You do, and tell me how it goes! Make sure you hit up the ice cream spot too if you're there in International City for these noodles, it's right around the corner: ua-cam.com/video/u8R6g2X9O44/v-deo.html
That Sangqi chicken is one you must try then -- and hunt down some Sichuan dry pot chicken too (not at this spot, but I'll to find and feature that on another video). Those dish names are wild, 200/100 on the creativity scale! 😂
@@nakinc it’s the craziest name, I need to find out why it’s called that. It’s basically a cold dish of thinly sliced beef and beef lungs, tongue, stomach, etc 😉
What other spots in International City, Dubai do you LOVE? Or any other Chinese spot in any part of the city? Drop me your recommendations ⬇
Well-presented Arva and must visit to the restaurant next time we are in the International City
Thank you, would love to take you there!
Damnnnnnn, Arva! It's like you were born for this
Thank you! But the truth is that I got lucky with a pretty ace videographer on this one ;)
Love this episode Arva, well done 🥢
Thank you for watching!!
Arva, you are natural in front of the camera ❤ Can’t wait to see you explore more exciting restaurants in Dubai
Thank you, I'm excited for you to be part of the journey -- so much more to discover!
You are great Arva!!!! I love it I love it!
So glad to see you here Sam, thank you! There's a lot more good stuff coming up, watch this space!
Gotta make that trip to Intl City to fire up those tastebuds. Great first EP and can't wait for more such finds to drop in my feed.
You do, and tell me how it goes! Make sure you hit up the ice cream spot too if you're there in International City for these noodles, it's right around the corner: ua-cam.com/video/u8R6g2X9O44/v-deo.html
I'm like why did you do this just now?!? But love you on screen! Congratulations lady!
LOL. It only took 11 years but better now than never! Thank you!
@@ditchthesilver I'm watching and drooling!
Sounds like a place after my heart. Spicier the better. I hunt out places like these in my hometown.
I knew the provinces with spicy cuisines but have never heard of the crazy dish names.
That Sangqi chicken is one you must try then -- and hunt down some Sichuan dry pot chicken too (not at this spot, but I'll to find and feature that on another video). Those dish names are wild, 200/100 on the creativity scale! 😂
Sliced lungs of a couple😮 What the heck😂
@@nakinc it’s the craziest name, I need to find out why it’s called that. It’s basically a cold dish of thinly sliced beef and beef lungs, tongue, stomach, etc 😉
Like Chakna in Hyderabad. Chakna is one of my most favored dishes. Just outstanding.