非常喜欢你们的节目!
實在太有趣、實用！兩位主持廚藝高又presentable, 真的賞心悅目🎉🎉
多謝支持 煮題COOK2繼續支持 Ricky Jacky星期一至五晚8:30HOYTV 77台
2個食譜都咁正，謝謝你們的示範👏👍😍
👍多謝兩位名廚悉心設計有味米飯菜式🙏一定要試試🥂
每次睇都甘開心又學左野
Can't wait to try especially the crispy skin! Loyal fan from Vancouver! Will watch the shows everyday!
個油鴨飯好正😊
Ricky great idea,you are always so creative,thanks,you should work ona cook book with a good photographer,should sell well
睇見你哋好閞心❤
Wow, everytime I watched your cooking show and always make me hungry. You guys always make amazing and so delicious foods.😋😍🥰💪☕️🍻🍷🥂
煮題COOK2第十五集,好味😋
Amazing duck fry rice Ricky
立即想煮飯👍👍👍👍👍👍👍
Yummmmm🥰
I wonder if corn starch then oil be the last so marinate can get into the meat first?
睇見都好好味！不過要冬天先至煮。😂
好想煮
睇到個位所謂師父切牛肉 炒牛肉就知道幾有料啦😂😂😂
所謂行家一出手，便知有沒有😂
Hi！你好！你们有冇出书，好期待你们有出书，我可以收藏，学到想唔到的厨艺，多谢！
請問係邊兩個牌子的沙茶及沙嗲醬呢？
O 晒K啦!
Like
個飯應該要爆幾條血管
👍👍👍👍👍👍👍😋😋😋😋😋
沙爹汁有咩好介紹既醬，我仔好鍾意食
一個大師傅、一個扮師傅😂
芋頭唔使調味？就咁放上飯面，无味道哦
講嘢唔經大腦 仔交大人洞房
非常喜欢你们的节目!
實在太有趣、實用！兩位主持廚藝高又presentable, 真的賞心悅目🎉🎉
多謝支持 煮題COOK2
繼續支持 Ricky Jacky
星期一至五晚8:30
HOYTV 77台
2個食譜都咁正，謝謝你們的示範👏👍😍
👍多謝兩位名廚悉心設計有味米飯菜式🙏一定要試試🥂
每次睇都甘開心又學左野
Can't wait to try especially the crispy skin! Loyal fan from Vancouver! Will watch the shows everyday!
個油鴨飯好正😊
Ricky great idea,you are always so creative,thanks,you should work ona cook book with a good photographer,should sell well
睇見你哋好閞心❤
Wow, everytime I watched your cooking show and always make me hungry. You guys always make amazing and so delicious foods.😋😍🥰💪☕️🍻🍷🥂
多謝支持 煮題COOK2
繼續支持 Ricky Jacky
星期一至五晚8:30
HOYTV 77台
煮題COOK2第十五集,好味😋
Amazing duck fry rice Ricky
立即想煮飯👍👍👍👍👍👍👍
Yummmmm🥰
I wonder if corn starch then oil be the last so marinate can get into the meat first?
睇見都好好味！不過要冬天先至煮。😂
好想煮
睇到個位所謂師父切牛肉 炒牛肉就知道幾有料啦😂😂😂
所謂行家一出手，便知有沒有😂
Hi！你好！你们有冇出书，好期待你们有出书，我可以收藏，学到想唔到的厨艺，多谢！
請問係邊兩個牌子的沙茶及沙嗲醬呢？
O 晒K啦!
Like
個飯應該要爆幾條血管
👍👍👍👍👍👍👍😋😋😋😋😋
沙爹汁有咩好介紹既醬，我仔好鍾意食
一個大師傅、一個扮師傅😂
芋頭唔使調味？就咁放上飯面，无味道哦
講嘢唔經大腦 仔交大人洞房