THE BEST SEAFOOD RICE HANDS DOWN | YOU WON'T WANT TO EAT SEAFOOD RICE ANY OTHER WAY| MUST TRY
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- Опубліковано 4 лип 2023
- THE BEST SEAFOOD RICE HANDS DOWN | YOU WON'T WANT TO EAT SEAFOOD RICE ANY OTHER WAY
INGREDIENTS
BRAND OF RICE I USED
MADAME GOUGOUSSE JASMINE RICE
MAKING SEASONING (EPIS) INGREDIENTS ( • THE BEST HAITIAN EPIS ... )
3 different colors belle peppers (small pieces like you see in the video)
4 garlic cloves
1 green onion
1/2 cup of parsley
1 bonnet pepper
1 Maggie cube
1 Sazon package
3 tablespoon of vegetable oil
RICE
4 tablespoon of epis
1/2 of each bell peppers green,red , yellow, orange (diced)
1 large whole onion (diced)
3 tablespoons of tomato sauce
1 Maggie chicken flavor bullion cube
1 teaspoon of salt
1 teaspoon of adobo
1 teaspoon complete seasoning
3 cups of water
3 cups of rice
2 tablespoon of butter (salted)
1 teaspoon of black pepper (optional)
CLAW CRAB MEAT
Publix Claw Crab Meat 8 oz Pkg
CLEANING TILAPIA (optional)
0.50 pounds of tilapia (or whatever fish you want)
1/2 lime
1 tablespoon of vinegar
SEASONING TILAPIA
2 tablespoons of epis
1 teaspoon of old bay seasoning
1/2 teaspoon of garlic powder
1/2 teaspoon of onion powder
CLEANING SHRIMP
1 bag of Great Value Frozen Raw Jumbo Tail-off Shrimp, 16 oz (21-30 Count per lb)
Peeled and divine
1/4 cup lemon juice
SEASONING SHRIMP
2 teaspoon extra-virgin olive oil
1 teaspoon of old bay
1 tablespoon of epis
1 teaspoons of garlic powder
1 teaspoons of onion powder
INSTRUCTIONS
Place a Dutch oven on the stove heat at 6/7 add 4 tablespoons oil
Add 4 tablespoons of epis
Add some of the cut up bell peppers and onions as seen in the video
Add 3 tablespoons of tomato paste
Add 1 cube of chicken flavored bouillon (Maggie), 1 teaspoon of adobo, 1 teaspoon of complete seasoning, 1 teaspoons of salt.
Mix everything well and let cook for 2 minutes
Add 3 cups of water
Add parsley and thyme tied together
Let the water come to a boil once water start to boil wash 3 cups of rice.
Add the washed rice to the pot all in one spot as seen in the video then stir the rice into the water
Add 2 tablespoons of butter and mix it well into the rice
After 6 minutes all the water will be gone from the pot BUT the rice will still be wet. Turn down the heat from 6/7 to 3/2. Cover the pot with aluminum foil and lid.
Let the rice cook UNDESTRIBED for 30 minutes
While rice is cooking place another pot on the stove at medium high heat 6/7.
Add 1/2 stick of butter and the remainder of the bell peppers and onions let cook for 1 minute
Add claw crab meat, tilapia, imitation crab meat tet cook for 2 minutes then add the shrimp add 1/2 stick of butter
Let cook for 2 more minutes
By this time 30 minutes should have passed and your rice should be cooked.
Pour the cooked rice into the seafood pot and mix will.
But the cover on that pot and let it simmer for 3 minutes.
That’s it and that’s all
Enjoy!
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Her nails have nothing to do with her cooking. She is going out of her way to do step by directions which most people do not do. She is entertaining and funny. Let’s not focus on her nails as it takes away from her as a person. You can tell she loves cooking and is so enthusiastic. I love her energy. Just give her love!
I tell my Haitian fiancé all the time, you taught me everything I know. I am so grateful for you🙏🏾
Oh my God, you've got me blushing. I'm so happy I was able to help you. 🥰🥰🥰
I'm born & raised in Florida & I love to hear ya talk.... Delicious recipe thank you very much. I love the Publix and Walmart, it's true ❤️🤗
Haitian women is where it's at... You be doing your thing in the kitchen 🎉❤
I can eat the rice by itself.
Ain’t nothing like a good as seafood rice FL style. Love it with the crab legs in mine and extra shrimp.
So good
I love seafood rice, if you open up a restaurant one day I’m going :)
I’ve been binge watching your videos and making these dishes one by one. I love Haitian food. You’re saving me a lot of money by not going to the restaurants. Thank you
I sooooo wish my family ate seafood. I have 6 kids maybe 3 of them eat seafood. I might make a small dish of this cuz they love everything I have made from your channel. You have any recipes for red meat? Like beef cubes, pork shoulder chunks? Lol Friend I don’t know how you don’t have your own cooking show on tv. With us being a family of 8 I hated cooking cuz I had to cook so much food and seasoning wasn’t on point. With your channel I love cooking now. Your absolutely amazing. ❤❤
Looks like sea food in every bite !
Yes, no doubt about it
You hit the nail on the head with this one! I mean layer after layer of flavor. And I love you used the real crab too I don’t mind the pollock except when people say there’s crab but it’s only pollock. And that rice looks cooked to perfection. Looks like a good seafood jambalaya. I already know everybody enjoyed it!
Girl, when are you opening up a restaurant? I promise I will fly to Florida often just to eat. Thanks for sharing all of your delicious recipes!❤
Can't wait to make this!
Oh bay-beeee!!! That is some beautiful seafood rice! 😱
Thank you friend 😊
My Haitian Thanksgiving is always on point because of YOU! Epis and all.
Merci 🇭🇹
You're almost there , can't wait to celebrate 100,000 subscribers for your channel. You make cooking deliciousness look easy and fun.keep doing you .
Ummm looks so good 😋
Yummmm making this for dinner
You will love it friend
Yeah I gotta make this one this weekend for the fam 🤤
Girl bye! I have to try this 😋😋😋
Lookin delicious as always!
Boo, u be doing ur thing, ok!!!!!!! Ima be making this, but like you said, ima be adding my flavors, my way, cause it's mine!!!!! Im so glad I seen this cause I been looking for something a but like this!!!!! Thank you boo!!!!!
Hello,MS.Freddie I'm an newbie to your family, love this recipe I'm going to do this recipe,thank you!!!!💯💯🔥🔥🔥💞💞✨✨✨✨✨✨✨✨
Beautiful
This looks soooo fire🥰🤤😋🎯🔥🔥🔥
Choke the rice 😂
Babiiiii 😊😊😊😊😊 love it! Thank you so much for sharing this recipe
🔥
Nah we going with the 5 second rule over here 😂😂🔥🔥🔥
🔥🔥🔥🔥
This looks so delish😋you never disappoint! Thanks for sharing ❤
Thank you 😊
❤❤❤
Looks good
Thank you 😊
Hello Freddie
Hi friend. What did you tie the parsley and thyme with? Or how did you?
The string used to tie up the turkey let’s on thanksgiving
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I watched your videos on my ph, but had to pull them up on my TV screen for the full effect! Friend, u be doing some sho nuff cooking! God bless you and those cooking hands! 😋😊
Yes girl. I'm making this tmrw
How did it turn out friend?
Bombbb
New Subbie, Definitely going to try this.
Welcome to my channel friend!! Did you make it? How did it turn out?
Looks good I wanna know what kind of pot is that 😂😂😂
The blue pot?
Hey friend😊 I got all my ingredients to make this delicious recipe tomorrow. We all sat down to watch your vidoes... you're hilarious 😂
Thank you so much for watching friend. Let me know how it goes when you make the seafood rice tomorrow. I promise you'll love it though.
Friend, the family loves it! 😊 it is absolutely delicious 😋 thank you so much for your hard work
No friend, thanks for giving my recipe a try, I'm beyond happy you liked it. 😊
Damn girlfriend dat shit look bomb as f$$k!!
Please dont take this as hate. You do you. But in my opinion it would be much prettier if your nails weren't so long. Again no hate, but shorter nails are much sexier. And this recipe looks delicious. I personally love fried rice so when i try this, i would toss an egg or two in there to give it more of a fried rice feeling.
If you have to start a comment with “no hate” or “no offense” then it probably is rude and shouldn’t be said. Did you come for her nails or for the recipes?
Shes not cooking for YOU. She's cooking for herSELF so her nails are only a problem if SHE feels like they are.
If you want to cook YOURS?with short nails..do so.