Speaking a New Japanese Dialect! 九州の方言喋ってみた! [長島町02]

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  • Опубліковано 29 лис 2024

КОМЕНТАРІ • 66

  • @kemushichan
    @kemushichan  8 років тому +7

    I've missed you guys so much! I've been traveling and finishing my exams for school.. but I'm finally BACK to share the adventures! :) PS: do any of you guys actually LIKE natto?!?!

    • @MakotoOPT
      @MakotoOPT 8 років тому

      tried it once never again Cx , hey i emailed you about my schools newspaper it be awesome if,when you can you get back to me on that c:. anyways I cant wait for more of your aventures

    • @Shokupan982
      @Shokupan982 8 років тому

      I'm a recent convert to natto. I had a life-long aversion to the stuff (just the idea of it), but I love it now.

    • @marisa-beachtree
      @marisa-beachtree 8 років тому +1

      I love natto but I grew up eating it. I probably had natto for breakfast like 3 times this week already.

    • @thelazybug4441
      @thelazybug4441 8 років тому

      I like natto in a roll from the convenience stores. When I first tried it as a side dish I didn't like it though...

  • @Zoot101
    @Zoot101 8 років тому

    Kyushu is the best! I visited Fukuoka and Kagoshima last year, and they were so different to the cities on Honshu. The landscape between the two was incredible, too.

  • @greylock1959
    @greylock1959 8 років тому

    Oh wow. I live in south carolina and I make my own natto from scratch.

  • @nau_isthetime
    @nau_isthetime 8 років тому

    ロレッタちゃまも納豆を食べられない派やねん笑なんて嬉しい、周りは納豆が好きな人が多すぎ…てっか、いつもかわいい❤次のビデオを楽しみにしてます~

  • @kevinwilson1430
    @kevinwilson1430 8 років тому

    Loved this video, very entertaining and informative. Thank you for sharing. Oh yeah any success in catching Pokemon😄

  • @LayersOfJenn
    @LayersOfJenn 8 років тому

    Looooool ... That quick flash of "never again" 👏🏻👏🏻👏🏻

  • @OttertheSkysplitter
    @OttertheSkysplitter 8 років тому

    You experiences are so awesome.

  • @cozyimmerse
    @cozyimmerse 8 років тому

    I like this everything was so pretty to watch

  • @nekopunch2652
    @nekopunch2652 8 років тому

    Stickiness of NATTOU is called NATTOU KINAZE. This improves blood circulation. It's Better to eat in the evening. When NATTOU is mixed 100 times, it's easy to eat. NATTOU is fermented food, so it has the same taste as fermentation like beer.

  • @chapatea14096lammy
    @chapatea14096lammy 8 років тому

    鹿児島を満喫できた様で良かったです。
    それにしても『わっぜぇ』を習得するとはさすが言語マニアw
    けむしちゃん、次の冒険も楽しんでね☆

    • @kemushichan
      @kemushichan  8 років тому +2

      なぜかこのマニア止められないw

  • @wakuwakujapan2172
    @wakuwakujapan2172 8 років тому +5

    初めまして!よろしく どうぞ!納豆ですね。 無理して召し上がる必要は ないですよ。健康には良いですけど。

  • @Beats4DaStreets
    @Beats4DaStreets 8 років тому

    💖 you da beast, man! 👍

  • @neilmartalosig
    @neilmartalosig 7 років тому

    Hello. Im new in learning japanese. Hehe. Good videos. Thanks!

  • @tori2557
    @tori2557 8 років тому

    I'm from Hawaii and my family quite enjoys natto so I've been eating it since I was young. Anyway, I shared it with some of my friends in New York and they also said it tasted like alcohol/beer.

    • @kemushichan
      @kemushichan  8 років тому

      I'm beginning to worry about us New Yorkers and our livers...

  • @長谷川緑-b7n
    @長谷川緑-b7n 8 років тому

    九州、昔行ったときは暑かったです、とても!

  • @TorotheTIGER
    @TorotheTIGER 8 років тому

    納豆に挑戦してみましたね。みんな初めて食べる時はちょっといやがるけど、食べれば食べるほど好きになるっていう人結構いますね。オレは毎朝、朝ごはんに納豆とキムチ入りの卵かけご飯を食べます。For me I eased into it by starting with におわ納豆 because it apparently doesn't smell bad. You can get that at most grocery stores I think.

  • @mousy2294
    @mousy2294 5 років тому

    Holy crap. I was casually browsing for Nagashima-ben videos (I'm the current ALT here), and I'd never have guessed I'd see this island being featured on your channel.

  • @oiuxs
    @oiuxs 4 роки тому

    Nice video !!!
    That town is my hometown : - )
    I'm glad to your visit 🥰
    Sorry, I couldn't understand what you were saying in this video enough , I am a student
    studying English now.😖
    But I am very happy ,because of your fun smiling face !!!🤍🤍
    Thank you for giving a wonderful time !!

    • @kemushichan
      @kemushichan  4 роки тому +1

      Because of your hometown, I LOVE BURI🐟🐟🐟

  • @Langy.
    @Langy. 8 років тому

    大分に行ってください!いっぱい独特な温泉があるんよ!それはいい動画になれるかも!

  • @internationallyME
    @internationallyME 8 років тому

    Natto is so good! I eat it with okura sometimes too - nebaneba!!

    • @kemushichan
      @kemushichan  8 років тому +1

      Okura.... like Okra? :) We can be friends again.

  • @おにく-z8w
    @おにく-z8w 8 років тому +1

    いま納豆が好きな人も、最初はキライだったって人がかなりいますので、また挑戦してみて下さい。

  • @thelazybug4441
    @thelazybug4441 8 років тому

    Oh, how did I miss this video? I'd love to learn a dialect. Probably 大阪弁 ^^

  • @XxJiazuMiStarZxX
    @XxJiazuMiStarZxX 8 років тому

    Can you go to Okinawa next? Or northern Japan? I'm curious about those islands. Btw you did a great job on this video.

  • @robertryan3571
    @robertryan3571 8 років тому

    I actually do want to try natto sometime. Good for you for trying! :)

  • @tb14333
    @tb14333 8 років тому +1

    I actually really like natto! took me about 5 times to like it but it's good. The traditional way isn't that bad

    • @kemushichan
      @kemushichan  8 років тому +1

      @_@. Traitorrrr.

    • @tb14333
      @tb14333 8 років тому

      +KemushiChan ロレッタ xD natto probably tastes better freshly made than in those little white boxes sold in storesn

    • @kemushichan
      @kemushichan  8 років тому

      Ooo good point...

    • @tb14333
      @tb14333 8 років тому

      +KemushiChan ロレッタ so glad to have you back and happy to see that your working hard! don't stress yourself 😁

  • @TakahashiTakami
    @TakahashiTakami 8 років тому

    Hello Loretta! Have you ever thought about traveling up north to Hokkaido?

    • @kemushichan
      @kemushichan  8 років тому

      増田高実(Matt)遊城十代 Yeah! I meant to go this Summer but I ran out of time =(

    • @TakahashiTakami
      @TakahashiTakami 8 років тому

      KemushiChan ロレッタ You should go in the winter time and see the winter festivals! :)

  • @dolphusadams7354
    @dolphusadams7354 8 років тому

    omg!!! i literally used to watch kemushichans videos all the time when i was wanderlusting towards japanese. i can't believe this channel is still active and i now know some japanese! also you're like ageless ?? your skin looks flawless in this video

    • @kemushichan
      @kemushichan  8 років тому

      Welcome back, study buddy! Hehe, yeah Kyushu provided a very even, unrelenting tan

  • @uknrfc
    @uknrfc 3 роки тому

    納豆は100回以上混ぜたら美味しくなりますよ。ムースみたいになります。

  • @itirobr
    @itirobr 8 років тому

    You need to try natto with shoyu and sugar, its awesome!!!
    its like mochi, some people eat with just shoyu and other eat with shoyu with sugar, but the natto with sugar its sooo yummy :D

  • @AndyLifeInVideo
    @AndyLifeInVideo 8 років тому

    I wonder what a shiranui chuhai would taste like... :D

  • @Pingpingwilltweet
    @Pingpingwilltweet 8 років тому

    You look like Summer from Australia's Next Top Model season 10.

  • @chokychoki4091
    @chokychoki4091 8 років тому

    I like natto,and I like to try different kind of flavour(I tried a spicy one XD)
    But I never put mustard cuz i see ppl don't usually add them?Maybe I should try once

  • @emilydesu3276
    @emilydesu3276 8 років тому

    I love nattooooo. You should try it with egg! like, egg flavoured natto or raw egg with your natto. Anyway, I think its an acquired taste. At first I wasn't sure if I liked it either, but the more I ate it the more I liked it! もう一回食べてみて下さい!:D

  • @asakura00
    @asakura00 8 років тому

    Wowww so interesting! Ive tried natto but didnt like it- it was the texture mostly, its so slowly.. Feels like snot.. In your mouth. Bleh! (😞😞) but i did try it lol
    Love the video! Was so interesting and informative! Looking forward to your next one xx

  • @Dibxmonkey
    @Dibxmonkey 8 років тому

    Doesnt Osaka have its own dialect as well? also have you ever been up north?

    • @kemushichan
      @kemushichan  8 років тому +1

      The farthest north I've ever been is Tochigi ... :D So, not very north at all.

  • @お玉-w2i
    @お玉-w2i 8 років тому

    ちなみに、納豆は薬みたいな感じです。薬膳料理です。

  • @菱木ケンジ
    @菱木ケンジ 8 років тому

    とっと.とっとっと?🐟📷w

  • @apocalypseacademique7595
    @apocalypseacademique7595 7 років тому

    鹿児島県で一番好きな場所は与論島です
    干潮時にできる百合ヶ浜 が最高でした
    島の人達も最高でした。
    不知火 (デコポン)は食べやすく甘くて美味いです。
    韓国(済州島)にパクられました(ハルラボン)
    イチゴの品種もパクられました。
    納豆は未だパクられていません ♪
    失礼いたしましたm(_ _)m

  • @spellbunny
    @spellbunny 8 років тому

    I don't think I could ever learn to like natto and I'm fine with that... :>

  • @decemberclouds
    @decemberclouds 8 років тому

    Come on Loretta, I was trying to eat while you were eating that Natto. :(

  • @Dragon_Tiger358
    @Dragon_Tiger358 8 років тому

    どうも初めまして。
    長島町って鹿児島県にあるんだ?私は日本人だけど初めて聞いた地名だなあ・・・
    納豆は私の地元・茨城県の水戸市が本場だけど、私も小さい頃は納豆が嫌いだった。
    今は普通に食えるようになったけど。納豆ダメなら梅干しはどうかな?
    どっちも外国人にはハードルが高い物で、日本人でも嫌いな人多いから仕方ないんだけど。
    九州は行った事ないけど、さぞ食い物が美味いでしょうなあ。
    鹿児島はかつて「薩摩」と呼ばれ、倒幕と明治維新を主導した歴史があるけど、ロレッタさん歴史には興味ないかな?
    あ、そうそう・・・鹿児島って静岡と並んで御茶の名産地でもあるけど。「知覧茶」という有名な緑茶の地元だけど、それも味わったのかな?

    • @Dragon_Tiger358
      @Dragon_Tiger358 8 років тому

      あっ!付け加えるの忘れてた!薩摩の黒豚も名産だったっけ!

  • @お玉-w2i
    @お玉-w2i 8 років тому

    毎回思うけど、可愛い

    • @kemushichan
      @kemushichan  8 років тому

      九州わっぜぬっかねー!だから、これからあせっぱなしで、どんどん気もくなるかもw

  • @charlesnokes9866
    @charlesnokes9866 8 років тому

    comment

  • @佐藤オレンジ
    @佐藤オレンジ 8 років тому

    やっぱり納豆の味分からないかー。

  • @BlackSunMobius
    @BlackSunMobius 8 років тому

    hmmm, I guess Boomer must've quit learning Japanese in 5 months