Never ever watch these videos when you are hungry! OMG I want to live at their house! Delish! I've been making some of the recipes and no one in my house complains and that's magic! Keep them comjng! Please!
Kitchen hacks to eat better and enjoy. I think most people are overwhelmed about cooking because its so laborious and such hard work, but you guys give it a twist and add a short cut to eating better without all the hassle. Thanks for sharing. Keep up the good work.
There is only one thing to do if you don't like cheese Remove cheese and put or replace cheese of anything you like. I like the ideas of cooking here ..these are ideas shared here ...and not force to anybody to follow.Keep sharing your ideas pls. I loved it.
Loved all of it. Cant wait to try them. Thank you for your time and effort. Thank you also for sharing and making my life a little more joyous with your recipes.👍
Well, everyone, I see at lot of you complaining because of the cheese. I LOVE cheese. Bring it on. These recipes look absolutely fab and dont forget. Anything and Everything in moderation. If you cook one of these dishes once a week and have a lively amount of cheese, thats fine. Just cook something else for a few nights. You can fit everything into a healthy diet. I love everything this site makes and enjoy watching their videos. Thanks guys, I think you do a great job. Love the pancake idea xx
Lol. There's nothing in moderation in these recipes! I'm not being nasty, it's just, I was thinking as I was watching this video, there's so much cheese and minced beef, and then I saw your comment, and it made me laugh😂
I loooooooooove cheese!!!!! clicked on this video because of pure curiosity on that egg over the mashed potato. I sat up alert when I started seeing the cheese.
Thank you!~ This is like those stupid listicals that post a story, but you click on it and have to click through to the very end to get to the one story they hooked you with to begin with. LOL At least I know to not follow Scrumdiddlyumptious now. ;)
Well, if you can call loads of cheese, cream, eggs, flour, and butter healthy, then I'd like to see how weigh gain is impossible, let alone a heart attack.
With the mashed potato one, as my son is a weirdo and doesn't like eggs except in an omelette, I think I would mix the eggs and pour it over the spinach then add the potato with cheese on top and brown it all in the oven. That is the beauty of these recipes, you can make easily changes to suit yourself, (or fussy young men!!).
I like this format a lot. The recipes are interesting, no robo voices or chatter, music's not bad, fast paced. Yeah, keep this up. There are at least 2 items I'll be making soon. To the nay sayers: you don't know when you have it good. You can always switch to a video that shows you how to peel 10 potatoes and crack 8 eggs and THEN show you how to add ingredients. My one caveat: who eats Brussel sprouts? Can I substitute Trappist beer for that (Belgian, get it?)
Oh my gosh, did I start a war? This is just cooking, right? Last time I looked, this was just a great cooking channel that I love to watch. I also love to try these recipes? Im 53, cook and eat what I like, within reason, and am soooo happy doing that. If you dont like cooking this way, then, to be blunt, just dont watch. Go and watch a vegetarian health channel. Sorry, PetiteSirene Hannae-Elisabeth, and MIlzi Jex, but why bother watching this channel if you want healthy food. There are soooo many channels out there that might suit you better. Keep up the great work scrumdiddlyumptious. I love this channel x
I was up until 2:40 am this morning binge watching this channel. Tonight is looking to turn out the same. I have a full time job and need my sleep. Stop making these lovely videos! STOP! Sigh. Don't stop.
These recipes are not for everyday eating . Once a week maybe. I use several for Company meals , Church Potlucks and Holidays and they are massive hits . Keep them coming !
Actually it s so under used as a flavor enhancer. Too much ruins of course, but its a great builder of flavor. One of the first spices our country used in its history.
Ha ha I was saying the same thing to my wife. But nutmeg is a wonderful spice and goes with many things. Not a bad thing at all. I am making that potato and egg dish! Looks damn good.
Such lovely easy prepared food with easy to get ingredients for special gatherings without spending hours in the kitchen. Though it looks like it! Anny one tried any of these?
I love silent cooking videos. No celebrity chef trying to over accentuate their phony italian accent. Bringing their BIG stupid personalities; it is about the food. I really love this channel! Cooking is an enjoyable time for me, and you bring new tips ,techniques and ideas to the experience. I appreciate all your hard work. Thanks
I love this channel!! Being a bachelor and someone who doesn’t like to cook, this channel presents fast creative ways to spice up dinner. I have an open ended question for anyone with suggestions. In this video, the bacon wrapped mashed potato casserole thing. I was thinking of making for Christmas dinner. My plan is, substitute deli sliced sandwich turkey for the bacon, add a can of corn to the mashed potatoes, use less mashed potatoes and add a layer of stove top stuffing in the middle. Cover with turkey gravy, wholaa, Christmas dinner. Any thoughts?
Stuffing-in-a-box is very very salty. If you use it, don't put much salt in the rest of the dish. Especially since it sounds like you will be using store-bought gravy, which also tends to be extremely salty. I can't picture the corn adding anything worth having, and it doesn't particularly fit the holiday theme. Turkey breast is already very dry. Putting it in the oven to cook even more would make it incredibly dry. If you want turkey in there somewhere, I'd think about putting it in the middle instead. Think about putting just a bit of cranberry sauce in it?
Dingfelder Smurfalot, would it still work with the turkey in the middle? Wouldn’t it all just fall apart when I tried to take it out of the mold? I suppose it doesn’t matter, normally I dump turkey sandwich meat into a pot with 2 jars of gravy, instant mashed taters with a can of corn dumped in as a veggie. Never mind, I’m just stupid. Leave the bacon as it is in the video. Thank you for the suggestions.
+robert kiefer hey man, I don't know you, but no need to call yourself stupid. That's unnecessarily harsh. I think your overall idea, regardless of how it might be executed, sounds pretty interesting! Hope you have a wonderful holiday season.
Shelly Tarbet, sadly I abandoned the idea and had a TV dinner. Although, I bought myself an Instant Pot for Christmas and have made some awesome things. That combined with a vacuum sealer that lets me freeze individual size portions is working out great. By next holiday season I’ll be ready and make a full turkey dinner that I can reheat for months.
Wow love to watch your videos, always makes me drool every time. was just diagnosed with type 2 diabetes. Can you cook some fab food for diabetics, that's as tasty as your regular food? All of your every day foods look so good would love to be able to eat food for diabetes that's that good...
Literally just half way through the recipe with the colly. So far so good. Not easy to move those colly/bread sheets in one piece though. Can't tell from vid what consistency you need. If you get the right amount of breadcrumb to colly. Depends on size of your colly would have said. But hey. So far so good.
For gods sakes people who find the time to whine if you don’t like don’t watch simple as that, these are just GREAT IDEAS 💡 get it IDEAS now you GOT IT!! I adjust to my liking and balance out with veggies and salad. I’m wrapped in their imagination, they save my sanity after cooking for 50 plus years it’s really nice to get some quick meal ideas. Keep up the GREAT IDEAS......I LOVE THEM 🥓🥞🧀🥚🥑🥦🥒🥗🥬🍠
Just a "thank you" for making and sharing these videos. I'm always impressed with the creativity. The finished dishes all look terrific and it's such a different style or approach to cooking than we're accustomed to here. They're a great source for ideas to do something different. The videos themselves are impressive, too - very well done, polished, and fun to watch. Keep it up!
OP 1000 thank you for doing what the content creator refuses to do and that's time tag the recipes if this was done by the creator i would view more of their videos hate that they don't care
ahh I just wanted to stop at filled up pancakes.yummy.some nice options to see what your family likes if they dont like some of your own ideas..for me there's a lot of carbs in them.very help ful ideas just lovely food.
I find that eggs in home made mince (shredded beef over the pond) dishes, like meatballs and burgers tastes awful, I didn’t actually know it was the egg till about 15 years ago, when a chef was making something with mince, which included eggs, and he commented that if you find that these sort of dishes taste funny, it’s the egg white, so add two yolks instead... I was liberated 😁 I can now enjoy home made dishes incorporating eggs in mince. 😂
I love cheese! Cheese doesn't love me! Or pork....Uughhhhh! Oh well, vegan cheese and chicken sub(the other white meat). I like all of these ideas. They are simple and look really delicious! I always like the music selections, too!
I think the moral of this video is if you cover it in cheese, cream, butter and bacon, throw it in the oven and bake it til its bubbly, people will love it( doesn't really matter what "it" is)..eat it up!!
The eggs on mashed spuds was a school dinner back in England in the 60's. You could have lifted the eggs off in one sheet. Wasn't bad but wasn't good either. Didn't have the spinach layer.
Never ever watch these videos when you are hungry! OMG I want to live at their house! Delish! I've been making some of the recipes and no one in my house complains and that's magic! Keep them comjng! Please!
Kitchen hacks to eat better and enjoy. I think most people are overwhelmed about cooking because its so laborious and such hard work, but you guys give it a twist and add a short cut to eating better without all the hassle. Thanks for sharing. Keep up the good work.
Nice video! Detailed enough, not so much extra-talking, yummy recipes... tomorrow will try one of them :)
There is only one thing to do if you don't like cheese
Remove cheese and put or replace cheese of anything you like. I like the ideas of cooking here ..these are ideas shared here ...and not force to anybody to follow.Keep sharing your ideas pls. I loved it.
Loved all of it. Cant wait to try them. Thank you for your time and effort. Thank you also for sharing and making my life a little more joyous with your recipes.👍
I love the way you cook. So soothing and actually looks fun
Especially the "snap of the fingers and the prep work is done" parts 😃! I want that ability, and not just through a camera!
Well, everyone, I see at lot of you complaining because of the cheese. I LOVE cheese. Bring it on. These recipes look absolutely fab and dont forget. Anything and Everything in moderation. If you cook one of these dishes once a week and have a lively amount of cheese, thats fine. Just cook something else for a few nights. You can fit everything into a healthy diet. I love everything this site makes and enjoy watching their videos. Thanks guys, I think you do a great job. Love the pancake idea xx
Too much meat, too much cheese
Lol. There's nothing in moderation in these recipes! I'm not being nasty, it's just, I was thinking as I was watching this video, there's so much cheese and minced beef, and then I saw your comment, and it made me laugh😂
Have you tried any of these recipes? They do look good. The bacon wrapped mashed potato bunt cake is intriguing. Happy cooking!
PetiteSirène Hannaé-Elisabeth, get a life! What good is living longer if you don’t enjoy it!
Use what you like best! Its called cooking! If you cannot handle it get out of the kitchen.
I loooooooooove cheese!!!!! clicked on this video because of pure curiosity on that egg over the mashed potato. I sat up alert when I started seeing the cheese.
11:16 for the 8 raw eggs in the title
OP 1000 thank you!!
Thanks.
Thank you!~ This is like those stupid listicals that post a story, but you click on it and have to click through to the very end to get to the one story they hooked you with to begin with. LOL At least I know to not follow Scrumdiddlyumptious now. ;)
@@jodileben694, I dink ur being a little tough on Ned Flanders, there was some good recipes using lots of eggs.
Yum! Instant heart attack.
This has got to be the most healthy food channel ever !!
Well, if you can call loads of cheese, cream, eggs, flour, and butter healthy, then I'd like to see how weigh gain is impossible, let alone a heart attack.
With the mashed potato one, as my son is a weirdo and doesn't like eggs except in an omelette, I think I would mix the eggs and pour it over the spinach then add the potato with cheese on top and brown it all in the oven. That is the beauty of these recipes, you can make easily changes to suit yourself, (or fussy young men!!).
Oooh I like the one with tomato slices on top
This is was strangely satisfying to watch.
A great way to eat sprouts too. I will try this 👍👍👍
Great editing, always enjoy your recipe ideas. Thanks!
Thanks for SHARING YOUR RECIPES. 👍👍👍👍👍 💥💥💥💥💥 😁😁😁😁😁
You're a food genius! WOW! and YUM!
I like this format a lot. The recipes are interesting, no robo voices or chatter, music's not bad, fast paced. Yeah, keep this up. There are at least 2 items I'll be making soon. To the nay sayers: you don't know when you have it good. You can always switch to a video that shows you how to peel 10 potatoes and crack 8 eggs and THEN show you how to add ingredients. My one caveat: who eats Brussel sprouts? Can I substitute Trappist beer for that (Belgian, get it?)
I would eat every one of these recipes, especially if someone else did the shopping and cooking. I'm good at washing dishes.
Are you a female? I won't mind shopping and cooking if someone else does the dishes lol
You wanna be my roommate? I cook and shop, you are washing the dishes. Perfect harmony
I agree with you.
l will pretty much eat ANYTHING if someone else does the shopping and cooking!😊
⁹p 8
Oh my gosh, did I start a war? This is just cooking, right? Last time I looked, this was just a great cooking channel that I love to watch. I also love to try these recipes? Im 53, cook and eat what I like, within reason, and am soooo happy doing that. If you dont like cooking this way, then, to be blunt, just dont watch. Go and watch a vegetarian health channel. Sorry, PetiteSirene Hannae-Elisabeth, and MIlzi Jex, but why bother watching this channel if you want healthy food. There are soooo many channels out there that might suit you better. Keep up the great work scrumdiddlyumptious. I love this channel x
Well.......by the same token, people can have an opinion on here, too. Freedom of speech.
Everything looks sooo yummy and the knife skills are amazing saving this link to try many of these Thank you Thank you
Great job another winner from me and the family ! 😍👍
So imaginative, thank you so much, everyone is a winner and eye opener for me. Definitely trying these very soon.
The cauliflower lasagne is my favourite
I was up until 2:40 am this morning binge watching this channel. Tonight is looking to turn out the same. I have a full time job and need my sleep. Stop making these lovely videos! STOP! Sigh. Don't stop.
I am watching them too lol
This channel gonna have me on "my 600 pound life" its so addictive 😭
Yeah! I do same thing. Being retired can be exhausting sometimes. Not much to do except "Cook".
Bruh what’s wrong with y’all
This shit don’t even look appetizing. Why eat mashed potatoes with a spoon? 😬🤦♂️🤔
These recipes are not for everyday eating . Once a week maybe. I use several for Company meals , Church Potlucks and Holidays and they are massive hits . Keep them coming !
Someone at this site has a fondness for nutmeg. I see it in many recipes.
Actually it s so under used as a flavor enhancer. Too much ruins of course, but its a great builder of flavor. One of the first spices our country used in its history.
Nutmeg goes great in cheese dishes.
Ha ha I was saying the same thing to my wife. But nutmeg is a wonderful spice and goes with many things. Not a bad thing at all. I am making that potato and egg dish! Looks damn good.
Nutmeg is used in many Italian dishes and is used in white sauces also. It is underused as a spice in both savory and sweet dishes.
Hey John Wayne? Didja know nutmeg spray on joints wards off arthritis?or digesting it regularly really gets in-to you?
Such lovely easy prepared food with easy to get ingredients for special gatherings without spending hours in the kitchen. Though it looks like it! Anny one tried any of these?
You are creative as hell ! Are you a chef by trade ? If not you should be, I'd come to your restaurant every chance I got !!
Wow! How do they cook the potatoes so quickly with just a snap of the fingers?!
Those are European potatoes, they cook them at Celsius, not Fahrenheit.
@@maxsdad538 Ohhh.
I love silent cooking videos. No celebrity chef trying to over accentuate their phony italian accent. Bringing their BIG stupid personalities; it is about the food. I really love this channel! Cooking is an enjoyable time for me, and you bring new tips ,techniques and ideas to the experience. I appreciate all your hard work. Thanks
Mouthwatering recipes
each one looks easy to make!
The measurements crack me up. 3/5 of a cup. LOL. Plus, Cheese & Nutmeg in everything?
Maybe they were converting from metric
Unique and informative international dishes .
The bacon crusted potato roll at at 8:00 min mark looks like a winner🍴🍴🍴
I love this channel!! Being a bachelor and someone who doesn’t like to cook, this channel presents fast creative ways to spice up dinner.
I have an open ended question for anyone with suggestions. In this video, the bacon wrapped mashed potato casserole thing. I was thinking of making for Christmas dinner. My plan is, substitute deli sliced sandwich turkey for the bacon, add a can of corn to the mashed potatoes, use less mashed potatoes and add a layer of stove top stuffing in the middle. Cover with turkey gravy, wholaa, Christmas dinner.
Any thoughts?
Stuffing-in-a-box is very very salty. If you use it, don't put much salt in the rest of the dish. Especially since it sounds like you will be using store-bought gravy, which also tends to be extremely salty.
I can't picture the corn adding anything worth having, and it doesn't particularly fit the holiday theme.
Turkey breast is already very dry. Putting it in the oven to cook even more would make it incredibly dry. If you want turkey in there somewhere, I'd think about putting it in the middle instead.
Think about putting just a bit of cranberry sauce in it?
Dingfelder Smurfalot, would it still work with the turkey in the middle? Wouldn’t it all just fall apart when I tried to take it out of the mold? I suppose it doesn’t matter, normally I dump turkey sandwich meat into a pot with 2 jars of gravy, instant mashed taters with a can of corn dumped in as a veggie.
Never mind, I’m just stupid. Leave the bacon as it is in the video. Thank you for the suggestions.
+robert kiefer hey man, I don't know you, but no need to call yourself stupid. That's unnecessarily harsh. I think your overall idea, regardless of how it might be executed, sounds pretty interesting! Hope you have a wonderful holiday season.
Howd it turn out?
Shelly Tarbet, sadly I abandoned the idea and had a TV dinner. Although, I bought myself an Instant Pot for Christmas and have made some awesome things. That combined with a vacuum sealer that lets me freeze individual size portions is working out great. By next holiday season I’ll be ready and make a full turkey dinner that I can reheat for months.
Wow love to watch your videos, always makes me drool every time. was just diagnosed with type 2 diabetes. Can you cook some fab food for diabetics, that's as tasty as your regular food? All of your every day foods look so good would love to be able to eat food for diabetes that's that good...
You can alter a lot of these for diabetics.
darlene roach good
Love your easy to follow steps... and the food... is to die for 😊😊😊
Literally
Binge watching
Thanks for sharing these recipes.
Salutations 😋
Literally just half way through the recipe with the colly. So far so good. Not easy to move those colly/bread sheets in one piece though. Can't tell from vid what consistency you need. If you get the right amount of breadcrumb to colly. Depends on size of your colly would have said. But hey. So far so good.
Thank you for sharing; I liked every one of these recipe's; I could tell they would taste great~
Loving these exotic recipes
For gods sakes people who find the time to whine if you don’t like don’t watch simple as that, these are just GREAT IDEAS 💡 get it IDEAS now you GOT IT!! I adjust to my liking and balance out with veggies and salad. I’m wrapped in their imagination, they save my sanity after cooking for 50 plus years it’s really nice to get some quick meal ideas. Keep up the GREAT IDEAS......I LOVE THEM 🥓🥞🧀🥚🥑🥦🥒🥗🥬🍠
So agree!
Too much meat
Bless you, for cooking for 50 years These only have to cook for 30/35 minutes more time to do something else???
Chris 3M Thank you, that’s the plan, less cooking more entertaining in my older years. 💞 Merry Christmas 🎄
Milzi Jex if to much meat for you just cut it back. Merry Christmas 🎄
Just a "thank you" for making and sharing these videos. I'm always impressed with the creativity. The finished dishes all look terrific and it's such a different style or approach to cooking than we're accustomed to here. They're a great source for ideas to do something different. The videos themselves are impressive, too - very well done, polished, and fun to watch. Keep it up!
Wow thank you I want to try everything
OMG ! It looks delicious ! Just subscribed to your channel. Looking forward to your next videos. Greetings
OP 1000 thank you for doing what the content creator refuses to do and that's time tag the recipes if this was done by the creator i would view more of their videos hate that they don't care
Lots of great ideas! Thanks for this.
so creative & they all look delicious!! will have to try these for sure!!
Thank you for this delicious recipient
Beautiful recipes
Great recipes, thanks
Definitely going to try some of these. They all look great.. Maybe with a little bit less cheese though.
Those cheesy recipes are so wonderful and I have to try some of them out myself.
I used to get that as a boy growing up in the 60's in Balfast
Wat ziet dat er allemaal heerlijk uit. Krijg er trek van. Ga dit beslist ook maken.🤗💋
This is better than good, this is great cooking. Can’t wait to try some of these recipes
I've just learned that massive amounts of cream, cheese, and nutmeg can even make cauliflower palatable.
I love that stuff raw dipped in buttermilk dressing
Perfect, yummy and all you videos are so uncomplicated. Thank you❣
ahh I just wanted to stop at filled up pancakes.yummy.some nice options to see what your family likes if they dont like some of your own ideas..for me there's a lot of carbs in them.very help ful ideas just lovely food.
Some good ideas going to get some mozzarella and have a go.
I find that eggs in home made mince (shredded beef over the pond) dishes, like meatballs and burgers tastes awful, I didn’t actually know it was the egg till about 15 years ago, when a chef was making something with mince, which included eggs, and he commented that if you find that these sort of dishes taste funny, it’s the egg white, so add two yolks instead... I was liberated 😁 I can now enjoy home made dishes incorporating eggs in mince. 😂
I noticed that many of these recipes on this channel include nutmeg. I have never seen it used this often...
I love cheese! Cheese doesn't love me! Or pork....Uughhhhh! Oh well, vegan cheese and chicken sub(the other white meat). I like all of these ideas. They are simple and look really delicious! I always like the music selections, too!
Vegan cheese,makes me curious about it contents.
Crikey I love watching your fantastic creations.
Im sure I gain weight just watching 😀
God bless you.
Loved all of the recipes on this video. Have saved it so I can come back and try each dish on it's own. Thanks for sharing 👍👍👍
I think the moral of this video is if you cover it in cheese, cream, butter and bacon, throw it in the oven and bake it til its bubbly, people will love it( doesn't really matter what "it" is)..eat it up!!
So.....shoe leather with bacon and mashed potatoes, then? ...WITH a fried egg on top...and yes, MORE Cheese! Fantastic! 🤣
Ok...... Its 5 am here and i just smoked a blunt... 😂😂😂 i need all of these foods bc i got the munchies
After watching this I think I'd just like a nice slice of dry toast.
Hello girl, really great recipes!
Everything looks absolutely delicious, but I can feel my arteries hardening as I watch these videos.
I have never known any Greeks to put jalapenos or bell peppers in there gyros, that looks more like a Carnitas casserole (Mexican).
Wow very nice recipe 😋❤️
The eggs on mashed spuds was a school dinner back in England in the 60's. You could have lifted the eggs off in one sheet. Wasn't bad but wasn't good either. Didn't have the spinach layer.
I'm new to your Channel. So many wonderful, creative ideas! Thank you.
I love cheese of any kind.
6:29 Personally my favorite.
Yummy! I'm going to go melt cheese on something.
You guys must be Italians. All yummy food.
love love love these recipes!! thank you..will make some of these! new sub here!
Cool video yummy so tasty Recipe
What? no cheese on top of that last one? Outrageous.
step 3: throw Brussel sprouts n the garbage
step 4: make more meat balls
Great food!
Looks delicious!
Okay guys, how long are we cooking these vegetables/potatoes? Till they are done? Or almost done? Also what's that floppy bacon??
I love your recipes 💯😋 i wonder what you could do for an awesome stir fry 🙌🏼🤔
Pls let me know if u choose to do this❣️🙋🏼♀️💯
This video is proof that all that's needed in life is meat, cheese, and potatoes.😌👍
you are trying to kill me...I getting so hungry...I want to try all of them...omg
why nutmeg in everything?
They all look so yummy When are you going to come over and fix them for me?
This video must have been made by the
Mozzarella marketing agency..
Things to add to your mozzarella...lol..
NOT complaining here....lol
Yeah I was like "wow she sure loves her cheese!" Lol
Called cheese with some other less important flavors.
so..noone is forcing you to eat it..ffs
actually if you use mozzarella as much as i do,you can see that most of the time it is cheddar they are using and NOT mozzarella cheese lol
Damn professionals!!!
Thanks !
Looks great
Incredible!
Looks good.
Do you think blocks of lard will suffice instead of meat and cheese?
Just superb
Omg these are all yummy 😋 🤤
Ppl complaining about cheese? What about NUTMEG in every single recipe!