Recipes
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Baking with Rice Cooker
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Dessert Recipes
Baking Tips
Quick Desserts
Oven Cake Recipe
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how to
how to make