You mentioned the odor of methane. As far as I know, methane is an odorless gas. I've learned that the associated odor is caused by the ”nasty” byproducts mainly from sulfuric sources. At room temperature and standard pressure, methane is a colorless, odorless gas. The familiar smell of natural gas as used in homes is achieved by the addition of an odorant, usually blends containing tert-butylthiol, as a safety measure. en.wikipedia.org/wiki/Methane
Snow and ice due to waters molecular structure acts like a continental quilt. It holds a lot of air between its solid state structure. Thats why it protects from the more extreme cold temperatures and fluctuations in temperature, allowing rivers to run and plants etc to survive under it.
True. Ordinary snow also forms a 'quilt', holding temps at around 32F which is why burying your water jug in snow when camping helps keep it fluid. Upside down keeps the ice film in the jug forming away from the cap so you can still drink it in the morning without fighting with the cap just to get the jug open. It's also how homes can be built with ice blocks in the arctic circle.
@dandeleona4760 if it snows too early here in the Arctic, the sea ice won't free,e thick enough to carry vehicles (snow machines). This can delay the natives ability to get to where the caribou are for subsistence hunting.
At 1:02:40, is is stated emuslion has fat, which is bad. Hydrolysate doesnt which is good. OPPOSITE! the oils in hydrolysate is the most important part for fungal food, emulsion has had oils removed to be sold. DONT GET CONFUSED
How do I adapt this for a tropical place like India? What changes do I make. Also there is a popular method of composting called NADEP. Your comments on it.
I have an area of the garden where I throw kitchen scraps and occasionally some dirty, its under the trees. I wonder if the decomposed stuff on the bottom of that now, about 3 feet tall pile, is good for anything. I know its packed with earthworms. Will it hurt my garden is I got some of the stuff from the bottom of it and place by my plants?
Plants also gain nutrients from their leaves that is why so many people around the world use foliar feeds. Foliar feeding is a technique of feeding plants by applying liquid fertilizer directly to their leaves. Plants are able to absorb essential elements through their leaves. The absorption takes place through their stomata and also through their epidermis. The best way to feed plants is to use a combination of both methods.
That is true, but the foliar feeding isn't as effective as a root feeding, you can think of it as rubbing nutrients on your skin as opposed to eating it directly, your body is going to process it better and faster if it is consumed
Can you find a source for this quote? At 19:28 “If everybody who grazes were doing rotational grazing properly, it would take five years to get back to pre-industrial levels of carbon dioxide in the sky.”
Problem with statements like this not everyone is leasing government land and raping the heck out of it People demonize others so they can take credit for inventing the wheel.
Is there a difference between corn gluten you mentioned for feeding the microbes and regular corn meal you can get at the grocery store? Can the corn meal you mention be gluten free?
Microbes (bacteria etc) love sugars. Think of baking, brewing or wild yeast, that grows best with food (sugars) and warmth. Starch converts into sugars - which is why starch in corn will work for feeding microbes...although i'd stay away from using corn as a source of starch, as so much corn is genetically engineered these days. There are numerous other things you could use. Many veges will have high levels of starch/sugars. Even leafy green plants can have some sweetness to them. Fruit is clearly a good one, as many fruits provide large amounts of sugars/starches. By adding any of the above, you will also be adding minerals & micro-nutrients. Obviously, different balances of minerals & nutrients and different amounts of minerals & nutrients, are contained in different plants - so if you can tailor it to suit the nutrient requirements of the specific plants if necessary. If you're not so focused on multiplying microbes and just need to change the ph quickly, then making a simple cider vinegar is a great way to increase acidity in the soil and add minerals & micro-nutrients, with much of it already being in a bio-available form. Directly composting sugars/starches as mentioned, will also pass through a 'alcohol' stage and into a 'vinegar' stage' also increasing acidity of the soil and will provide sugars/starches to the local soil microbes prior to that, whereas cider vinegar has already converted the starch into sugar, the sugar into alcohols/other volatiles and then into vinegar, which if added at that stage, doesn't really have any sugars for the bacteria to feed on. One of the most important things seems to be: What kinds of microbes are you feeding? Some are beneficial, some are not. That also depends on the plant, stage of growth, soil ph etc. I've used store bought 'organic compost' before, where all the plants grown in it experienced 'damping off' and had dramatically decreased growth rates and root development. Many were completely wiped out! And I suspect the water didn't help, as it's quite alkaline these days and contains alkali metals which can stunt growth and lead to plants being overcome by microbes, as the 'plant circulation' is essentially blocked. It seems that all countries are being sprayed with alkali metals (and other stuff) from geoengineering/weather modification/solar radiation management programs etc...whatever you want to call it - It's happening and it effects all life. The biggest challenge is overcoming that... it's not easy to clean the soils of alkali metal...even if you get close to neutral ph and metals precipitate (as solids), they may not be absorbed as quickly by plants, but it's still in the soil and is an absolute nightmare to remove. And guess what... They developed/are developing GMO's such as 'aluminum tolerant sorghum' - which will survive and thrive in toxic conditions where many organic plants would wither away. The metals that those GMO plants absorb, are then transferred to whoever eats the plant, or are transferred into the soil in compost. Long story short - they're deliberately manufacturing conditions that organic plants will greatly suffer from. Whilst releasing their preconceived GMO solution, to the problem they are creating... Most people don't/won't see the connection - but it's as simple as joining the dots... And still, it's just the tip of the iceberg as they say. We're gonna have to give it all we've got, if we and other life-forms are to make it through this loud/silent war. They're replacing us all with synthetics... So it's a wise decision to look deeply into organic gardening among other things. And not a moment is to soon. Best wishes Kyle
@@Kyle-sg4rm Excellent comment Kyle, thank you. You managed to make your short paragraphs very information-dense and included explanations. If you have the time, you should definitely create your own UA-cam channel. thanks again.
19:30 Wait, what?! What kind of grazing practice would get our atmosphere back to pre-industrial levels in 5 years? Does anyone have more information about what she's talking about?
Steve Slade Thanks. I had no idea rotational grazing had benefits beyond lower feed cost. This is the first I've heard anyone suggest meat production could have a negative carbon impact. I'm a bit shocked. Thank you for the reading list.
With the billions of animals raised annually for meat consumption, rotational grazing ("Make the Desert Bloom" project) would be massive carbon sink. Is it feasible over the course of five years? Probably not. But the grasslands supported billions of migratory animals on all major continents and desertification has taken their place. I believe this method could be mimicked and take a big chunk out of emissions and economically, strengthen food production. With all of that foliage thriving with its carbon-capture along with composting on the spot, it's plausibility is far greater than reversing energy demands on fossil fuels.
I especially recommend Allan Savory's TED talk "How to green the world..." and Joel Salatin (grass farmer specializing in DAILY rotation of cattle!) for more info on these revolutionary grazing methods.
I have a question.. I was watching a video regarding Jadem gardening practices. During one part of the video there was two farms that were using aerobic and anaerobic teas to fertilize their soil. The point that they made was that at the deeper points of soil that become anaerobic also include metabolizing at that same point and that it helps to create deeper soil fertility allowing a deeper root system for the plant.Do you have anything to share about this?
I remember my grandmother burying fish parts from a cleaning in the alleys between the planted rows in her garden is that wrong? I have also seen many farmers burying their fish parts the same way?
It's the ideal thing! Bury any organic waste and it will be reused by living beings including the plants, the problem is that animals will be attracted to them too, like dogs and raccoons and they can make a mess.
Is there more of this? Really good material I wish more had been discussed for failed compost and what to do with it. Also really enjoying the Dan Kittredge series I hope you can get those all up soon
Hows the compost nowadays Joe? You seem like you were very hungry for knowledge, and I bet you figured out some cool stuff! You should update the comment. 🇨🇦👊🏻🍁♻️🍁🙏
@@BigWesLawns sure I live in the city and I'm hoping to get out on an acreage or farm soon. But it can be a struggle. So I haven't managed to ever do a compost but I believe composting is one of the most important things we can do. I've been worm farming in my house for the last several months but I just have an off the shelf worm bin and it feels like not enough worms were a family of 7 and we can throw maybe 10 to 15 percent of our food scraps into the bin and that's maybe too much for the worms still but im hopeful worm farming is neat because the compost they turn out is immediately good for your soil/garden I recently watched a john kohler presentation where he went to a worm farm and learned what they incorporate into their worm bins because he uses worm compost on his plants and he did an experiment with two types and the one type gave him double growth on his harvest. So it's interesting to me how tweaking and refining aspects of composts can make a big difference to end results
@@hehay10 I heard somewhere that the worms will eventually reproduce enough to take on all the food they're being given. But I think it takes a little while for them to get adjusted and start breeding. As long as it's moist and within the right temperature ranges. Also they have to be the right worms. I was going to dig up some earth worms to throw in my very poorly constructed compost pile but then I read they need special worms. So I just built the pile to be connected to the soil and hopefully it will attract the right type on its own. Thanks for replying with an update! It's always nice to hear back from people on older comments. Good luck with everything!
I wish someone could help me out. Dr. Elaine Ingham, I believe, always says aerobic soil conditions ONLY. Then I see the very popular Japaneses EM Bokashi composting method, which is anaerobic. Also, aren't fermented foods (I believe all anaerobic) extremely healthy for our gut bacteria. If our guts are inoculated by the food we eat, then the bacteria must pass through our acidic digestive system. All that must be anaerobic as well. Hoping someone could clarify all this for me and others. So many questions... so little time.
fermentation and our gut digestion are both aerobic processes, hence deep breeding helps you lower your gut acidity and you feed your brain directly. our muscles on the other hand have anaerobic processes.
Good point! There are even instructions on how to make an anaerobic compost by using effective microorganisms. Those composts are even being compacted on purpose. It seems to work out fine. Fermentation in my regard is superior to hot composting. Also, you do not have to turn it at all. It is less work. I did my compost that way and am very happy with the results. No bad smells at all.
I have a worm bin and just keep throwing organic matter in. Its just a tote but there must be thousands of worms in there. I wonder if i could use that stuff for compost tea?
Phosphene gas smells like rotting apples or pears specifically; very sweet fermented alcoholic smelling. It can be a deadly gas, if there is a break cleaner being sprayed near arc rays (like from electric arc welding), phosphene gas will be produced. As a welder, I have experience, the gas is very bad for you.
@@jenniferg6818 chelation is the binding of metals by negatively charged organic molecules (in this case organic matter in the form of humic acid). A common chelating agent is EDTA. Some chelating agents prefer different metals to others and so they hold on to some tighter and make them biologically unavailable in the soil. This is important for heavy metals like Lead and Arsenic which organic matter binds very tightly and makes unavailable to plants and animals. A chelating agent like EDTA tends to prefer iron or zinc.
Lady, the vibrations you mention is called sunlight, aka UV rays. Good information over all, but really, it is not some mystical force that plants feed on, it's sunlight
Inseperable Generation actually vibration is the reaction to the energy, and it's transferred from one element to another resulting i an energy discharge, don't overcomplicate it, and just vibration doesn't describe photosynthesis, saying sunlight is the common men language which we all should be able to understand.
There more than sunlight to friend ,there are vibrations, frequencies , Connections that we have no idea of and knowledge of everything in this universe is connected in ways we don't know of and realize.
So many Y-tubers always asking us to subscribe, like etc... and they get paid more $$$. then they promptly ignore us. I for one came to the video for information. As in the plant world, this should be a symbiotic relationship... you get paid, I get the information.
love the blessing. God is in it since He created it all. We all have different callings and each one is just as important as the other . Some grow the food some feed the people that is grown. Beautiful ministries they are.
Wonders if the reference is for the British band of the early 1970's jazz fusion Spirogira or the American smooth Jazz band, Spiro Gira of the 80's and 90's.
I find it easier to compost anaerobic.If aerobic the turning in big piles is time consuming and expensive.If you don't turn,perfect. We dont turn and if aerobic the water applied is only to cool down the pile. Heat is energy going away (good if you don't add your own bacteria) and to keep bacteria alive in the pile will give you a much faster composting process. I treat it with EM and close it air tight. Few weeks and its gold :)
Overall a reasonably decent presentation. Please keep the airy-fairy stuff to a minimum. Methane is an odorless, tasteless gas. Odor is added by the utility companies so it can be detected. When you mention alcohol - please specify what alcohols you are referring to. There are many types - which are named by the quantity of carbon atoms attached to the OH group. At the very end, you dismissed the older lady who, in my humble opinion, just wanted a little help brainstorming for materials sourcing.
This is the reason ammonium nitrate is not necessary. The plant has all the nitrogen necessary from the air. Ammonium nitrate short circuits the ability of the plant to connect to the soil, this is what humic salts do. Rigorous scientific studies have show that 95% of a plants tissue comes directly from the atmosphere.
So I'm curious, JADAM is a very successful method of gardening, and it literally uses anaerobic extraction methods to make fertilizer, this video contradics the JADAM method, the question is then why if the JADAM method is successful is this method successful as well?
Perhaps the 'success' element is in both, while both take exclusive credit for success. We probably need to throw out a wider intellectual net to explain things accurately.
No expert, purely personal opinion - I think the fertiliser is meant to be a liquid feed that feeds the plants directly. Elaine Ingham’s methods are more for feeding soil biology so that they can do their work of making nutrients boo-available to the plants. Anaerobic bacteria may do a better job of breaking stuff down into a liquid mush with nutrients in a form directly available to the plant.
Soil is rich in oxygen only the first feet deep, and incrisingly anaerobic deeper down; so anaerobic microorganisms are very important to form deep healty soil. That is what Jadam does.
I am wanting to build a bioreactor to produce methane for various uses however I'm concerned about the bi-product ie the digestate which some taught the use as fertilizer. However, after watching a few of
forget the bio dynamic nonsense, check out Korean natural farming. the use and making of IMO's is the next step in organic gardening. i have been growing for years and the use of IMO's and bio-char has finally taken my organic gardening practices to that next level. i have been making and using compost since i started. the use of small amounts of synthetic fertilizer are also very useful. no reason to be that dogmatic. your first step is to get a soil test and see where you are at. then you know what your working with. its very easy to get there. good luck growers.
@@TheSamba37 That's the right depth. Even the big valley oaks in central CA have the majority of their roots in the top 3 feet of soil. Trees will send out roots as much as 2 1/2 times their height but that's horizontally, not deep.
Yea, even coast redwoods typically only go about 6 ft deep. Most large trees have lateral roots, not deep tap roots.... Also, biodynamics is basically snake oil.
I don't think so. I don't use composters because I think the compost gets a great deal of beneficial bacteria from the soil and flies and larvae are common visitors of the compost pile. I have chickens so I let the little dinosaurs feast on them. If you don't have ways to use flies and larvae in your advantage, simply cover the composting material with carbon based waste such as leaves or wood chips.
signs of larvae in your compost pile is a sign your compost pile has gone anaerobic. you must start over. keep in mind when you start your pile the whole point is to keep your pile aerobic. you must turn your pile depending on the temperature of the pile.
You're right actually. I made the comment before actually finishing with the video to be honest. The thing is that the composting I engage with is mostly opportunistic: I compost what I get and I mostly get chicken manure with not so much carbon in the way. On the other hand I can't turn the pile as often as possible due to time limitations. In my experience however that doesn't seem to matter much if you're not in a hurry. a year ago I built a pile similar to the one I have now, I turned it as often as I could and after some time I just left it there. When I came back some six months afterwards the pile was home to a good amount of earthworms and the material as such had a nice moist-earth odor. What do you think? P.D.: Hablas español o de español solo tienes el nombre? XD
I'm a little frustrated because I have been trying to get the compost to heat up. Have added compost starter and blood meal and it still has not heated up. It is crawling with all kinds of life and does not smell bad but I see lots of flies and tiny white thread like worms in it. But I'm still not getting heat. It's been in a plastic tumbler that you tumble every day or so. I don't have a compost thermometer but this is such a small "pile" that a long compost thermometer seems unneccessary. I'm using a food composter. She said if it's not good compost it's not compost. I do see some leaf matter. Lots of life though. whether good or bad life. Should I stop using this composter? how do I get rid of all the flies? This compost holds together. Just thinking I'll stop using this composter I bought at Lowes.
I think that when it comes to compost size is key. The pile I'm working on now is at least a one tonner (not sure if that word exists). If you don't have a lot of material to compost, adapt the composter you have as a vermicomposter and buy a batch of composting worms. They'll do a magnificent job.
Yep she's a witch.....I mean composter. (cough*) 😂 Sorry just an observation. Not the first composter to give me that vibe. So full of knowledge. The passion is beautiful.
You guys need to check out the Joraform composter. It's a totally different way of composting. The Joraform composter is an insulted metal tumbler composter that the Swiss designed. It is expensive but it has so many advantages. It allows the backyard composter to easily compost food scraps including meat and dairy because it's metal and rats and mice can't get in it. They recommend putting wood stove pellets in there with the kitchen scraps to balance the moisture and C:N ratio with the kitchen scraps. You have to turn it every day to keep it hot (roll it a couple times). They recommend you add small amounts of material daily. I think it gets hot so quickly because it is insulated. I have composted for 30 years and have looked down my nose at tumbler composers. But I saw a video and decided to buy one and I'm telling you, this was a game changer for me. It's not perfect, nothing is. I've had it for 6 months now and material wants to stick to the insulation. Everything has to be in small pieces. The motion of the tumbler makes little compost balls that I have to break up a bit. But it makes compost very quickly and saves a ton of back braking labor. I don't have a microscope, so I can't tell you what effect it has on the microbes. I don't have any affiliation with the manufacturer or benefit in any way from telling you about this composter. After the first of the year I think I'm going to buy another one and start composing my neighbors kitchen waste.
I like to add to this discussion, if the microbe-rich biomes create lots of biproducts of gas , and in the oil industry they use carbon dioxide to create fracking for oil then what is the ratio of efficentivy of using micro-rich biomes to create gases enough to frack the ground below since it's essential they break the ground for the roots to grow? I get it on the top soil it does not go deep but what if this farm was 1,000ft deep would the gases and the smell be enough to frack the ground? I seen some patents on google patents showing using micro-rich fungi to create pressured gas chambers but I have yet to see it in video on youtube possibly due to the current monopoly on it but i don't think it would hold up in the courts as a monopoly since it's a natural process done for thousands of years
According to Forestry Protective Association guys, they have another name but senior moment, Douglas Fir is shallow rooted, which is why they can dry out and can burn so easy. So where does one find the truth?
Douglas Fir is pretty vunerable to drought like the forestry guys say, but when they have formed a mature canopy its very shaded, which greatly helps in keeping the water from evaporating
Never got compost to compost...im pushing 80 and its harder than i can deal with i guess...so i just have piles of things rotting......and bury things...
All the research I have seen seems to indicate that composting actually decreases microbial diversity. Growing biomass and then letting the walking composters (animals ) do the work for us seems to be the easier and more efficient way to do this.
A true living compost is something like half living organism by weight. Most compost is rubbish. It is truly an art to do correctly. A good 18 day berkeley method, a 2 year untouched static pile, or a 6 month method involving large pvc tubes 14” apart and with 6’ woodchips/whatever else in a pallet size metal and tarp ring, with worms added, will all create true living dirt. There are more ways, but they’re used by the real wizards out there like Karl Hammer, but these others most inexperienced folk can accomplish.
Excellent - I like that you don't appear to get as frustrated as I do when trying to explain this shit to people lol. One thing though - when you explain making compost tea's you must emphasize why they can only use rain water as opposed to tap water.
The only reason not to use tap water is because of chlorine from what I've heard. If you double filter your water, that's rarely a problem, in my experience. If your pile is composting then obviously there is adequate bacteria. Maybe there would be more, initially, with rainwater, or distilled water, but you'd need to have quite a bit of chlorine on your water to sterilize your soil. Just leaving water stand in an open bucket will evaporate almost all the chlorine in 24 hours anyway.
This is why we need science more than ever. But then, when has woo-woo horse apples ever been left far behind even when debunked? Stick to science and flourish. You can still be spiritual that way.
Whoa! 41:30 the rainwater with compost making the clear orb spheres around the other sphere particle. I always thought rainwater had some magical thing it did in the soil. Now I actually saw it.
At 41:00 you ask about the round disc and also mention rain water, have you considered Trichodina? Here have a look at this link: ua-cam.com/video/62nqxJsvctM/v-deo.html
Дорый день. Получилось ли вам получить корни.? Черенки хурмы вообще дают корни? Есть свидетельства укоренения хурмы у других авторов, можете ли вы дать на них ссылку (укоренения хурмы)? Good day. Did you get the roots.? Do persimmon cuttings give roots at all? There is evidence of persimmon rooting from other authors, can you give a link to them (persimmon rooting)?
Very knowledgable - but I guess , due to pace and time, i need more condensed data - adding bacterium, building microbes, harmony in the soil without chems - good stuff , thank you
At 19min .38 -- I understood you to say that with with proper rotational grazing within 5 years Fungal growth could absorb sufficient CO2 to return the atmospheric CO2 level to it's pre-industrial state If only true . It has to be done More details please thanks
Scentisky Fortenine although rotational grazing is the best we can do to keep our soils fertile it wouldn't reach that outcome in anyway close, the oceans are the big engine for that along with plate tectonics, not these mumbo jumbos from hippies industry lovers that want us to use batteries for everything, do you have any idea of the ecological disaster we're creating with this bullsht? can't reuse them and can't recycle not to mention the destruction of entire mountains for the few tones. please learn about it, it's your responsibility!
Except that she said specifically California vegetables. You know, a state worh notorious for its naturally high Na content in the soil that the plants take up.
I cannot believe the wealth of information given by Jane Weaver. Superb. We are never to old to learn.
yup
Just saw this in my video feed. Thank you for your talk and really love the blessing. Greetings and happy composting from Canada.
00
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You mentioned the odor of methane. As far as I know, methane is an odorless gas. I've learned that the associated odor is caused by the ”nasty” byproducts mainly from sulfuric sources.
At room temperature and standard pressure, methane is a colorless, odorless gas. The familiar smell of natural gas as used in homes is achieved by the addition of an odorant, usually blends containing tert-butylthiol, as a safety measure.
en.wikipedia.org/wiki/Methane
Gotta watch again was working on my garden while listening. And missed some.
Marvelous video for this beginner Farmer, thanks for your sharing knowledge
How do fungi produce minerals if there are none in the soil?
Amazing info.for nature lovers.. Great good going.. 👍👍🌳🐝
Snow and ice due to waters molecular structure acts like a continental quilt. It holds a lot of air between its solid state structure. Thats why it protects from the more extreme cold temperatures and fluctuations in temperature, allowing rivers to run and plants etc to survive under it.
True. Ordinary snow also forms a 'quilt', holding temps at around 32F which is why burying your water jug in snow when camping helps keep it fluid. Upside down keeps the ice film in the jug forming away from the cap so you can still drink it in the morning without fighting with the cap just to get the jug open. It's also how homes can be built with ice blocks in the arctic circle.
Wow totally wonderful show!
@dandeleona4760 if it snows too early here in the Arctic, the sea ice won't free,e thick enough to carry vehicles (snow machines). This can delay the natives ability to get to where the caribou are for subsistence hunting.
At 1:02:40, is is stated emuslion has fat, which is bad. Hydrolysate doesnt which is good. OPPOSITE! the oils in hydrolysate is the most important part for fungal food, emulsion has had oils removed to be sold. DONT GET CONFUSED
That stuff is worth more than gold no wonder they take it out
Isn't it awesome how God created the earth and plants? The Garden of Eden was beautiful, I would imagine!
Imagination is your reality
Yes.. Beyond imagination... And its going to be restored😀
I am such a baby, I was tearing up during her little prayer. I was very nice.
who was she praying to? Did not really understand her prayer.
It was a blessing.
I also cried during the blessing
Any updates on the mystery rainwater spheres!?
How do I adapt this for a tropical place like India? What changes do I make. Also there is a popular method of composting called NADEP. Your comments on it.
NADEP uses the same principles as common composting, that is a great method as well
I have an area of the garden where I throw kitchen scraps and occasionally some dirty, its under the trees. I wonder if the decomposed stuff on the bottom of that now, about 3 feet tall pile, is good for anything. I know its packed with earthworms. Will it hurt my garden is I got some of the stuff from the bottom of it and place by my plants?
Plants also gain nutrients from their leaves that is why so many people around the world use foliar feeds. Foliar feeding is a technique of feeding plants by applying liquid fertilizer directly to their leaves. Plants are able to absorb essential elements through their leaves. The absorption takes place through their stomata and also through their epidermis.
The best way to feed plants is to use a combination of both methods.
That is true, but the foliar feeding isn't as effective as a root feeding, you can think of it as rubbing nutrients on your skin as opposed to eating it directly, your body is going to process it better and faster if it is consumed
This was amazing. Maybe I missed this, but how do you turn the pile?
Can you find a source for this quote? At 19:28 “If everybody who grazes were doing rotational grazing properly, it would take five years to get back to pre-industrial levels of carbon dioxide in the sky.”
I would suggest Allen Savory as a source for this.
I can send you a playlist that covers the real details of the matter
@@tylerblack3508 It sounds like something that Allen would say, thanks. Maybe from one of his interviews?
Problem with statements like this not everyone is leasing government land and raping the heck out of it People demonize others so they can take credit for inventing the wheel.
Is there a difference between corn gluten you mentioned for feeding the microbes and regular corn meal you can get at the grocery store? Can the corn meal you mention be gluten free?
Microbes (bacteria etc) love sugars. Think of baking, brewing or wild yeast, that grows best with food (sugars) and warmth. Starch converts into sugars - which is why starch in corn will work for feeding microbes...although i'd stay away from using corn as a source of starch, as so much corn is genetically engineered these days. There are numerous other things you could use. Many veges will have high levels of starch/sugars. Even leafy green plants can have some sweetness to them. Fruit is clearly a good one, as many fruits provide large amounts of sugars/starches. By adding any of the above, you will also be adding minerals & micro-nutrients. Obviously, different balances of minerals & nutrients and different amounts of minerals & nutrients, are contained in different plants - so if you can tailor it to suit the nutrient requirements of the specific plants if necessary. If you're not so focused on multiplying microbes and just need to change the ph quickly, then making a simple cider vinegar is a great way to increase acidity in the soil and add minerals & micro-nutrients, with much of it already being in a bio-available form. Directly composting sugars/starches as mentioned, will also pass through a 'alcohol' stage and into a 'vinegar' stage' also increasing acidity of the soil and will provide sugars/starches to the local soil microbes prior to that, whereas cider vinegar has already converted the starch into sugar, the sugar into alcohols/other volatiles and then into vinegar, which if added at that stage, doesn't really have any sugars for the bacteria to feed on.
One of the most important things seems to be: What kinds of microbes are you feeding? Some are beneficial, some are not. That also depends on the plant, stage of growth, soil ph etc.
I've used store bought 'organic compost' before, where all the plants grown in it experienced 'damping off' and had dramatically decreased growth rates and root development. Many were completely wiped out! And I suspect the water didn't help, as it's quite alkaline these days and contains alkali metals which can stunt growth and lead to plants being overcome by microbes, as the 'plant circulation' is essentially blocked. It seems that all countries are being sprayed with alkali metals (and other stuff) from geoengineering/weather modification/solar radiation management programs etc...whatever you want to call it - It's happening and it effects all life. The biggest challenge is overcoming that... it's not easy to clean the soils of alkali metal...even if you get close to neutral ph and metals precipitate (as solids), they may not be absorbed as quickly by plants, but it's still in the soil and is an absolute nightmare to remove.
And guess what... They developed/are developing GMO's such as 'aluminum tolerant sorghum' - which will survive and thrive in toxic conditions where many organic plants would wither away. The metals that those GMO plants absorb, are then transferred to whoever eats the plant, or are transferred into the soil in compost.
Long story short - they're deliberately manufacturing conditions that organic plants will greatly suffer from. Whilst releasing their preconceived GMO solution, to the problem they are creating... Most people don't/won't see the connection - but it's as simple as joining the dots... And still, it's just the tip of the iceberg as they say. We're gonna have to give it all we've got, if we and other life-forms are to make it through this loud/silent war. They're replacing us all with synthetics...
So it's a wise decision to look deeply into organic gardening among other things. And not a moment is to soon.
Best wishes
Kyle
@@Kyle-sg4rm thank you for being you!!!. Keep spitting the turth brother!
Thanks for your comment :) I'm glad someone read it - I hope it helps and/or encourages you.
And yes, I will keep spitting the turth!!!
@@Kyle-sg4rm Excellent comment Kyle, thank you. You managed to make your short paragraphs very information-dense and included explanations. If you have the time, you should definitely create your own UA-cam channel. thanks again.
19:30 Wait, what?! What kind of grazing practice would get our atmosphere back to pre-industrial levels in 5 years? Does anyone have more information about what she's talking about?
Steve Slade Thanks. I had no idea rotational grazing had benefits beyond lower feed cost. This is the first I've heard anyone suggest meat production could have a negative carbon impact. I'm a bit shocked. Thank you for the reading list.
Check out Allan Savory. ua-cam.com/video/6tY5Ik3zTo4/v-deo.html
With the billions of animals raised annually for meat consumption, rotational grazing ("Make the Desert Bloom" project) would be massive carbon sink. Is it feasible over the course of five years? Probably not. But the grasslands supported billions of migratory animals on all major continents and desertification has taken their place. I believe this method could be mimicked and take a big chunk out of emissions and economically, strengthen food production. With all of that foliage thriving with its carbon-capture along with composting on the spot, it's plausibility is far greater than reversing energy demands on fossil fuels.
I especially recommend Allan Savory's TED talk "How to green the world..." and Joel Salatin (grass farmer specializing in DAILY rotation of cattle!) for more info on these revolutionary grazing methods.
Jeff Flanigan
I love watching Salatin. He is hilarious in a very dry, non-challant way.
I have a question.. I was watching a video regarding Jadem gardening practices. During one part of the video there was two farms that were using aerobic and anaerobic teas to fertilize their soil. The point that they made was that at the deeper points of soil that become anaerobic also include metabolizing at that same point and that it helps to create deeper soil fertility allowing a deeper root system for the plant.Do you have anything to share about this?
Jane is wonderous!
One common misconception: Compost creates heat and water. Heat and water do not create compost.
I remember my grandmother burying fish parts from a cleaning in the alleys between the planted rows in her garden is that wrong? I have also seen many farmers burying their fish parts the same way?
I just learned a great deal on that using sardines covered with coffee grounds! It seems very beneficial.
It's the ideal thing! Bury any organic waste and it will be reused by living beings including the plants, the problem is that animals will be attracted to them too, like dogs and raccoons and they can make a mess.
@@fenrirgg Seems the key is to cover anything burried in used coffee grounds to deter scavengers.
Fish is great for using in the garden
is this a good idea 😉😉😉
any side effects
with 🐟 or 🦐
buried in your garden , or farm land
Is there more of this? Really good material I wish more had been discussed for failed compost and what to do with it. Also really enjoying the Dan Kittredge series I hope you can get those all up soon
You can work anaerobic compost back to aerobic compost and it’s fine to use
Hows the compost nowadays Joe? You seem like you were very hungry for knowledge, and I bet you figured out some cool stuff! You should update the comment. 🇨🇦👊🏻🍁♻️🍁🙏
@@BigWesLawns sure I live in the city and I'm hoping to get out on an acreage or farm soon. But it can be a struggle. So I haven't managed to ever do a compost but I believe composting is one of the most important things we can do. I've been worm farming in my house for the last several months but I just have an off the shelf worm bin and it feels like not enough worms were a family of 7 and we can throw maybe 10 to 15 percent of our food scraps into the bin and that's maybe too much for the worms still but im hopeful worm farming is neat because the compost they turn out is immediately good for your soil/garden I recently watched a john kohler presentation where he went to a worm farm and learned what they incorporate into their worm bins because he uses worm compost on his plants and he did an experiment with two types and the one type gave him double growth on his harvest. So it's interesting to me how tweaking and refining aspects of composts can make a big difference to end results
Also I'm canadian too so that's fun
@@hehay10 I heard somewhere that the worms will eventually reproduce enough to take on all the food they're being given. But I think it takes a little while for them to get adjusted and start breeding. As long as it's moist and within the right temperature ranges.
Also they have to be the right worms. I was going to dig up some earth worms to throw in my very poorly constructed compost pile but then I read they need special worms. So I just built the pile to be connected to the soil and hopefully it will attract the right type on its own.
Thanks for replying with an update! It's always nice to hear back from people on older comments. Good luck with everything!
Is there a guide you can recommend that would help a person who has a microscope to identify the good guys from the bad?
All we need to do is go into any forrest and copy what it does.
Not really but sure
Easier said than done, because there is a lot going on in forests.
What does that entail?
True i have done the same thing with my plants they are healthy ♥️♥️♥️
This the most bro science comment right here. Not that easy
whats the exact name of the man she is mentioning at 1:08:13, Hendry Kasdroven or how? i d like to check his work out, any hints??
Martin Huber Hendrikus Schraven
No idea
This video is so awesome . Thanks for sharing. I'm always amazed by how the soil food web works. So cool 😎
"Electron micrograph" at 27:41 is a transmitted polarized light micrograph.
ABSOLUTELY!
I wish someone could help me out. Dr. Elaine Ingham, I believe, always says aerobic soil conditions ONLY. Then I see the very popular Japaneses EM Bokashi composting method, which is anaerobic. Also, aren't fermented foods (I believe all anaerobic) extremely healthy for our gut bacteria. If our guts are inoculated by the food we eat, then the bacteria must pass through our acidic digestive system. All that must be anaerobic as well. Hoping someone could clarify all this for me and others. So many questions... so little time.
Try David the good he shows you how to compost everything.
I was wondering the same thing
fermentation and our gut digestion are both aerobic processes, hence deep breeding helps you lower your gut acidity and you feed your brain directly. our muscles on the other hand have anaerobic processes.
Good point! There are even instructions on how to make an anaerobic compost by using effective microorganisms. Those composts are even being compacted on purpose. It seems to work out fine. Fermentation in my regard is superior to hot composting. Also, you do not have to turn it at all. It is less work. I did my compost that way and am very happy with the results. No bad smells at all.
You may also try korean natural farming (knf)
Awesome! So much great knowledge...Thank You.
I have a worm bin and just keep throwing organic matter in. Its just a tote but there must be thousands of worms in there. I wonder if i could use that stuff for compost tea?
Phosphene gas smells like rotting apples or pears specifically; very sweet fermented alcoholic smelling. It can be a deadly gas, if there is a break cleaner being sprayed near arc rays (like from electric arc welding), phosphene gas will be produced. As a welder, I have experience, the gas is very bad for you.
what is the name of the famous person that adds mychorrizal fungi to grass and plants? hendrigues what?
Thank you, this is very informative.
Awesome info for anyone interested in composting--thank you for sharing your expertise with the world.
Electromagentism has nothing to do with taking up dangerous metals. It is chelation based off electronegativity and ion affinity of the humates.
Could you explain in simpler terms?
@@jenniferg6818 chelation is the binding of metals by negatively charged organic molecules (in this case organic matter in the form of humic acid). A common chelating agent is EDTA. Some chelating agents prefer different metals to others and so they hold on to some tighter and make them biologically unavailable in the soil. This is important for heavy metals like Lead and Arsenic which organic matter binds very tightly and makes unavailable to plants and animals. A chelating agent like EDTA tends to prefer iron or zinc.
@@jeremymcadams7743 very interesting. Thank you.
This has been the video I was looking for!
Lady, the vibrations you mention is called sunlight, aka UV rays. Good information over all, but really, it is not some mystical force that plants feed on, it's sunlight
😁
Inseperable Generation actually vibration is the reaction to the energy, and it's transferred from one element to another resulting i an energy discharge, don't overcomplicate it, and just vibration doesn't describe photosynthesis, saying sunlight is the common men language which we all should be able to understand.
There more than sunlight to friend ,there are vibrations, frequencies ,
Connections that we have no idea of and knowledge of everything in this universe is connected in ways we don't know of and realize.
Can you use mushroom compost in your compost?
You just blew me away - five years of rotational stock grazing would clean our atmosphere of polluting carbon-dioxide.
Good information. Nicely presented.
Thank you for putting out a video and then ignoring all the questions and comments.
So many Y-tubers always asking us to subscribe, like etc... and they get paid more $$$. then they promptly ignore us. I for one came to the video for information. As in the plant world, this should be a symbiotic relationship... you get paid, I get the information.
@@garthwunsch - Yes Sir..
What was the name of the landscaper with the grass roots?
Love your stuff kick on love it
love the blessing. God is in it since He created it all. We all have different callings and each one is just as important as the other . Some grow the food some feed the people that is grown. Beautiful ministries they are.
Amazing!!
Extremely interesting thank you
Wonders if the reference is for the British band of the early 1970's jazz fusion Spirogira or the American smooth Jazz band, Spiro Gira of the 80's and 90's.
Can nutrients really evaporate into the air? I thought it was just water
I find it easier to compost anaerobic.If aerobic the turning in big piles is time consuming and expensive.If you don't turn,perfect. We dont turn and if aerobic the water applied is only to cool down the pile. Heat is energy going away (good if you don't add your own bacteria) and to keep bacteria alive in the pile will give you a much faster composting process. I treat it with EM and close it air tight. Few weeks and its gold :)
What is EM?
So you treat it like bokashi? How do you apply it after the "pickling"? isn´t it a bit acid? Thks
Compost helps plants absorb vibrations from the cosmos. Right.
This was amazing. Thank you so much. Going to rewatch!
Overall a reasonably decent presentation. Please keep the airy-fairy stuff to a minimum. Methane is an odorless, tasteless gas. Odor is added by the utility companies so it can be detected. When you mention alcohol - please specify what alcohols you are referring to. There are many types - which are named by the quantity of carbon atoms attached to the OH group. At the very end, you dismissed the older lady who, in my humble opinion, just wanted a little help brainstorming for materials sourcing.
What about Nitrogen from the ambient air?
Chris Shepherd in deed, a lot of misconceptions by this lady
This is the reason ammonium nitrate is not necessary. The plant has all the nitrogen necessary from the air. Ammonium nitrate short circuits the ability of the plant to connect to the soil, this is what humic salts do. Rigorous scientific studies have show that 95% of a plants tissue comes directly from the atmosphere.
So I'm curious, JADAM is a very successful method of gardening, and it literally uses anaerobic extraction methods to make fertilizer, this video contradics the JADAM method, the question is then why if the JADAM method is successful is this method successful as well?
Perhaps the 'success' element is in both, while both take exclusive credit for success. We probably need to throw out a wider intellectual net to explain things accurately.
@@dandeleona4760 Agreed 👍
No expert, purely personal opinion - I think the fertiliser is meant to be a liquid feed that feeds the plants directly. Elaine Ingham’s methods are more for feeding soil biology so that they can do their work of making nutrients boo-available to the plants. Anaerobic bacteria may do a better job of breaking stuff down into a liquid mush with nutrients in a form directly available to the plant.
Soil is rich in oxygen only the first feet deep, and incrisingly anaerobic deeper down; so anaerobic microorganisms are very important to form deep healty soil. That is what Jadam does.
I am wanting to build a bioreactor to produce methane for various uses however I'm concerned about the bi-product ie the digestate which some taught the use as fertilizer. However, after watching a few of
forget the bio dynamic nonsense, check out Korean natural farming. the use and making of IMO's is the next step in organic gardening. i have been growing for years and the use of IMO's and bio-char has finally taken my organic gardening practices to that next level. i have been making and using compost since i started. the use of small amounts of synthetic fertilizer are also very useful. no reason to be that dogmatic. your first step is to get a soil test and see where you are at. then you know what your working with. its very easy to get there. good luck growers.
Going to look into this, thanks
Great info! And oh yeah, I started listening to Spyrogyra 40 years ago!
I enjoyed the blessing.
Thankyou Lord Jesus Christ for creating everything and giving us all 🙏
Wut tree has roots that go 2-300 feet into the soil I am an arborist never hered that 1
Fig tree can go about 400
Shepard’s trees, dig trees, California redwoods
@@TheSamba37 That's the right depth. Even the big valley oaks in central CA have the majority of their roots in the top 3 feet of soil. Trees will send out roots as much as 2 1/2 times their height but that's horizontally, not deep.
Yea, even coast redwoods typically only go about 6 ft deep. Most large trees have lateral roots, not deep tap roots.... Also, biodynamics is basically snake oil.
So if flies have laid eggs in your composter and larvae have appeared is this pile ruined now?
I don't think so. I don't use composters because I think the compost gets a great deal of beneficial bacteria from the soil and flies and larvae are common visitors of the compost pile. I have chickens so I let the little dinosaurs feast on them. If you don't have ways to use flies and larvae in your advantage, simply cover the composting material with carbon based waste such as leaves or wood chips.
signs of larvae in your compost pile is a sign your compost pile has gone anaerobic. you must start over.
keep in mind when you start your pile the whole point is to keep your pile aerobic. you must turn your pile depending on the temperature of the pile.
You're right actually. I made the comment before actually finishing with the video to be honest. The thing is that the composting I engage with is mostly opportunistic: I compost what I get and I mostly get chicken manure with not so much carbon in the way. On the other hand I can't turn the pile as often as possible due to time limitations. In my experience however that doesn't seem to matter much if you're not in a hurry. a year ago I built a pile similar to the one I have now, I turned it as often as I could and after some time I just left it there. When I came back some six months afterwards the pile was home to a good amount of earthworms and the material as such had a nice moist-earth odor.
What do you think?
P.D.: Hablas español o de español solo tienes el nombre? XD
I'm a little frustrated because I have been trying to get the compost to heat up. Have added compost starter and blood meal and it still has not heated up. It is crawling with all kinds of life and does not smell bad but I see lots of flies and tiny white thread like worms in it. But I'm still not getting heat. It's been in a plastic tumbler that you tumble every day or so. I don't have a compost thermometer but this is such a small "pile" that a long compost thermometer seems unneccessary. I'm using a food composter. She said if it's not good compost it's not compost. I do see some leaf matter. Lots of life though. whether good or bad life. Should I stop using this composter? how do I get rid of all the flies? This compost holds together. Just thinking I'll stop using this composter I bought at Lowes.
I think that when it comes to compost size is key. The pile I'm working on now is at least a one tonner (not sure if that word exists). If you don't have a lot of material to compost, adapt the composter you have as a vermicomposter and buy a batch of composting worms. They'll do a magnificent job.
Wow! Thanks for sharing this wealth of knowledge!
Yep she's a witch.....I mean composter. (cough*) 😂 Sorry just an observation. Not the first composter to give me that vibe. So full of knowledge. The passion is beautiful.
ALL THE BEES AND BEGINNINGS BE BLESSED BY OUR CREATOR AN D THE MIICILILUM ALSO
Amazing! Thank you!🙏
Whats the name of the landscaper she was talking about?
hendrika slaven
@@joltjumps Thank you!
@@kaykes7012 your welcome
I love this :) Thank you :)
You guys need to check out the Joraform composter. It's a totally different way of composting. The Joraform composter is an insulted metal tumbler composter that the Swiss designed. It is expensive but it has so many advantages. It allows the backyard composter to easily compost food scraps including meat and dairy because it's metal and rats and mice can't get in it. They recommend putting wood stove pellets in there with the kitchen scraps to balance the moisture and C:N ratio with the kitchen scraps. You have to turn it every day to keep it hot (roll it a couple times). They recommend you add small amounts of material daily. I think it gets hot so quickly because it is insulated. I have composted for 30 years and have looked down my nose at tumbler composers. But I saw a video and decided to buy one and I'm telling you, this was a game changer for me. It's not perfect, nothing is. I've had it for 6 months now and material wants to stick to the insulation. Everything has to be in small pieces. The motion of the tumbler makes little compost balls that I have to break up a bit. But it makes compost very quickly and saves a ton of back braking labor. I don't have a microscope, so I can't tell you what effect it has on the microbes. I don't have any affiliation with the manufacturer or benefit in any way from telling you about this composter. After the first of the year I think I'm going to buy another one and start composing my neighbors kitchen waste.
What about alfalfa roots?
Definitely Enjoyable
Excellent!
Dear Jane,
do you have any trustworthy nos on Potential C storage in " average" soils under no till conditions?
I like to add to this discussion, if the microbe-rich biomes create lots of biproducts of gas , and in the oil industry they use carbon dioxide to create fracking for oil then what is the ratio of efficentivy of using micro-rich biomes to create gases enough to frack the ground below since it's essential they break the ground for the roots to grow? I get it on the top soil it does not go deep but what if this farm was 1,000ft deep would the gases and the smell be enough to frack the ground? I seen some patents on google patents showing using micro-rich fungi to create pressured gas chambers but I have yet to see it in video on youtube possibly due to the current monopoly on it but i don't think it would hold up in the courts as a monopoly since it's a natural process done for thousands of years
Very well done!
According to Forestry Protective Association guys, they have another name but senior moment, Douglas Fir is shallow rooted, which is why they can dry out and can burn so easy. So where does one find the truth?
Douglas Fir is pretty vunerable to drought like the forestry guys say, but when they have formed a mature canopy its very shaded, which greatly helps in keeping the water from evaporating
If those are tree roots in the diagram, the largest one is totally wrong from my experience from ripping out trees. Roots grow lateral
01:44 Air also contains NO3 - nitrogen.
It's actually mostly N2 triple bond
Plants can't use nitrogen from air. Only through roots.
Thank you for sharing openly. Greatly appreciate the knowledge 🙏🏼
Never got compost to compost...im pushing 80 and its harder than i can deal with i guess...so i just have piles of things rotting......and bury things...
You're an amazing teacher.
All the research I have seen seems to indicate that composting actually decreases microbial diversity. Growing biomass and then letting the walking composters (animals ) do the work for us seems to be the easier and more efficient way to do this.
I really hope you are right because i can't be arsed to be slaving making and turning compost nonstop to fill my entire farm
absolutely, along with beneficial plants for extra nutrition, for protection for pest hunters and to attract those hunters/pollinisers
who is spreading all that compost on those ancient forests? he sure adds a lot of fungi. that guy needs to work for me lol
A true living compost is something like half living organism by weight. Most compost is rubbish. It is truly an art to do correctly. A good 18 day berkeley method, a 2 year untouched static pile, or a 6 month method involving large pvc tubes 14” apart and with 6’ woodchips/whatever else in a pallet size metal and tarp ring, with worms added, will all create true living dirt. There are more ways, but they’re used by the real wizards out there like Karl Hammer, but these others most inexperienced folk can accomplish.
@@666Necropsy ever been in a forest? See any leaves, or branches on the ground?
WTT: Compost for equal weights of Gold !!
?
Excellent - I like that you don't appear to get as frustrated as I do when trying to explain this shit to people lol. One thing though - when you explain making compost tea's you must emphasize why they can only use rain water as opposed to tap water.
The only reason not to use tap water is because of chlorine from what I've heard. If you double filter your water, that's rarely a problem, in my experience. If your pile is composting then obviously there is adequate bacteria. Maybe there would be more, initially, with rainwater, or distilled water, but you'd need to have quite a bit of chlorine on your water to sterilize your soil. Just leaving water stand in an open bucket will evaporate almost all the chlorine in 24 hours anyway.
Nice; thank you !
Fantastic!!
This is why we need science more than ever. But then, when has woo-woo horse apples ever been left far behind even when debunked? Stick to science and flourish. You can still be spiritual that way.
Enzo Rocha praise for that!!! 😉
Whoa! 41:30 the rainwater with compost making the clear orb spheres around the other sphere particle. I always thought rainwater had some magical thing it did in the soil. Now I actually saw it.
At 41:00 you ask about the round disc and also mention rain water, have you considered Trichodina? Here have a look at this link: ua-cam.com/video/62nqxJsvctM/v-deo.html
can i use worm compostet in the Garden Tower 2 instead of adding worms in?
Дорый день. Получилось ли вам получить корни.? Черенки хурмы вообще дают корни? Есть свидетельства укоренения хурмы у других авторов, можете ли вы дать на них ссылку (укоренения хурмы)?
Good day. Did you get the roots.? Do persimmon cuttings give roots at all? There is evidence of persimmon rooting from other authors, can you give a link to them (persimmon rooting)?
Very knowledgable - but I guess , due to pace and time, i need more condensed data - adding bacterium, building microbes, harmony in the soil without chems - good stuff , thank you
At 19min .38 -- I understood you to say that with with proper rotational grazing within 5 years Fungal growth could absorb sufficient CO2 to return the atmospheric CO2 level to it's pre-industrial state
If only true . It has to be done
More details please thanks
Dear Jane
I was hoping you would be reading the comments and would be able to provide more information in this respect thanks Patrick
Allan Savroy, his ted talk on rotational grazing is part of the answer. ua-cam.com/video/vpTHi7O66pI/v-deo.html
Scentisky Fortenine although rotational grazing is the best we can do to keep our soils fertile it wouldn't reach that outcome in anyway close, the oceans are the big engine for that along with plate tectonics, not these mumbo jumbos from hippies industry lovers that want us to use batteries for everything, do you have any idea of the ecological disaster we're creating with this bullsht? can't reuse them and can't recycle not to mention the destruction of entire mountains for the few tones. please learn about it, it's your responsibility!
Also look up Gabe Brown talking about regenerative agriculture and Joel Salatin talk about rotational grazing.
Grass and weeds are the same. Unless you don't know what a weed is.
Oh, when you start eating weeds the numbers change... :)
Great video 👍
When should I apply my first foliar application of compost tea to my tomato seedlings?
Rob Markovitch once the flowers are open
Nitrate fertilizer vegetables have a salty tsate. Compost therefor improves the flavor of your crops.
Except that she said specifically California vegetables. You know, a state worh notorious for its naturally high Na content in the soil that the plants take up.
She seems to be in awe of the landscape guy who secured the mountain side with compost in 24 hrs🤣🤣🤣
I like composting