Just Cooking - Chicken potjie with Jan Braai

There is much to be grateful for on Heritage Day and one way of showing it is spreading the love with a bit of coal play. Jan Braai meets up with Justine for a coastal braai masterclass, preparing a chicken and prune potjie with minted couscous.
Just Cooking in association with Fresh Living, presented by Justine Drake, editor of Fresh LIving, is stepping into your kitchen Tuesday evenings to create delicious, healthy everyday dishes for the time- and cash-strapped cook.
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[@jennyfromtheblock4153]

I am trying this Today thanks

[@KaiGaming84]

So...it was a strew, right? Done in a potjie pot, but NOT with the lid on = NOT a potjie...

[@Nagap08]

Potjie without a Potjie is just a cast iron pot stew with chicken , prunes and everything else A’ La Snob.

[@MarcelWasserman]

This “host” is so invalidative. Just let Jan do his thing.

[@JimmyGrant74]

That are not a potjie