Mutton Dal Gosht | Raniyas Lazeez Pakwaan

Ingredients
For the Mutton Gravy:
500g mutton, cut into pieces
2 onions, sliced
2 tomatoes, sliced
3 tbsp green masala paste
½ tsp turmeric powder
1 tsp red chili powder
1 tsp coriander powder
½ tsp cumin powder
½ tsp fennel powder
¼ tsp garam masala powder
2 bay leaves
1 star anise
1 large cardamom pod
1 cinnamon stick
5 green cardamom pods
4 cloves
8 black peppercorns
2 tbsp tamarind pulp
4-5 tbsp oil
For the Dal:
½ cup (2 tbsp red lentils, 2 tbsp moong dal, 2 tbsp pigeon peas)
½ onion, sliced
½ tsp turmeric powder
Salt to taste
For Tempering:
2 tbsp ghee
2 tsp crushed ginger
1 tbsp roasted and crushed coriander seeds
1 tsp red chili powder
For Garnishing:
Fried onions
Fresh coriander leaves
Fresh mint leaves
Lemon wedges

[@shegle1985]

Very good and tasty

[@saadpathan790]

Jumah k khaane ko Dobaala kardiya ...masha allah tabarakallah❤

[@nilofarpathan906]

Mashaallah ❤❤

[@Raniyas_Lazeez_Pakwaan]

@@nilofarpathan906 Shukran jazeelan