Just wanted to let you know my Potica came out beautifully yesterday after following your instructions ! I doubled the filling. Plus lots of rum! I soaked the raisins in it overnight. Thanks to you I was finally able to make Potica that is similar to my mother’s. My husband loves it. We just had some with coffee this morning. I only wish mum was still with us so she could to try it. When you’re young you don’t bother to watch your mother make the traditional dishes then once she is gone…you regret deeply. I have passed this recipe to my cousin in Sweden who also wants to learn how to make Potica :) Xxx Slavica.
Than you for the great video. Can you please tell me how many grams you used for the yeast? Teaspoon measurements differ in some countries and I would like to make this Potica next week and not make any mistakes he he . Many thanks Slavica:)
WE MADE IT WITH OAT FLOUR AND CAME OUT GREAT+++OATS ARE MUCH HEALTHIER AND VERY NUTRITIONAL AND MUCH LESS CALORIES==NEW HEALTHIER WAY OF OLD FAVORITE RECIPE OF POTICA...CAME OUT GREAT...WE LOVE OATS....
Polarcupcheck Our potica is made with honey and walnuts with brown sugar, mixed and heated on the stove. No rum, no vanilla, no cinnamon. Each family has their own specIal recipe.
@@karenn8260 Thanks. I had mine going real good until I laid too much flour on the bed I rolled it out on. Rolled it out a bit thin.Then I forgot to let it rise a bit, again. Still tasted ok, but I need to not make mistakes.
ODLICNA POTICA SE POSEBNO Z OREHI NA TA NACIN ZDROBLJENI--TUDI IZ KOSMICEVE MOKE SMO PROBALI IN TUDI PRIMA USPELO TESTO JE PRISLO VEN MNOGO DRUGACE-AMPAK DOBRI UKUS IN OREHI NA TA NACIN ZDROBLJENI RES PRIMA...VSEM BILO VSEC..VSAKA HISA VSAKA GOSPODINJA MAL PO SVOJE NAREDI POTICO IN VSE SO PRIMA===ZMEROM PROBAMO RECEPT PRED PRAZNIKOM--CE KAKSNO NAPAKO NAREDIMO JO POPRAVIMO-TAKO DA ZA PRAZNIK PRIDE PRFEKTNA...
Just wanted to let you know my Potica came out beautifully yesterday after following your instructions ! I doubled the filling. Plus lots of rum! I soaked the raisins in it overnight. Thanks to you I was finally able to make Potica that is similar to my mother’s. My husband loves it. We just had some with coffee this morning. I only wish mum was still with us so she could to try it. When you’re young you don’t bother to watch your mother make the traditional dishes then once she is gone…you regret deeply. I have passed this recipe to my cousin in Sweden who also wants to learn how to make Potica :) Xxx Slavica.
This woman is delightful. She needs a high production studio and a contract. Love her.
Thank you so much.
I watch this every time I make this roll! I already have the recipe written down but I just love watching her bake.
"Forget the milk, add the rum.. it's the holidays" .. God I love her.
Thank you, ma'am. Here in Mexico we're interested in Slovenian bakery for our Christmas.
Awesome. Have a wonderful Christmas in sunny Mexico.
Thank you for the great video and GREAT instructions! 😀
Hvala. Thank you.
Than you for the great video. Can you please tell me how many grams you used for the yeast? Teaspoon measurements differ in some countries and I would like to make this Potica next week and not make any mistakes he he . Many thanks Slavica:)
6 grams
@@aworkofcraft I forgot to ask…your one teaspoon salt……is that 5 grams? Many thanks, Slavica. Xx
@@slavicachang7440 6 grams
WE MADE IT WITH OAT FLOUR AND CAME OUT GREAT+++OATS ARE MUCH HEALTHIER AND VERY NUTRITIONAL AND MUCH LESS CALORIES==NEW HEALTHIER WAY OF OLD FAVORITE RECIPE OF POTICA...CAME OUT GREAT...WE LOVE OATS....
Wonderful instructions thank you
Yummy :) Congrats !
Is adding rum traditional?
Polarcupcheck Our potica is made with honey and walnuts with brown sugar, mixed and heated on the stove. No rum, no vanilla, no cinnamon. Each family has their own specIal recipe.
@@karenn8260 Thanks. I had mine going real good until I laid too much flour on the bed I rolled it out on. Rolled it out a bit thin.Then I forgot to let it rise a bit, again. Still tasted ok, but I need to not make mistakes.
great
+Michelle Tomsic Thank you
ODLICNA POTICA SE POSEBNO Z OREHI NA TA NACIN ZDROBLJENI--TUDI IZ KOSMICEVE MOKE SMO PROBALI IN TUDI PRIMA USPELO TESTO JE PRISLO VEN MNOGO DRUGACE-AMPAK DOBRI UKUS IN OREHI NA TA NACIN ZDROBLJENI RES PRIMA...VSEM BILO VSEC..VSAKA HISA VSAKA GOSPODINJA MAL PO SVOJE NAREDI POTICO IN VSE SO PRIMA===ZMEROM PROBAMO RECEPT PRED PRAZNIKOM--CE KAKSNO NAPAKO NAREDIMO JO POPRAVIMO-TAKO DA ZA PRAZNIK PRIDE PRFEKTNA...
+lslavychecker Dobro
VIDITE NOBENIH MASIN NI POTREBNO TUDI NE ZA OREHE--ZELO PRIMA NACIN IN HITRO--OREHI NA TA NACIN SO PRIMA..