Trying BEST INDIAN WINTER DISHES | The Urban Guide
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- Опубліковано 5 вер 2024
- Antil & Neeraj taste tested some of the best winter dishes from various parts of India. KAshmir se lekar Punjab tak, Odisha se lekar Sikkim tak. We know there are sooo many dishes that give us warmth and would love to try those as well. Suggest a few in the comments. Aapke yahan sardi chaalu hui?
Enduri Pitha is made in Haldi ka patta.. And then steamed... It's basically made on Prathmastami ( a day when the elder child of the house is worshipped). Loads of love from Odisha. 💖
Not son..!! The first born of the house is worshipped****
The Enduri pitha is steamed in turmeric leaf . So it's also called that "haldi Patra pitha" .. it's basically made on the day of "Prathama-astami" ( the day when the first born of the family has to be worshipped) . Haldi patta is used to give the warmth in winter . ❤️❤️ . Thank you for having this Odia delicacy.
2nd dish, in Konkan we called it as Patolya, and the stuffing is wrapped in haldi ka patta, specially made on the occasion of Nagpanchami l!!
I'm from Odisha it's our traditional dish (enduri pitha) thanks☺️for having our food.
And that is not banana leave that's turmeric
Similat dush found in Karnataka, andra, kerala also
dude how could you not eat NOLEN GUD'ER ROSHOGOLLA in a winter delicacy video?!
And MOWA also... Which is must try..
They've already tried that in other videos.
Exactly bro... Nolen gur rocks
Exactly 😊
Exactly…mowa peethe doodh pulli
Gushtaba is not a winter dish. It is a part of full feast called wazwan which includes more than other 20 dishes and it is eaten at every occasion mainly at weddings where whole feast of wazwan is served it is always served with rice.
It had to be harisa😬
Shanti
@@Suhaib_Bhatt yes for sure
Bhai yaar kashmir jaana hai 😭
Harrisa should have been the winter dish. I was expecting that only. Team TUG you should try that. If it will be available at Old Delhi.
Habibi come to Himachal .
After every 15 kilometres you got a new dish.
FINALLY A TRADITIONAL DISH FROM ODISHA.TALKING ABOUT ENDURI PITHA ITS MADE IN ODIYA HOUSES ON THE OCCASSION OF PRATHAMASTAMI,THE PITHA EITHER CAN BE SWEET OR SAVOURY AS YOU PEOPLE SAID AND JUST A LITTLE CORRECTION-ITS STEAMED IN TURMERIC LEAVES.PLEASE MAKE A DEDICATED ODIYA RECIPE EPISODE.😍😍😍😘😘😘
You guys should definitely come to Odisha. And thanks for adding one of the traditional food of Odisha in the video. Love from Odisha.❣️
Gulab jamun + ice cream 🔥🔥 best comboo ever
gulab jamun + vanila icecream = heaven 😇
I am from Kolkata...u guys must try Puri with stuffing of peas and spices named as "koraishuti r kochuri" with winter special small potato curry with peas named as "choto alur Dom" nd as a desert "nolen gurer rosogolla"specially the last one is like heaven...even better than Rosogolla nd it's winter special
Super proud as an Odia person today ❤️
Same as enduri pitha a dish in Karnataka is made especially in coastal region called manjal ire da gatti (turmeric leaf gatti) same ingredients n same method of preparing n usually eaten during monsoon (July to September) especially on nagara panchami ..
Thanks UG for Trying our Legendary "Enduri Pitha". Love from Odisha ❤️
Enduri pitha haldi ke patte me banta he wo authentic hota hai, uska ek alg hin fragrance ata hai pitha main se jo kele ke patte se nehi ata, prathamastami ke din har ghar main banta hai odisha main ❤️❤️❤️❤️
Love from Odisha! Glad you tried our enduri pitha! ❤ although it's made with turmeric leaf not banana leaf! ☺
Guys let me tell you ENDURI PITHA na kele ke patte ke anadar nahi banti . Wo termeric ke patte ke anadar banti hai and ye only ek occasion mai banti hai Odisha mai . And this is one of the best pitha. Love from odisha 😊
1:21 "Abhi mitti may mil jata" 🤣🤣🤣 the context.
Love from Odisha!!!
Enduri Pitha you almost pronounced it right! And that is wrapped in Turmeric Leaf. It's not a banana leaf. Hope you enjoyed the dish!
Great Fan!
Yep bro you are right 😊😊
Kaali Gajar ka halwa which is only available in winters in Allahabad and lucknow or may be some other cities of Uttar pradesh.. do try this
Gund ladoo is also made in Rajasthani families during winters
Antil describing gajar ka halwa with gulab jamun and icecream is a mood ..Jhappi ❤️❤️
Odisha ki jo Pitha sweet thi, woh mene bhi kabhi try nhi ki but ingredients dekh k Modak yaad aa gya, rice flour ka salted cover, stuffing coconut, jaggery n ilaychi, aur steamed
I am an odia enduri pitha made inside of turmeric leaf.... Love you T.U.G. LOVE YOU GUYS TO recognise our regional pitha
Love from ODISHA To my TUG fam......
You must try haldi ki sabji it is famous in rajasthan and preferred to be eaten in winters
You should definitely try Haldi ki sabzi from Rajasthan, Garadu from Indore and Hurda from Maharashtra
Guys Thanks for Having our cultural food. It's (Enduri Pitha) basically it's made from BLACK GRAM and RAW RICE not boiled 😇. And have stuffing of Coconut, Jaggery, Cheena(made from milk). And It is covered by TURMERIC Leave which gives it a Nice Smell. And Make it as you make Idli.
And if TUG team wants to try something more from odisha try
DAHIBARA only from Cuttack it's Famous all over Odisha.
( Cuttack DAHIBARA) 😇😇👍🏻😅
Thank You Neeraj Bhai and Antil Bhai.
Love 💕 From Odisha.
enduri pitha is made with turmeric leaf and best served with peas curry
Love from odisha....🥰🥰🥰 and try to come in odisha to try your deshi or I say traditional dishes 🥰🥰
Tyyy for trying odisha pitha.. tradionally made in turmeric leaf.. and it is made on a special day known as "PRATHAMASTMI".. Try more dishes..
Gond laddu with dry fruits is given to nursing mothers in coastal Karnataka..
Antil bhaiya's expression is so good that when he is speaking it looks like his eyes are talking too
So this odisha dish that you guyz had.. MALAYALIES have a similar version.. made exactly the same way and by the looks of it i feel it would taste the same as well, coconut,jaggery,elaichi filling.. Its called "ELA ADA" and it is had for breakfast or as a tea time snack
Nolen gur is love for us bengalis 😍
Exactly
I love you for Enduri Pitha. But it's steamed in turmeric leaves . Try plain Enduri with mutton curry its my winter season fav food ❤. Mithe mein Gajar Halwa
Bhai video ki shuruat me din or aakhir me raat ho gayi
We do eat Salampak , Godpapdi(sukhdi) ,Khajur Pak in Gujarat
Odisha weet is ki just like hard idli with sweet coconut fry you feel that fresh😊😊
Hi,,, Antil and Niraj ,
I m from kolkata , WestBengal and our winter dishes are "pithe" , "Naru"
Its a kind of sweet dish. And yes! This is our breakfast in winters. 😊 There are so many varities of it (patisapta, chusi pithe, dudh puli,vaja puli, vapa pithe with gur, soruchakli, Nobanno, payesh, Gur r Naru, chini r Naru, jai nagar r moya , nolen gur dia pithe ,etc.)that u cann't even eat all those at a time.
Please try those in your next video.
Love for UG family. 💐
Sub se acha combination winter me Old monk or chai sutta ❤️ lub hai
You can have nemona which is made with matar in up it is the best dish of villages
Gajak, revdi, til papdi
Winters are incomplete without these.
Nihari was actually a commoners dish made for workers and then was adapted by the Royal kitchen.
FROM Himachal and yes u will get momo with thukpa specially in dharmshala around dalai lama temple u will find traditional or original Tibetan food
Wow… you covered my favourite aenduri pitha… just loved it!
Enduri Pitha is traditionally steamed in tumeric leaf.
I am from Assam and here with momo free chicken soup is also provided ❤...
I don't know but I have some kind of soft corner for Delhi. Whenever I go to Delhi I will bring Nolen Gurer Sondesh for you guys.
U should try...waha jaake jinki dishes h . specially in villages...
LOVE FROM RISHIKESH, UTTARAKHAND 🙏❤ . HUM HAI BHAI YAHAN GARHWALI 😊
sora pithe dip in the mixture of milk and nolen gur , form west bengal
Thanks for having enduri pitha 😋😋
Love from Odisha ♥️
Gaajar ka halwa supremacy (woh bhi meri dadi ke banaye huwe...) 😋🤤
Unexpected dish you had.. i m surprised that enduri pitha is available there... Actually enduri pitha made with the turmeric leafe... So the turmeric leafe smale take that pitha in the next level. 😊 Love from odisha ❤️
Hamare yahan thand ke din me panjiri with full of dry fruits loaded made in desi ghee and a glass of milk for breakfast
You should try authentic kashmiri winter dishes like authentic harrisa and cxot... It'll be an honour to watch and you'll love it
Patisapta malpowa nolen gurer payesh nolen gurer rosogolla all this amazing pithe pullis make winter bearable for bengalis❤
The story of Nihari was the opposite as far I know. Nihari was one of the rare dishes that were eaten by general people using cheap tough cuts of meat (bones, ligaments etc included, which is important). Then it made its place to rulers' kitchen which was rare to happen, but it did.
Exactly ❗
Bro you all should try haldi ka saag and bajra ke sogra with khichiya from rajsthan
Authentic enduri pitha is made in haldi leaf
Enduri pitha is best when served hot along with some coconut chutney or ghugni....
Also getting to know what other states have to offer if one hasn't visited. Aap jaiye authentic Assam, Mizoram, Tripura to show us the state, shopping, food, etc
It's pronounced as Aunduri Pitha. And it's made by steaming rice dough with coconut and jaggery filling with a turmeric leaf.
Winter feast in kashmir is "harissa",moreover it has a legacy maintained and prepared in the same ways as it was centuries ago and has high traditional values here in kashmir. you guys should give it a try, you're going to love it and gattu toh fan he ho jayega..!!💚 from kashmir
Sorry guys... But enduri pitha made by covering it with haldi leaf not banana leaf... As I m from odisha I rectified u. Thank u for trying one of the famous dish from my state❤
"Addiyo" from Gujarat is one of the best winter sweet nd it's really helpful for increasing strength nd etc.
Yes
Enduri pitha in haldi leaf.... Amezing taste.
Enduri pitha is made wrapped with turmeric leaf or haldi ka patha...it is made with chenna..... hybrid version is with coconut..
I have tried thukpa in mcleodganj it tastes divine there.
Enduri pitha is made with Haldi leaves not banana leaves actually. And also it's not basically a winter fish...its more of a festival specific dish which is made specifically on the occasion of "Prathamastami" where the older child of the family is celebrated. Which happens to fall in teh winter season that's all. Just to correct you.
Are bhai Gujarat ni Jalebi ane Fafda to kha pachi keje keva lage em 🤗❤️😋
Thukpa ( thuk-pa) da best 🤌🏼
You can eat thukpa with momo and that’s a different dish. It’s called MOKTHUK (momo+ thukpa) again very delicious 🤤
What's the best restaurant in ur city to have that?
That's called Enduli pitha from odisha and thanks for having our state dish 😍
Hamere ghar main enduri pitha ke saath main aalu dum banta hai prathamastami ke din maja hi aa jata hai❤❤
Soup(jhol)momo . Evergreen
hey tug good to see you egane and my fabrate is vapa petha from westbangal
Odisha dish (enduri pitha ) looked similar to Ukdiche Modak from maharashtra. ( Not talking about shape but Stuffing and outerlayer)
I love how they hv cm across enduri pitta.... bt basically it is made from Haldi leaf and it's steam
You can visit Naga Kitchen in Delhi Haat to have momos in Thukpas. The dish is called Mokthuk
No Gali.... Only love from Odisha.... For adding enduri pitha. Just it is usually made with turmeric leaves, For it's antibiotic properties.
Try makke ka dhoda. Its a very great tasting dish from Sind.
Gushtaba is served with rice....plain boiled rice and it's last dish served in wazwan...
Similar food as enduri pitha you can find in bihar dal pitha (rice dumplings filled with chana dal) and matar ki sbji. Best combination during winters
You all should try gajak,gur pati and etc. in winter special video.
It's famous dish of odisha and we are lucky u added this food in ur channel
You should try Nolen Gur Rasogolla, and Nolen Gur Sandesh, exotic sweets only available in winter. And also Pathisaptha, which is also a delicacy hailing from the state of Bengal.
Thanks for taking enduri pitha 🥹. Odisha aoge to BERHAMPUR zarur ana . Food capital hai 😌
Winter season best combo
Enduri pitha made also on the haldi leaf
Why You Guys missed "Bengal" Dudh Puli" .......pls tried out
Goond k laddoo+ gajar kaa halwa+ doodh. Best breakfast for me in winter as a haryanvi guy 😋😋😋😋😋😋 jhappi aap logo ko ☺️☺️☺️☺️
Love from Odisha !!❣️❣️
I love Gajar ka Halwa made by my mom...
Gulab jamun and ice cream my fav❤️
You can find best thukpa ning Ladakh, Plus so many winter food !
Ghr me agli baar jholi/jhoi bne neeraj to mutton chicken daal k krna try tab😀 would love to try odisha's cuisine..
First video of urban guide I'm watching without alcohol 😂
You should try Jol Bhora / Nolen Gur er Sondesh, it's a must have in West Bengal