How to Make Puerto Rican Style Sofrito (No Tomato) - Perfect Authentic Recipe

[@Doone226]

You could also freeze this in ice cube trays and then transfer the frozen cubes to Ziploc bags, they'll keep for a long time frozen.

[@CookingWithTovia]

that’s a great way to store it, my sofrito never lasts long. I use it up with in 2 weeks.

[@Lifeisgoodat66]

Thank you for this great recipe 🥰🥰

[@CookingWithTovia]

Thank you for your support!

[@stormyweather9209]

Thanks, Tovia!!! Would love seeing a recipe using this sofrito!

[@CookingWithTovia]

Thank you for watching. Here is a recipe using sofrito. I have more coming in a few days. This Crock Pot Red Beans and Smoked Turkey Legs Recipe is the BEST EVER!
ua-cam.com/video/Y88KcRxbpO8/v-deo.html

[@stormyweather9209]

@@CookingWithTovia thanks! Saw that recipe earlier. Looked delicious. Will definitely watch again and try it!!!