Chicken & Sweetcorn Soup - Chinese Style Cooking Recipe
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- Опубліковано 26 вер 2024
- Chicken & Sweetcorn Soup - Chinese Style Cooking Recipe
Welcome to Xiao's Chinese Kitchen. My name is Xiao Wei and my goal is to make your cooking simple and exciting. Ever since my Mother showed me how to cook at an early age, I have always had a strong passion for cooking. My family still live in Inner Mongolia, in the northern part of China, where I visit each year and learn new Chinese recipes.
Ingredients:
280g Chicken Breasts
150g Cucumber
1 Spring Onion
3 Cloves Garlic
5g Ginger
1 Tsp Sesame Oil
1 Tsp Cooking Wine
2 Tbsp Cornflour
1 Egg White
Salt To Taste
Method:
1. Finely chop the ginger, garlic and spring onion
2. Cut the cucumber into halves length-ways, then chop into thin slices
3. Slice the chicken into very thin slices, then place in a large bowl
4. Add 1½ Tbsp of cornflour, the cooking wine and egg white, mix well then leave to marinate for 10 minutes
5. Place the remaining cornflour and 40ml of water in a small bowl, mix well
6. Heat 1 litre of oil in the wok over medium heat
7. Add the chicken in the wok, stir and deep fry for 2 minutes, remove from wok and discard the oil
8. Heat 1 Tbsp of oil in the wok over high heat
9. Add the garlic, ginger and spring onion in the wok, fry for about 10 seconds
10. Add the cucumber and stir-fry for few seconds
11. Add the chicken, a pinch of salt and sesame oil, stir fry for a minute
12. Stir the cornflour mixture, pour into the wok and stir
13. Transfer into a dish and serve
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Looks tasty and tummy
I have same blue white porcelain bowls. This soup was easy to make and really good!
OMG.... Terrific recipe it looks so amazing. Thank you for sharing it with us. Much appreciated. From Trinidad and Tobago 🇹🇹.
The recipe in the description is for a different soup altogether. And the "white sugar" shown in the video is clearly white pepper. I definitely plan on trying this recipe tomorrow, though. It looks great!
white sugar. or white pepper??🤔
Delicious soup, thank you 👍
I'm sorry, but how come nobody has commented on this?
Straight to the point with precise instructions, this turned out great when I tried it.
Thank you very much for taking the time to do this video.
Love from the UK.
💙😎🙏🏾
why cucumber shown in the soup recipe ingredients???
Good
White sugar or white pepper ??
It’s white pepper. She probably labeled it wrong
This looks amazing, what can I use to thicken my soup if I don't have corn flour
Potato or rice starch if you want gluten free, wheat starch can be used but usually this dish is promoted as gluten free (wheat free). They don't work as well as corn starch, but I would use them over wheat starch due to my dietary condition.
Hi its suppose to be chicken n sweetcorn but wheres the "CORN"
You mentioned "CUCUMBER?"
recipe written isn't for this video
@@glenn2595 Watch the video in its entirety and you will see that the corn was liquidised and included in the recipe hence the colour of the dish - because without the corn it would not look yellow.
I think you mean "SPRING ONION" not cucumber?
recipe written isn't for this video
That is not white sugar. That is brown cake sugar.
It's white pepper I guess
L didnt show how much water
recipe written isn't for this video
Thats the white pepperiest looking white sugar i ever did see!