Who made the best meal of their lives? | Top Chef: Los Angeles

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  • Опубліковано 11 лис 2022
  • The final three chefs had to cook the best four-course progressive meal of their lives. The meals were served to several renowned chefs, including Mauro Colagreco, Clare Smyth, Marcus Samuelsson, Janice Wong, and Tony Mantuano, butcher Dario Cecchini, and Food & Wine editor-in-chief Hunter Lewis.
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    Clip taken from season 17, episode 14, Top Chef: Los Angeles
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КОМЕНТАРІ • 8

  • @theprousteffect9717
    @theprousteffect9717 Рік тому +14

    I'm glad Melissa remade that milk tea tiramisu. It ended up being so impressive, it actually brought one of the Italian chefs to tears.

  • @jay1hi547
    @jay1hi547 Рік тому +10

    They're all great! Congrats to Melissa she's awesome!

  • @nataliemscrzysxycoolharris
    @nataliemscrzysxycoolharris Рік тому +10

    I adore Melissa. She seems so fun.

  • @AL_ytchannel
    @AL_ytchannel Рік тому +3

    This is the best season for me.

  • @deveryshepardson3640
    @deveryshepardson3640 6 місяців тому +2

    Gotta feel a little bad for Brian. He just ran into two buzzsaws in the finals, Melissa and his brother Michael. Very impressive to get to two different finals though.

    • @coffeeboywonder
      @coffeeboywonder 3 місяці тому +1

      He was also runner-up in Top Chef Masters Season 5, losing out to Douglas Keane.

  • @stonetooth2506
    @stonetooth2506 Рік тому +4

    I dont care how posh the occasion. You take your hat off at the table.

  • @laurenblasik211
    @laurenblasik211 Рік тому

    Anybody see the wheels cheese? Holy cow