How to Make Chinese GINGER SCALLION OIL

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  • Опубліковано 26 вер 2024
  • Check out our family recipe on how to make ginger scallion oil! This recipe requires only a few easy to find ingredients and is so delicious on any meats, noodles, rice, or other Asian foods. We grew up eating this with Hainan Chicken and it provides an amazing salty taste that only takes 5 minutes and is extremely cheap and easy!
    Ingredients:
    1 bunch Scallion
    3-4 Slices Ginger
    1/2 Cup Oil
    Dash White Pepper Powder
    #CookingASMR #ScallionOil #ScallionSauce #Recipe #NYC #Manhattan#Chinese #Taiwanese #Foodie #FoodBlog #Foodblogging #Dining

КОМЕНТАРІ • 21

  • @nom_life
    @nom_life  4 роки тому +3

    What do you use your ginger scallion oil on? Let us know in the comments!

  • @aaronryder4008
    @aaronryder4008 3 роки тому +4

    Finally, something that I can actually make.

  • @jijibebe3084
    @jijibebe3084 4 роки тому +4

    It's a super simple and good recipe for everyone.😍
    I usually use this oil for stir-fries
    I want to hold hands with you😉💜🍁🇨🇦

  • @easycookingwithseerat4303
    @easycookingwithseerat4303 4 роки тому +1

    Its look delicious and yummy so nice of you thanks

  • @zuozhen4758
    @zuozhen4758 3 роки тому

    Chinese best and most versatile sauce!

  • @christinecamley
    @christinecamley 4 роки тому +1

    Yummm!!

  • @tynie626
    @tynie626 4 роки тому +6

    Do you refrigerate this? How long does it last?

    • @mason.credible638
      @mason.credible638 3 роки тому +1

      Yes refrigerate this. It will usually last around two weeks.

    • @tynie626
      @tynie626 3 роки тому +2

      @@mason.credible638 thank you 👍🏿

  • @YvonnemeetsFood
    @YvonnemeetsFood 3 роки тому +1

    Love this sauce. I also love your shooting style!

  • @cheyennestreeter
    @cheyennestreeter 2 роки тому

    What are the flavors like? Is this sweet and savory or tangy savory?

  • @chaddap2074
    @chaddap2074 4 роки тому +1

    I'm thinkin drizzle this over the clay pot rice!

    • @nom_life
      @nom_life  4 роки тому +2

      always delicious on claypot!

  • @mlee1308
    @mlee1308 3 роки тому

    You guys are the best. Why so few subs. I don’t get it.

  • @purplethang
    @purplethang 3 роки тому

    wat da oil temperature at?

  • @yazirai8268
    @yazirai8268 3 роки тому

    How do you say in chinese?

  • @Subzero2281
    @Subzero2281 2 роки тому +1

    What are examples of neutral oil?

    • @sarahnadeofpoetry
      @sarahnadeofpoetry 2 роки тому

      Avocado oil is a good one. Olive oil has a really strong flavour.

  • @DanVsWorld
    @DanVsWorld 4 роки тому +1

    You are too kind this recipe 🔥