Thanks for watching! You can find the full recipe in the description. 00:00 Introduction 00:13 Sift cake flour 00:40 Sift cake flour and sugar 01:02 Beat egg whites on low 03:08 Transfer egg whites to a large bowl 03:47 Sprinkle dry ingredients over egg whites 04:28 Transfer to a cake pan 05:16 Bake at 375 for 35-40 minutes 05:34 Invert and let cool for 1 hour 06:13 Frosting 07:26 Remove the cake from the pan 08:05 Remove the top inch of the cake 08:34 Cut a channel in the cake 09:05 Add filling to the cake 09:28 Add coconut flakes 09:44 Add the top layer and spread filling over the cake 10:03 Sprinkle coconut flakes
😁❤❤❤ you're the GREATEST Ms.Martha! Love you!❤❤❤ P.s...and thank you for all your help in animal rescue. I'm a blind handicapped vet with service dog (English mastiff) I'm handicapped now but nothing's stopping me from rescue and training to help others less fortunate...Ms.Martha you are my inspiration...my mentor for everything...God Bless you my dear Lady❤
Does Martha ever actually read these comments I wonder or does she have an assistant running her UA-cam account? I really want to make this beautiful coconut cloud cake, except I’ll impart it with more coconut flavor and sub the vanilla extract for coconut or maybe use a 1:1 ratio lol. I really enjoy the simplicity of her videos and the soothing way she speaks. I hope to also make a mango sorbet to go along with this tropical cake! I actually have an angel food cake in the oven as I’m typing on my iPhone and I will enjoy this with some fresh strawberry purée and whipped cream. Love ya, Martha!❤
Lawwwd; : ) Have mercy on me about dat coconut cloud cake's 👀 looking like all that of a dream cake; so beautiful, beautiful lady making & baking beautiful.
No Brasil ainda não vi uma dessa, achei super interessante como usa as claras, formidável! Dá para por as medidas,separadas,iria nos facilitar por aqui obrigada. Brasil Rio
Hi, Thanks for sharing it look delicious 👍 May I check with you the recipe for sugar 3 quarter cup mix with the flour and another 3 quarter cup for mixing the meringue? Thanks
Hi Kal! Yes this is an option. Add the amount of granulated white sugar that the recipe calls for into your food processor (plus a couple of extra tablespoons more to compensate for the volume reducing in the processor). Put it through the processor for 1-2 minutes until the superfine consistency is reached!
OMG!! What a beautiful cake, how do i make that for only two people. What would be the measurement? 1 cup flour, can i put less amt of egg white, less sugar. Oh please and thsnk you..
I always used granulated sugar because that's what my mom and grandmother used, but after making this cake with caster sugar, I am not going to use granulated again. You Brits and Australians are smart cooks. 😊😊💜😊
Sorry but this does not help. Martha says fresh coconut flakes. Fresh does not imply dried. I get that you have to crack open a coconut and peal off the brown skin, but all of the videos I have seen you end up with short bits of coconut (like storebought in the bag). I am guessing you have to use a mandolin and have large pieces of coconut flesh to get those long luxurious flakes.
Here is the Martha Stewart recipe for Coconut Chips! These can be used as a cake topper or as a snack on their own. www.marthastewart.com/315342/coconut-chips
Hey Martha, I've gone "pescaterian" during a year of lockdown, lost neatly 60 lbs on easy purple weigh watchers and written my doctoral dissertation. That's how a Jersey girl emerges from a difficult year as a Phoenix rising from the burning ashes of the sick trump era. So no to the feeding the fat trend. Let's decorate instead! Yup, my house was destroyed almost completely by Feb 17 texas freeze/pipe break destruction. I want to decorate not kill my heart with fat and sugars. I'm a Jersey Girl and this is how we roll in the face of extreme adversity. I even managed my second vaccine shot while crews were cutting up my walls!! Phd will be awarded in December. University of texas at Dallas. They are building my 21st century athenaeum, my dissertation concept!
Thanks for watching! You can find the full recipe in the description.
00:00 Introduction
00:13 Sift cake flour
00:40 Sift cake flour and sugar
01:02 Beat egg whites on low
03:08 Transfer egg whites to a large bowl
03:47 Sprinkle dry ingredients over egg whites
04:28 Transfer to a cake pan
05:16 Bake at 375 for 35-40 minutes
05:34 Invert and let cool for 1 hour
06:13 Frosting
07:26 Remove the cake from the pan
08:05 Remove the top inch of the cake
08:34 Cut a channel in the cake
09:05 Add filling to the cake
09:28 Add coconut flakes
09:44 Add the top layer and spread filling over the cake
10:03 Sprinkle coconut flakes
Following
❤️❤️❤️❤️❤️👏
I love lady, you are a great woman💝..
@@sl4983 the first rhyme I WOULD
😁❤❤❤ you're the GREATEST Ms.Martha! Love you!❤❤❤
P.s...and thank you for all your help in animal rescue. I'm a blind handicapped vet with service dog (English mastiff) I'm handicapped now but nothing's stopping me from rescue and training to help others less fortunate...Ms.Martha you are my inspiration...my mentor for everything...God Bless you my dear Lady❤
I love when she talks about her mom and being a kid
me too! i still remember when her mom used to be on her show.
Anyone else notice how gorgeous that bowl of eggs is? So beautiful. ..oh, the cake too!!😋💖💖💖
Dear Martha, I Love Your Tutorial.
Thanks
That looks heavenly.
IE DEADLY
I love how you use the best ingredients and you don't waste anything.
Love the baking series. Looking forward to seeing new savoury dishes too!
OMGOODNESS 💗💗💗 I LOVE anything coconut and cake. Perfect
It feels like meditation watching Martha bake.
Will likely never attempt to make this beautiful cake... I'm here for this...zen 😁
Does Martha ever actually read these comments I wonder or does she have an assistant running her UA-cam account? I really want to make this beautiful coconut cloud cake, except I’ll impart it with more coconut flavor and sub the vanilla extract for coconut or maybe use a 1:1 ratio lol. I really enjoy the simplicity of her videos and the soothing way she speaks. I hope to also make a mango sorbet to go along with this tropical cake! I actually have an angel food cake in the oven as I’m typing on my iPhone and I will enjoy this with some fresh strawberry purée and whipped cream. Love ya, Martha!❤
I have never made angel food cake; I always thought it was a fussy cake. This is easy looking (16-17 eggs?!?). I might try this soon
I love coconut 😋 it looks so lofty and heavenly.
Death clouds
Beautiful thank you for your recipe
This was the most delicious cake I’ve ever made 👍👍👍👍👍
This looks so scrumptious!!
This looks absolutely heavenly. ☁️🥥
Hi there you Martha,
Just love 💛 watching Yr channel.
An seeing Yr lovely Recipe's,
An have a real nice day today 🌞
Yes it's beautiful, it looks deliciously heavenly good. I like the bowl of eggs 😀. Thank you Marta. You are the best 💗
The cake looks gorgeous ! Thanks for sharing...
كنت كنتابعك في برنامج فتافيت وفرحت ملي القيت القناة ديال مع انني مكنفهم الانجليزية كنتفرج وكنحالو انفهم شكرا
Thank you for the regular uploads, I’m really enjoying them 👍🏼☺️😍
I could really get into Coconut Cake🌞
Lawwwd; : ) Have mercy on me about dat coconut cloud cake's 👀 looking like all that of a dream cake; so beautiful, beautiful lady making & baking beautiful.
Buen día! Sra. Martha , traduzca sus videos en español para personas hispanas que la observamos, gracias!
The cake looks amazing 🤩
My grandmother called it boiled icing. I will try to make it.
No Brasil ainda não vi uma dessa, achei super interessante como usa as claras, formidável! Dá para por as medidas,separadas,iria nos facilitar por aqui obrigada. Brasil Rio
Martha, Love this recipe 😋 Coconut is my favorite and you made this cake look very easy to make..Thank you, 💕
I wish I could make stuff like this, but I have no one to cook for and I'm not making such a cake for myself.
I’d eat it and share
Wow that looks beautiful. I would love to make this cake, yum
Traducción en español gracias saludos del Estado de México
You are amazing ! Thank you
Beautiful and delicious 🥥🍋
Thank you for sharing very nice cake I food Leveling
Can't wait to mak this!!! it looks delummy!
This looks scrumptious
Hi, Thanks for sharing it look delicious 👍 May I check with you the recipe for sugar 3 quarter cup mix with the flour and another 3 quarter cup for mixing the meringue? Thanks
Beautiful cake my favorite yummy 😋
This looks amazing.
Cooking class!
Outstanding! 😍 ..................... 😎👍👍
If you don't have extra fine (castor) sugar, can you put sugar in a food processor and make your own without it turning into powdered sugar?
Hi Kal! Yes this is an option. Add the amount of granulated white sugar that the recipe calls for into your food processor (plus a couple of extra tablespoons more to compensate for the volume reducing in the processor). Put it through the processor for 1-2 minutes until the superfine consistency is reached!
OMG!! What a beautiful cake, how do i make that for only two people.
What would be the measurement?
1 cup flour, can i put less amt of egg white, less sugar.
Oh please and thsnk you..
Superb!
Felicitări 🤗
Wow this is awesome 👏
You had me at coconut fluff
Very delicious 😋
Pretty cake
Australians 🇦🇺 and British 🇬🇧 always use Caster sugar for their baking . I don't know why Americans still use granulated sugar?
I always used granulated sugar because that's what my mom and grandmother used, but after making this cake with caster sugar, I am not going to use granulated again. You Brits and Australians are smart cooks. 😊😊💜😊
Woow!! My favourite martha!!yummm!!😍😊👍
can I put some rum in the frosting?
Very nice👍👏
I know how to bake a cake but I’m not familiar with grating a coconut lol 😂
Parece delicioso! Brasil Rio
But I can't go the raw egg whites. I need to do maybe a butter😊 cream frosting
Ps, your cake looks Amazing, 👌
are you using a young coconut shavings or from a mature coconut
How do we make those beautiful coconut flakes?
Sorry but this does not help. Martha says fresh coconut flakes. Fresh does not imply dried. I get that you have to crack open a coconut and peal off the brown skin, but all of the videos I have seen you end up with short bits of coconut (like storebought in the bag). I am guessing you have to use a mandolin and have large pieces of coconut flesh to get those long luxurious flakes.
Here is the Martha Stewart recipe for Coconut Chips! These can be used as a cake topper or as a snack on their own. www.marthastewart.com/315342/coconut-chips
@@MarthaStewart Perfect! Thank you!
Should we skip the salting and toasting for this recipe?
Flawless... Martha
Delish!
I doubt I can make a gluten-free version of this. Oh man 😭I guess I can make it for some one else as per usual
Martha can you do a vid about your evening routine? Some of us lack one and end up staying up too late...
You and I both.😁
Here is Martha Stewart's 5 Step Evening Skincare Routine: ua-cam.com/video/L0juaN7pBkI/v-deo.html
*drools on phone
I make funnnn Vlogs and I’m interested in making cooking Vlog but I don’t know how to cook hahahaha 🤩
Wow, what are you going to do with the 17 egg yolks?
WOW!! Lots lots lots of sugar oh my
YUMMY 🤤🤤🤤🤤
Sift it 3 times? Oh FFS who has time for that!
Porque no hay traducción en español 😯😯😭
Ingredients?
Yum😋
😍😋😋😋
🤩 😋
😍
😲
I hope it's not too complicated
What to do with all those yolks? 😂
Hey Martha, I've gone "pescaterian" during a year of lockdown, lost neatly 60 lbs on easy purple weigh watchers and written my doctoral dissertation. That's how a Jersey girl emerges from a difficult year as a Phoenix rising from the burning ashes of the sick trump era. So no to the feeding the fat trend. Let's decorate instead! Yup, my house was destroyed almost completely by Feb 17 texas freeze/pipe break destruction. I want to decorate not kill my heart with fat and sugars.
I'm a Jersey Girl and this is how we roll in the face of extreme adversity. I even managed my second vaccine shot while crews were cutting up my walls!! Phd will be awarded in December. University of texas at Dallas. They are building my 21st century athenaeum, my dissertation concept!
😋😋😋👍👍👍❤❤❤
That was not a full cup of flour!
That’s what I thought too…
Yes it was
@@Iceis_Phoenix watch it again it was not some was missing
I feel it needed more sugar
🤩