Coconut Burfi | Kobbari Mithai Recipe |Coconut Barfi | Quick Sweet Recipe

#coconutburfi #konkanirecipes #sweetrecipes #konkanirecipes
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Hi friends,
Welcome to Pai Cooking
Today, a very easy sweet recipe which you can make within 15 to 20 mins.
It is fresh coconut burfi, also called Kobbari Mithai in Kannada.
A childhood memory for many who have relished this sweet made by mother or grandmother.
So, do try this recipe yourselves and make memories with your family.
Recipe Ingredients:-
Fresh Grated Coconut - 2 cups
Sugar - 1.75 cups
Water - 1/2 cup
Ghee - 2 sp + 1 sp for greasing
Cardamom powder - 1/4tsp (optional)
Cashewnuts - 10 to 15 pieces
#konkanirecipes #gsbrecipes #kobbarimithai #coconutladdoo #burfirecipes #easysweetrecipe #makeathome #memories #coconutrecipes #coconutburfi #paicooking

[@nandanakini5386]

😋

[@gowrishenoy5111]

Super👌👌

[@krai934]

👍 nice....show more of konkani veg food...

[@shailashenoy8238]

Well explained👍

[@PaiCooking]

Thank you ☺️

[@gowrisfamilykitchen1678]

Pura jana pai cooking share like subscribe kornu support karyanchi🥰🥰

[@PaiCooking]

Thanks for the support 💖😊

[@littleraindrops9748]

Why comments not allowed on your brinjal recipe

[@PaiCooking]

Done