HOW TO WHIP NON DAIRY CREAM FOR CAKE FILLING & FROSTING
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- Опубліковано 8 вер 2024
- Ohh goodness I actually forgot that when the video is on selfie mode the wordings appear in reverse hahaha .... nevertheless, I believe you'll enjoy watching this very informative video! from
Tehillah Cakes and Caterers. Remember to subscribe, like and share thank you
#whippingnondairycream #PristineCream #EasyToWhip
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Aki I have been whipping my cream all wrong. 😂😂😮
Followed this instruction and wow. Piping it was a dream. It was so stable and even tasted better. Thank you for this video
Wooow this is so amazing 😍 well done I'm glad it all worked out for good. Thank you for the amazing feedback....go on gal🎊🎉💯👏👍🔥💃😃😃
Thanks for the demonstration, I really needed it
Awesome we thank God 🙏
Woow, Thank you so much the video was so helpful coz I'm a beginner kwa frosting and I've found just the right place to learn 😊
You're welcome and I'm glad it was helpful
This came the right time...when am about to do my first wedding cake.Thanks .be blessed
You're welcome 👍🙏
Any idea from where can i get it from uk ?
@@sadiashabbir5398 no sorry
Quite educative for a beginner,I now have the confidence
Iam so grateful to you dear .....iam sorted as far as whipping non diary cream is concerned💃
Awesome we thank God 🙏
So helpful, thank you
You're welcome 👍🙏
Bless you so much. Trying this on my next order
You're welcome
God bless you for sharing
Thanks
Following keenly thanks for sharing this is so helpful
You're welcome 🙏
So informative... Thanks a lot
You're welcome
Hi, Thanks for the very informative video which has taken my frosting skills to a whole new level, just a request can you do a video on how to color, store and reuse leftover whipping cream? Thanks in advance
Okay will do I'm glad the video was helpful 🙏
Thankyou for sharing
Most welcome
Thank you mammy. Watched and subscribed.
You are welcome. Thank you for watching
Your videos are very helpful
Thank you I'm glad they are helpful
God bless u
Amen 🙏
Thanks Terry 😘😘
You're welcome
Thsbk you for this video. At what stage do you suggest I add colouring because it tends to over whip if iadd it after. Also does Danica cream also need to be whipped on low speed?
You are welcome 👍👍 once you are through with whipping to the right consistency, you then scoop the cream you'd like to colour in a separate bowl and using a spatula mix in the colour you want a little at a time till you get the shade you want. So mix the colour by hand not mixer.
Thank you so much ...con i freez it and how to use after
Never freeze.... you're welcome
very informative, thanks for sharing. how do we store remaining whipping cream, do we need to freeze and defrost as we need to use
You're much welcome
The remaining whipped cream should be stored in the refrigerator and it should be used Atleast with 5 days from the day the pack was opened
Can I keep it for a month
Can you do a video or how to use the powdered cream plz
Thanks for watching!! Thank you for suggesting.... I'll plan and do a video on the same cheers!!😃😃
When you say low speed, on the mixer you put it at which level in terms of number?
Around 2 depending on your mixer and don't increase the speed till the end
Please do a video on rich bettercream
Okay I'll do thank you for watching
Wow, thank so much for helpful video, how do I make my whipped cream shinny?
Thanks for watching. I don't understand about the shiny part. Personally, I don't add anything
Hi how do I achieve dark colors for large molecule colors like red and black?I have tried all the 'hacks' on UA-cam but it just doesn't seem to work...btw thanks for your tip on properly whipping cream ..has made me achieve awesome finishings 👍🏼
With whipped you cream you'll not get the very deep colours like red, black, navy blue etc and if you continue adding colour the cream will be so bitter. So if a client wants a deep colour suggest using buttercream or fondant.....if they still want whipped cream request them to change the colour....or suggest to work with say white cream then decor add ons to be in the deep colours. In that case you can use ribbons, flowers etc
I once saw a video of someone storing leftover unwhipped cream in the freezer then when ready to use she put it down in the normal temperature fridge like to thaw until ready to use,is it possible?
Yes it's possible if you're using powdered whipped cream
Hi , and thanks for the video .kindly tell me since u said it needs low speed what about if u a using hand mixer for sokany company its of high speed ?
With a hand mixer you can use Atleast speed 2. Watch this video I used a hand mixer ua-cam.com/video/5GaCP1RnK-M/v-deo.html
What ďo you use to cream your wedding for fondant?
Buttercream or chocolate ganache
Thank you for the video chef…. After I whip… the cream starts to foam and becomes pours after some time??? Where did I go wrong please???☹️☹️☹️☹️
Hi
Nice 🙏
My name is Emmanuella Brown
Can I use this whipping cream for keto
Not sure I've not tried
How do you store whipping cream after opening if the the whole packet is not used?
I store in the fridge in an airtight container or covered in cling film and it should be okay in the next like 5days
What about if you're in the hot areas, like for me am in Kilifi,how do I achieve such?
Not sure dear. Never tried from kilifi. Maybe you try and tell us your experience
@@tehillahcakesandcaterers6043 Thanks... Will definitely try and give you my results
@@rebeccamwara3034 that's the spirit
Can I mix with fork if udn't have machine
I think you can never tried though but I believe you'd be there for long
Does pristine taste similar to elle and vire?
I've never tried them so I don't know 🤗
Is pristine whipping cream stable for cakes ? Do we get pristine diary whipping cream?
Yes it is..... it's only available as a non dairy cream for now and to the best of my knowledge
Mam Wich color youse for flowers or cake border
Any colour can do
How long can unwhipped cream last for while stored in fridge?
After opening the packet it can last about 5 to 7days in the fridge
How can make whipping by hands
Hi, you can actually use a wire whisk to whip the cream till you get the consistency as shown in the video. However it'll take longer
Hello!at what time am supposed to add sugar
You don't add sugar at all to this non dairy cream preparation
Can I use half pack of the prestige and store the remaining
Yes you can
How long will it take when using hand mixer
ua-cam.com/video/5GaCP1RnK-M/v-deo.html
You can actually watch this video I did on whipping with a hand mixer. Hope it helps
Now I know what non-dairy cream is..hahaha
I'm glad you're learning 😅👍👍
Hi,where did you buy your mixer and at what price?
You can check out a variety plus prices from Ramtons along Mombasa road or Hotpoint in sarit Centre Westlands
@@tehillahcakesandcaterers6043 Thanks and God bless you for your educative content
@@brendakungu3 Amen 🙏 and you're welcome
Do we need to add icing sugar
Absolutely not
@@tehillahcakesandcaterers6043
Thank you
@@lijajoyan9365 you're welcome
Hi.... Where do i get this whipped cream????
At any cake supply shops in Nairobi CBD. Try easy bake supplies or Philip Mbae's shop or even topserve
@@tehillahcakesandcaterers6043thank you for the reply
can you assist with directions please
😊😊
@@sarahkiarie6587
Philip Mbae
0711592959
Easy bake supplies
0789 993396
Topserve
0726 924788
Please do a ve
Hello,
For 1 cup of that cream, how long do i beat it using a hand mixer so that i dont over beat it and spoil it
Not sure dear I've not whipped a cup of cream before but the basic principle is to watch the different transitions in the cream consistency and you'll be okay
How do l achive this with a hand mixer?
Same process
@@tehillahcakesandcaterers6043 Hi,should I use the balloon whisk or the normal whisk while using a hand mixer??
@@vivianjoroge08 yes balloon whisk
@@tehillahcakesandcaterers6043 Asanti sana
@@vivianjoroge08 karibu
Is non dairy cream suitable for soft ice-cream?
Never tried. Maybe you could try and let us know your outcome 😃😃
How do we fix over whipped cream
you can add a little amount of unwhipped cream and beat on low speed just to combine with the previously overwhipped cream. that way the consistency comes back to a smooth and soft look
Jambo mam you from nai or msa ???
Sijambo I'm from Nairobi
M from msa
Yes i started using pristine today. I beated it over 10 mins using a ice bowl down, after 10 mins its started being liquidy again. Can you help me out please
So sorry about that. I'd recommend you watch this video I did on dos and don'ts when using a non dairy cream. I hope you'll be able to note where you may have gone wrong so you can rectify ua-cam.com/video/zOqdA2z01gA/v-deo.html
Hi.
I would like to ask what might have gone wrong when I have iced my cake with a non-diary whipping cream and it starts bubbling up as if it has gone wrong?
When you overbeat the cream it gets excess air which manifests as air bubbles when frosting
Don't whip on high speed and whip longer than is necessary.
Thank you so much