How to forage for wild mushrooms NSW for beginners + epic winter cookup EP03

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  • Опубліковано 20 вер 2024
  • We go foraging for edible wild mushrooms in the Southern Highlands NSW, Australia. And cook up a truffle mushroom pasta in the forest with our finds.
    We’ve been isolating in Bowral for a few weeks during COVID 19 and, like everyone else, getting pretty bored staying inside. Our friends had shown us a secret spot hidden in Penrose State Forest where a lot of edible mushrooms grow. Eager to try our hand at foraging, having never done it before we go on the hunt for saffron milk cap mushrooms (pine mushrooms). Bright orange in colour, quite unlike the normal mushrooms you buy in the supermarket… they shouldn’t be too hard to spot, and this time of year (Autumn) is the ideal time to forage. In Australia, 20% of mushrooms are poisonous, and some of those fungi are highly toxic - indeed deadly, so we avoided touching anything that didn’t look explicitly like the saffron milk cap.
    We bring a camp stove with us and cook a truffle mushroom recipe in the forest and wash it down with a glass of red wine. Not sure if it was because we were starving or because the pasta recipe was so damn good… But it was DELICIOUS! Watch to the end to see what the mushrooms tasted like + to see the epic sunset over the pine trees!
    Key info:
    Penrose State Forest in New South Wales is huge, 2,000 hectares, and you would need a 4wd to get to the mushroom spot we head to. Alternatively, you could also leave the car on the main bush track and walk the 200m in.
    Be cautious & always refer to multiple reliable sources before consuming any wild edibles!
    We’d like something to show the grandkids, so we’ve set ourselves the task of making videos of our Australian travel adventures weekly. If you want to follow along and see if we love (or hate) not having a routine or more than 6 metres of living space…or if you’re just looking for holiday inspiration, then SUBSCRIBE! New videos every Friday.
    Dunc and Soph x
    Follow along on Instagram - / ifnotnow_ds
    Music by Epidemic Sound (www.epidemicsou...) #mushroomforaging #cookingshow #SouthernHighlands

КОМЕНТАРІ • 46

  • @IrlamOz
    @IrlamOz 3 місяці тому +1

    Absolutely love them sapheron milk caps are the nicest tasting mushroom with a poor shelf life so fresh button sized are beautiful eating

    • @IfNotNow
      @IfNotNow  2 місяці тому +1

      Tis the season 🤙

  • @sandojr6256
    @sandojr6256 Рік тому +1

    Great video guys thank you! Beautiful couple wish you many years of happiness

    • @IfNotNow
      @IfNotNow  Рік тому +2

      Thanks so much! 😊

  • @ulaa-explorewithmyfamily5801
    @ulaa-explorewithmyfamily5801 4 роки тому +2

    Love it the way you presented
    Oh mate! U both are really living & into it!!!
    Good tip abt mushrooms & pasta recipe!!!
    Keep posting

    • @IfNotNow
      @IfNotNow  4 роки тому +2

      Thanks agin 😊 we cannot underestimate how tasty the pasta was!! Or maybe we were just super hungry 🤷‍♀️😉

  • @sodoityourself5920
    @sodoityourself5920 3 роки тому +2

    Love your camera work and your videos! New subscribers here!! Keep it up guys we can’t wait to see more!

    • @IfNotNow
      @IfNotNow  3 роки тому +1

      Thanks so much guys! This was one of our first videos and we were (and still are) learning so much 😊 also, how cool is it that you can forage for food if you know where to look 👀 🙌

  • @pursuetheadventure
    @pursuetheadventure Рік тому +1

    Awesome video guys! Just had a trip to a forest and was looking for a good recipe for these mushies. Looks delicious.

    • @IfNotNow
      @IfNotNow  Рік тому +2

      Oh epic! Sooo glad. Perfect time of year for it now!!

  • @LastChanceFossil
    @LastChanceFossil 4 роки тому +1

    Smoked cheese is the way to go! Good choice and awesome video guys, keep it coming :)

    • @IfNotNow
      @IfNotNow  4 роки тому +1

      Glad you approve. It's our favourite (well, joint first with blue cheese :))

  • @justinjones7023
    @justinjones7023 4 роки тому +1

    #hummusforever - great series guys - keep up the good work 👍🏼

    • @IfNotNow
      @IfNotNow  4 роки тому +2

      hahaha. Hummus for life! x

  • @DanRoach
    @DanRoach 4 роки тому +2

    Hummus as an ice cream topping next episode please!

    • @IfNotNow
      @IfNotNow  4 роки тому +1

      Ooooo that’s one that we haven’t tried 😅

  • @gruche
    @gruche 2 роки тому +1

    Funny that the first video I find from you is in my home town haha

    • @IfNotNow
      @IfNotNow  2 роки тому +2

      Oh hey neighbour! Dunc grew up in Bundanoon and then Burradoo. Which town is your home town? We can't believe it's taken us this long to go foraging, it's definitely becoming a favourite autumn activity for us.

    • @gruche
      @gruche 2 роки тому

      @@IfNotNow I'm from Bowral, and grew up here, I've also only started foraging a year or so ago at the same place hahha

  • @justbee527
    @justbee527 Рік тому +1

    My 1st thought was leave some 4 next season.
    Good that u put it 2 the Viewers not to pick just because your hi😅

    • @IfNotNow
      @IfNotNow  Рік тому +1

      Ha! We were conscious about only picking the amount we needed, and luckily there was lots in the forest to go around ☺️

  • @FruitsOfLife001
    @FruitsOfLife001 3 роки тому +1

    Nice video.

    • @IfNotNow
      @IfNotNow  3 роки тому +1

      Thanks guys! Appreciate it

  • @IrlamOz
    @IrlamOz 3 місяці тому +1

    And they make your pee orange 😅

  • @australianlittlegardeners7058
    @australianlittlegardeners7058 Рік тому +1

    i never know that mushroom can be eating,so how do to identifine them

    • @IfNotNow
      @IfNotNow  Рік тому +1

      There are many edible mushrooms however it is very important not to eat a mushroom that you find before identifying it. Some mushrooms look very similar to toxic mushrooms and could have harmful effects.
      I am aware there are professional foraging tours you can go on to, which look like a lot of fun! 💕

  • @hairywookie8835
    @hairywookie8835 2 роки тому +1

    Smaller the better with saffies.

  • @beefychicken414
    @beefychicken414 2 роки тому +1

    what about hummus and pickles???

    • @IfNotNow
      @IfNotNow  2 роки тому +1

      YES KAT! That would actually be quite a traditional combo :) Dunc makes a great pickle sauce for burgers and we always eat hummus with (everything ha) so that’s a definite yes from us 😆

  • @hairywookie8835
    @hairywookie8835 2 роки тому

    You can eat Amanita Muscaria just need to prepare them.

    • @IfNotNow
      @IfNotNow  2 роки тому +1

      Oh really? That’s awesome. What’s your method for prep?

    • @guntherhunter5231
      @guntherhunter5231 2 роки тому

      @@IfNotNow boil them twice and discard the water. They're hallucinogenic and you've got to eat a lot to have any really bad effecfs. The active ingredient is muscimol

  • @ctube6544
    @ctube6544 5 місяців тому +1

    the located?

    • @IfNotNow
      @IfNotNow  2 місяці тому +1

      Penrose Forest 👌👌 southern highlands

  • @lilysotsavanh4340
    @lilysotsavanh4340 2 роки тому +2

    Looks like human remains...

    • @IfNotNow
      @IfNotNow  2 роки тому +1

      Ha. Hoping they're kangaroo or similar... Forests are magical in the day but I wouldn't fancy being alone after dark... hehe Soph x

    • @madeleineperry9232
      @madeleineperry9232 2 роки тому

      My thoughts exactly hope they’re not tho!

  • @baby.ribz.
    @baby.ribz. 4 місяці тому +1

    🍄🍄‍🟫🍄🍄‍🟫